White Quinoa

Packaged product Grains et pâtes alimentaires Goya

White Quinoa contains 378 kcal per 100 g. A serving, 0.25 cup, 45 g (45 g) provides about 170 kcal.

Roughly 71 % of its calories come from carbohydrates, with 15 % from protein and 14 % from fat (estimated with general energy factors).

That is close to the median for grains et pâtes alimentaires on FoodFactly (347 kcal per 100 g).

100 g provides 88 % of the Daily Value for manganèse, 66 % of the Daily Value for cuivre and 47 % of the Daily Value for magnésium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

White Quinoa by Goya, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
378kcal per 100 g
13,3 gprotein
64,4 gcarbohydrates
5,6 gfat
170kcal in serving, 0.25 cup, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 378 kcal
Total fat L 5,6 g 7 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 64,4 g 23 %
Dietary fiber L 6,7 g 24 %
Total sugars L 4,4 g
Added sugars L 0 g 0 %
Protein L 13,3 g 27 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 2,4 mg16 %
Thiamine (B1) L 0,36 mg30 %
Riboflavine (B2) L 0,32 mg25 %
Niacine (B3) L 0 mg0 %
Acide pantothénique (B5) L 0,77 mg15 %
Vitamine B6 L 0,49 mg29 %
Folate (B9) L 184 µg46 %
Vitamine B12 L 0 µg0 %
Calcium L 44 mg3 %
Fer L 4 mg22 %
Magnésium L 197 mg47 %
Phosphore L 457 mg37 %
Potassium L 778 mg17 %
Zinc L 3,1 mg28 %
Cuivre L 0,59 mg66 %
Manganèse L 2 mg88 %
Sélénium L 12,8 µg23 %
Iodine L 0 µg0 %
Fluorure L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 71 %Fat: 14 %378kcal / 100 g
  • Protein 15 %
  • Carbohydrates 71 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse88 %Cuivre66 %Magnésium47 %Folate (B9)46 %Phosphore37 %Thiamine (B1)30 %Vitamine B629 %Zinc28 %Riboflavine (B2)25 %Sélénium23 %

Nutritional insights

  • Protein13,3 gin the top quarter of grains et pâtes alimentaires (median 8 g)
  • Fiber6,7 gin the top quarter of grains et pâtes alimentaires (median 3 g)
  • Sugars4,4 gabove the median for grains et pâtes alimentaires (median 2,2 g)
  • Fat5,6 gabove the median for grains et pâtes alimentaires (median 2,8 g)
  • Saturated fat0 gin the lowest quarter of grains et pâtes alimentaires (median 0,5 g)
  • Sodium0 mgin the lowest quarter of grains et pâtes alimentaires (median 131 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
  • Water13,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L52,2 g
Carotenoids (1)
Bêta-carotène L8 µg
Other components (3)
Eau L13,3 g
Alcool L0 g
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 378 kcal378 kcal
Protein 13,3 g13,3 g
Carbohydrates 64,4 g64,4 g
Fat 6,7 g5,6 g
Fiber 6,7 g6,7 g
Sugars 4,4 g4,4 g
Sodium 22,2 mg0 mg

Product details

Brand
Goya
Barcode
0041331050524
Quantity
45 g
Label serving
0.25 cup (45 g)
Category
Grains et pâtes alimentaires
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ORGANIC WHITE QUINOA.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Whole grain brown rice Harris teeter 378 6,7 g 75,6 g 6,7 g
Raspberry fruit and grain bar Millville by Aldi 378 2,7 g 67,6 g 10,8 g
Ultra Fine Scottish Oats Bulk Powders 378 11 g 61 g 8,1 g
Tri-Color Quinoa HyVee 378 13,3 g 64,4 g 5,6 g
Mixed Grain Sukina 378 11,1 g 75,6 g 3,3 g
long grain brown rice Giant Eagle 378 6,7 g 75,6 g 3,3 g
Fruit and grain bars Sunbest 378 5,4 g 75,7 g 8,1 g
White Quinoa Nutrifam 378 15,6 g 68,9 g 4,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in White Quinoa?

100 g of White Quinoa has 378 kcal. Serving, 0.25 cup, 45 g (45 g): about 170 kcal.

Is White Quinoa high in protein?

White Quinoa contains 13,3 g of protein per 100 g (27 % of the 50 g Daily Value), or 6 g in serving, 0.25 cup, 45 g (45 g). About 15 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is among the highest quarter (median 8 g).

How many carbs are in White Quinoa?

White Quinoa has 64,4 g of total carbohydrates per 100 g, including 6,7 g of fiber and 4,4 g of sugars.

How much fat is in White Quinoa?

White Quinoa contains 5,6 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does White Quinoa contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (88 % DV), cuivre (66 % DV), magnésium (47 % DV), Folate (B9) (46 % DV) and phosphore (37 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in White Quinoa?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2034932. License: CC0 1.0 (U.S. public domain). Source record dated 13 mars 2020. Imported 6 novembre 2026.
  • Open Food Facts, record 0041331050524. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mai 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.