AH Halfvolle yoghurt
Packaged product Sweets og Desserter Albert Heijn
AH Halfvolle yoghurt contains 46 kcal per 100 g. A serving, 150 ml (150 g) provides about 69 kcal.
Roughly 40 % of its calories come from protein, with 31 % from carbohydrates and 30 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 79 kcal per 100 g across 34 products.
100 g provides 19 % of the Daily Value for Riboflavin (B2), 16 % of the Daily Value for jod and 13 % of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 46 kcal | |
| Total fat L | 1,5 g | 2 % |
| Saturated fat L | 1 g | 5 % |
| Cholesterol L | 12,2 mg | 4 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 3,5 g | 1 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 3,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,5 g | 9 % |
| Vitamin A L | 10,3 µg | 1 % |
| Vitamin C L | 0,24 mg | 0,3 % |
| Vitamin D L | 0,75 µg | 4 % |
| Vitamin E L | 0,072 mg | 0,5 % |
| Thiamin (B1) L | 0,038 mg | 3 % |
| Riboflavin (B2) L | 0,24 mg | 19 % |
| Niacin (B3) L | 0,18 mg | 1 % |
| Pantothensyre (B5) L | 0,29 mg | 6 % |
| Vitamin B6 L | 0,054 mg | 3 % |
| Folat (B9) L | 23,5 µg | 6 % |
| Vitamin B12 L | 0,31 µg | 13 % |
| Calcium L | 120 mg | 9 % |
| Jern L | 0,24 mg | 1 % |
| Magnesium L | 11,8 mg | 3 % |
| Phosphor L | 92,2 mg | 7 % |
| Kalium L | 166 mg | 4 % |
| Zink L | 0,37 mg | 3 % |
| Kobber L | 0,007 mg | 0,8 % |
| Mangan L | 0,005 mg | 0,2 % |
| Selen L | 1,6 µg | 3 % |
| Jod L | 24,7 µg | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 40 %
- Carbohydrates 31 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,5 gabove the median for sweets og desserter (median 4,1 g)
- Fiber1,4 gin the top quarter of sweets og desserter (median 0,63 g)
- Sugars3,5 gin the lowest quarter of sweets og desserter (median 5 g)
- Fat1,5 gin the lowest quarter of sweets og desserter (median 3 g)
- Saturated fat1 gin the lowest quarter of sweets og desserter (median 2 g)
- Sodium40 mgbelow the median for sweets og desserter (median 43,5 mg)
- Protein per 100 kcal9,8 gprotein density, useful for comparing foods with different calorie levels
- Water83,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Carotenoids (1)
| Betacaroten L | 5,6 µg |
|---|
Other components (2)
| Vand L | 83,3 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Albert Heijn
- Barcode
- 8718907039581
- Quantity
- 1 l
- Label serving
- 150 ml
- Category
- eieren
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Halfvolle yoghurt*. Waarvan toegevoegde suikers 0.00g per 100 milliliter en waarvan toegevoegd zout 0.00g per 100 milliliter *Van weidemelk.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Optimel Vla Vanille Optimel | 50 | 3,5 g | 8,4 g | 0 g |
| AH Biologisch Magere yoghurt AH Biologisch | 40 | 4,2 g | 4,8 g | 0,4 g |
| AH Biologisch Halfvolle yoghurt Albert Heijn | 53 | 4,5 g | 5,2 g | 1,6 g |
| AH Magere yoghurt Albert Heijn | 37 | 4,5 g | 4,5 g | 0,1 g |
| Nature Oikos | 57 | 10,3 g | 3,4 g | 0,1 g |
| Lemon Cheesecake Ísey | 59 | 9,5 g | 4,8 g | 0,2 g |
| Campina Volle yoghurt Campina | 60 | 3,8 g | 3,5 g | 3 g |
| Volle Yoghurt 3% vet Albert Heijn Bio | 61 | 4 g | 4,5 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in AH Halfvolle yoghurt?
100 g of AH Halfvolle yoghurt has 46 kcal. Serving, 150 ml (150 g): about 69 kcal.
How much protein is in AH Halfvolle yoghurt?
AH Halfvolle yoghurt contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 6,8 g in serving, 150 ml (150 g). About 40 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 4,1 g).
How many carbs are in AH Halfvolle yoghurt?
AH Halfvolle yoghurt has 3,5 g of total carbohydrates per 100 g, including 1,4 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in AH Halfvolle yoghurt?
AH Halfvolle yoghurt contains 1,5 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
What vitamins and minerals does AH Halfvolle yoghurt contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (19 % DV), jod (16 % DV) and Vitamin B12 (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in AH Halfvolle yoghurt?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8718907039581. License: ODbL 1.0 (Open Food Facts). Source record dated 14. juni 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.