whipped topping
Packaged product Autres aliments No Name
Whipped topping contains 233 kcal per 100 g. A serving, 5 tbsp, 15 g (15 g) provides about 35 kcal.
Roughly 64 % of its calories come from fat, with 34 % from carbohydrates and 1 % from protein (estimated with general energy factors).
That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 233 kcal | |
| Total fat L | 16,7 g | 21 % |
| Saturated fat L | 16,7 g | 83 % |
| Cholesterol L | 0,025 mg | 0 % |
| Sodium L | 66,7 mg | 3 % |
| Total carbohydrates L | 20 g | 7 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 13,3 g | |
| Added sugars L | 1 g | 2 % |
| Protein L | 0,67 g | 1 % |
| Vitamine A L | 0,018 µg | 0 % |
| Vitamine C L | 0,013 mg | 0 % |
| Vitamine D L | 0,001 µg | 0 % |
| Vitamine E L | 0 mg | 0 % |
| Thiamine (B1) L | 0 mg | 0 % |
| Riboflavine (B2) L | 0,002 mg | 0,2 % |
| Niacine (B3) L | 0,001 mg | 0 % |
| Acide pantothénique (B5) L | 0,004 mg | 0,1 % |
| Vitamine B6 L | 0 mg | 0 % |
| Folate (B9) L | 0,049 µg | 0 % |
| Vitamine B12 L | 0,005 µg | 0,2 % |
| Calcium L | 8 mg | 0,6 % |
| Fer L | 0,03 mg | 0,2 % |
| Magnésium L | 1,1 mg | 0,3 % |
| Phosphore L | 0,99 mg | 0,1 % |
| Potassium L | 2,4 mg | 0,1 % |
| Zinc L | 0,015 mg | 0,1 % |
| Cuivre L | 0,016 mg | 2 % |
| Manganèse L | 0,001 mg | 0 % |
| Sélénium L | 0,54 µg | 1 % |
| Iodine L | 0,48 µg | 0,3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 34 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,67 gin the lowest quarter of autres aliments (median 7 g)
- Fiber0 gin the lowest quarter of autres aliments (median 1,9 g)
- Sugars13,3 gabove the median for autres aliments (median 3,4 g)
- Fat16,7 gabove the median for autres aliments (median 6,5 g)
- Saturated fat16,7 gin the top quarter of autres aliments (median 1,9 g)
- Sodium66,7 mgbelow the median for autres aliments (median 240 mg)
- Protein per 100 kcal0,29 gprotein density, useful for comparing foods with different calorie levels
- Water95,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 0,07 µg |
|---|
Other components (2)
| Eau L | 95,8 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- No Name
- Barcode
- 0060383640422
- Label serving
- 5 tbsp (15 g)
- Category
- Autres aliments
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, sugars (glucose - fructose), modified palm kernel oil, soy mono - and diglycerides, modified milk ingredients, natural flavour, salt, polysorbate 60, sodium stearoyl-2-lactylate, carrageenan, annatto, polysorbate 80, nitrous oxide (pressure dispensing agent).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in whipped topping?
100 g of whipped topping has 233 kcal. Serving, 5 tbsp, 15 g (15 g): about 35 kcal.
How much protein is in whipped topping?
Whipped topping contains 0,67 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,1 g in serving, 5 tbsp, 15 g (15 g). About 1 % of its calories come from protein. Compared with other autres aliments, that is in the lowest quarter (median 7 g).
How many carbs are in whipped topping?
Whipped topping has 20 g of total carbohydrates per 100 g, including 0 g of fiber and 13,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in whipped topping?
Whipped topping contains 16,7 g of fat per 100 g, of which 16,7 g is saturated (83 % of the Daily Value).
How much sodium is in whipped topping?
100 g contains 66,7 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0060383640422. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.