Volle yoghurt

Packaged product Produits laitiers et oeufs Arla

Volle yoghurt contains 61 kcal per 100 g.

Roughly 48 % of its calories come from fat, with 27 % from carbohydrates and 25 % from protein (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (63 kcal per 100 g).

100 g provides 22 % of the Daily Value for Riboflavine (B2), 19 % of the Daily Value for iodine and 15 % of the Daily Value for Vitamine B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Volle yoghurt by Arla, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
61kcal per 100 g
3,6 gprotein
4 gcarbohydrates
3,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 61 kcal
Total fat L 3,1 g 4 %
Saturated fat L 2,1 g 11 %
Cholesterol L 14,2 mg 5 %
Sodium L 48 mg 2 %
Total carbohydrates L 4 g 1 %
Dietary fiber L 1,6 g 6 %
Total sugars L 4 g
Added sugars L 0 g 0 %
Protein L 3,6 g 7 %
Vitamine A L 12 µg1 %
Vitamine C L 0,27 mg0,3 %
Vitamine D L 0,87 µg4 %
Vitamine E L 0,083 mg0,6 %
Thiamine (B1) L 0,044 mg4 %
Riboflavine (B2) L 0,28 mg22 %
Niacine (B3) L 0,21 mg1 %
Acide pantothénique (B5) L 0,34 mg7 %
Vitamine B6 L 0,062 mg4 %
Folate (B9) L 27,3 µg7 %
Vitamine B12 L 0,36 µg15 %
Calcium L 130 mg10 %
Fer L 0,27 mg2 %
Magnésium L 13,7 mg3 %
Phosphore L 107 mg9 %
Potassium L 192 mg4 %
Zinc L 0,43 mg4 %
Cuivre L 0,009 mg0,9 %
Manganèse L 0,006 mg0,3 %
Sélénium L 1,8 µg3 %
Iodine L 28,7 µg19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 27 %Fat: 48 %61kcal / 100 g
  • Protein 25 %
  • Carbohydrates 27 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavine (B2)22 %Iodine19 %Vitamine B1215 %Calcium10 %Phosphore9 %Folate (B9)7 %Acide pantothénique...7 %Vitamine D4 %Potassium4 %Zinc4 %

Nutritional insights

  • Protein3,6 gin the lowest quarter of produits laitiers et oeufs (median 4 g)
  • Fiber1,6 gin the top quarter of produits laitiers et oeufs (median 0 g)
  • Sugars4 gbelow the median for produits laitiers et oeufs (median 4,5 g)
  • Fat3,1 gabove the median for produits laitiers et oeufs (median 3 g)
  • Saturated fat2,1 gabove the median for produits laitiers et oeufs (median 1,7 g)
  • Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels
  • Water96,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L6,6 µg
Other components (2)
Eau L96,8 g
Alcool L0 g

Product details

Brand
Arla
Barcode
8718166011007
Quantity
1L
Category
Yogourts simples
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

organic, full of yoghurt, the contents of litres, e nutritional values per 100 ml

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Yaourt Biologique Nature Nova 61 3,2 g 3,4 g 3,8 g
Lactuyogur natural Lacturale 61 3 g 4,2 g 3,6 g
Yogur natural Clem 61 3,3 g 3,9 g 3,6 g
Supreme yogur natural cremoso y suave Los Combos 61 3,8 g 3,5 g 3,5 g
Yogur Natural Carrefour 61 3,5 g 4,9 g 3 g
olympus Olympus 61 3,2 g 3,9 g 3,6 g
Yogur natural Milbona 61 3,3 g 3,8 g 3,5 g
Natural yogurt Iceland 61 5,7 g 8,9 g 0,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Volle yoghurt?

100 g of Volle yoghurt has 61 kcal.

How much protein is in Volle yoghurt?

Volle yoghurt contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value). About 25 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 4 g).

How many carbs are in Volle yoghurt?

Volle yoghurt has 4 g of total carbohydrates per 100 g, including 1,6 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Volle yoghurt?

Volle yoghurt contains 3,1 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).

What vitamins and minerals does Volle yoghurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (22 % DV), iodine (19 % DV), Vitamine B12 (15 % DV) and calcium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Volle yoghurt?

100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 juin 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718166011007. License: ODbL 1.0 (Open Food Facts). Source record dated 16 juin 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.