Velouté de tomates

Packaged product Soupes et sauces Jean D'Audignac

Velouté de tomates contains 50 kcal per 100 g.

Roughly 50 % of its calories come from carbohydrates, with 44 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 37 kcal per 100 g across 118 products.

100 g provides 165 217 % of the Daily Value for manganèse.

The values are as declared on the product label and entered by Open Food Facts contributors.

Velouté de tomates by Jean D'Audignac, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
50kcal per 100 g
0,8 gprotein
6,2 gcarbohydrates
2,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 50 kcal
Total fat L 2,4 g 3 %
Saturated fat L 1,3 g 7 %
Cholesterol L 5,4 mg 2 %
Sodium L 40 mg 2 %
Total carbohydrates L 6,2 g 2 %
Dietary fiber L 0,86 g 3 %
Total sugars L 4,4 g
Added sugars L 2,2 g 4 %
Protein L 0,8 g 2 %
Vitamine A L 12,7 µg1 %
Vitamine C L 7,4 mg8 %
Vitamine D L 0,013 µg0,1 %
Vitamine E L 0,78 mg5 %
Thiamine (B1) L 0,025 mg2 %
Riboflavine (B2) L 0,023 mg2 %
Niacine (B3) L 0,38 mg2 %
Acide pantothénique (B5) L 0,12 mg2 %
Vitamine B6 L 0,056 mg3 %
Folate (B9) L 14,2 µg4 %
Vitamine B12 L 0,011 µg0,5 %
Calcium L 13,8 mg1 %
Fer L 0,15 mg0,8 %
Magnésium L 7,9 mg2 %
Phosphore L 21,1 mg2 %
Potassium L 164 mg3 %
Zinc L 0,074 mg0,7 %
Cuivre L 0,024 mg3 %
Manganèse L 3 800 mg165 217 %
Sélénium L 2,9 µg5 %
Iodine L 2 µg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 50 %Fat: 44 %50kcal / 100 g
  • Protein 6 %
  • Carbohydrates 50 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse165 217 %Vitamine C8 %Sélénium5 %Vitamine E5 %Folate (B9)4 %Potassium3 %Vitamine B63 %Cuivre3 %Acide pantothénique...2 %Niacine (B3)2 %

Nutritional insights

  • Fiber0,86 gbelow the median for soupes et sauces (median 1 g)
  • Sugars4,4 gin the top quarter of soupes et sauces (median 3,2 g)
  • Fat2,4 gin the top quarter of soupes et sauces (median 1 g)
  • Saturated fat1,3 gin the top quarter of soupes et sauces (median 0,4 g)
  • Sodium40 mgin the lowest quarter of soupes et sauces (median 252 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
  • Water86,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,013 g
Carotenoids (1)
Bêta-carotène L242 µg
Other components (2)
Eau L86,3 g
Alcool L0 g

Product details

Brand
Jean D'Audignac
Barcode
3700238314135
Quantity
480 g
Category
Crème de soupes de tomates
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomate 47%, eau, crème fraîche 6%, concentré de tomate, sucre, basiliE2%; amidon de oignon, huile d'olive, sel, herbes de Provence, ail.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatesCrèmeSucreHuile d'oliveSelAile

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Velouté de tomate DmBio 51 0,8 g 5,3 g 2,7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Velouté de tomates?

100 g of Velouté de tomates has 50 kcal.

How much protein is in Velouté de tomates?

Velouté de tomates contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value). About 6 % of its calories come from protein.

How many carbs are in Velouté de tomates?

Velouté de tomates has 6,2 g of total carbohydrates per 100 g, including 0,86 g of fiber and 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Velouté de tomates?

Velouté de tomates contains 2,4 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).

What vitamins and minerals does Velouté de tomates contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (165 217 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Velouté de tomates?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3700238314135. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.