Women's multi vitmain - Spring Valley

Packaged product Autres aliments Spring Valley

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Women's multi vitmain - Spring Valley contains 222 kcal per 100 g. A serving, 2 portion, 9 g (9 g) provides about 20 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.

100 g provides 2 778 % of the Daily Value for Vitamine D, 1 393 % of the Daily Value for Vitamine E and 1 111 % of the Daily Value for Vitamine C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Women's multi vitmain - Spring Valley by Spring Valley, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
222kcal per 100 g
0 gprotein
33,3 gcarbohydrates
0 gfat
20kcal in serving, 2 portion, 9 g (9 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 222 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 33,3 g 12 %
Dietary fiber L 11,1 g 40 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %
Vitamine A L 5 000 µg556 %
Vitamine C L 1 000 mg1 111 %
Vitamine D L 556 µg2 778 %
Vitamine E L 209 mg1 393 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0,019 mg1 %
Niacine (B3) L 0 mg0 %
Acide pantothénique (B5) L 33,3 mg667 %
Vitamine B6 L 0 mg0 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Calcium L 1 111 mg85 %
Fer L 0,077 mg0,4 %
Magnésium L 1,7 mg0,4 %
Phosphore L 0 mg0 %
Potassium L 13,5 mg0,3 %
Zinc L 27,8 mg253 %
Cuivre L 0,006 mg0,6 %
Manganèse L 0,006 mg0,3 %
Sélénium L 5 µg9 %
Iodine L 0,3 µg0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %222kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine D2 778 %Vitamine E1 393 %Vitamine C1 111 %Acide pantothénique...667 %Vitamine A556 %Zinc253 %Calcium85 %Sélénium9 %Riboflavine (B2)1 %Cuivre0,6 %

Nutritional insights

  • Protein0 gin the lowest quarter of autres aliments (median 6,9 g)
  • Fiber11,1 gin the top quarter of autres aliments (median 1,8 g)
  • Sugars0 gin the lowest quarter of autres aliments (median 3,5 g)
  • Fat0 gin the lowest quarter of autres aliments (median 6,4 g)
  • Saturated fat0 gin the lowest quarter of autres aliments (median 1,9 g)
  • Sodium0 mgin the lowest quarter of autres aliments (median 236 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water0,17 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L0 µg
Other components (2)
Eau L0,17 g
Alcool L0 g

Product details

Brand
Spring Valley
Barcode
0194346188604
Label serving
2 portion (9 g)
Category
Autres aliments
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

glucose syrup, sugar, water, gelatin, less than 2% of: citric acid, lactic acid, natural flavors, colors (annatto extract, elderberry juice concentrate, purple carrot juice concentrate), fractionated coconut oil (with beeswax and/or carnauba wax), vitamin A, vitamin C, vitamin D, vitamin E, niacin, vitamin B-6, folate (as folic acid), vitamin B-12, biotin, pantothenic acid, iodine, zinc, choline, inositol, boron, proprietary vegetable powder blend (spinach juice, carrot juice, beet juice, tomato juice, sweet orange juice, strawberry juice, blueberry juice, cranberry juice, grapefruit juice, hawthorn juice, pineapple juice, red grape juice, raspberry juice, red bilberry juice, red jujube juice, juicy peach juice)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sirop de glucoseSucreHuile de coco

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Women's multi vitmain - Spring Valley?

100 g of Women's multi vitmain - Spring Valley has 222 kcal. Serving, 2 portion, 9 g (9 g): about 20 kcal.

How much protein is in Women's multi vitmain - Spring Valley?

Women's multi vitmain - Spring Valley contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 2 portion, 9 g (9 g). About 0 % of its calories come from protein. Compared with other autres aliments, that is in the lowest quarter (median 6,9 g).

How many carbs are in Women's multi vitmain - Spring Valley?

Women's multi vitmain - Spring Valley has 33,3 g of total carbohydrates per 100 g, including 11,1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Women's multi vitmain - Spring Valley?

Women's multi vitmain - Spring Valley contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Women's multi vitmain - Spring Valley contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine D (2 778 % DV), Vitamine E (1 393 % DV), Vitamine C (1 111 % DV), Acide pantothénique (B5) (667 % DV) and Vitamine A (556 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Women's multi vitmain - Spring Valley?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0194346188604. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.