Valencianas
Packaged product Sucres et desserts Dulcesol
Valencianas contains 457 kcal per 100 g. A serving, 29 g (29 g) provides about 133 kcal.
Roughly 49 % of its calories come from fat, with 46 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (443 kcal per 100 g).
100 g provides 81 % of the Daily Value for Vitamine E, 32 % of the Daily Value for manganèse and 13 % of the Daily Value for sélénium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 457 kcal | |
| Total fat L | 25 g | 32 % |
| Saturated fat L | 3,4 g | 17 % |
| Cholesterol L | 19,9 mg | 7 % |
| Sodium L | 280 mg | 12 % |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 28 g | |
| Added sugars L | 21,9 g | 44 % |
| Protein L | 5,4 g | 11 % |
| Vitamine A L | 9,1 µg | 1 % |
| Vitamine C L | 0,084 mg | 0,1 % |
| Vitamine D L | 0,16 µg | 0,8 % |
| Vitamine E L | 12,1 mg | 81 % |
| Thiamine (B1) L | 0,09 mg | 8 % |
| Riboflavine (B2) L | 0,09 mg | 7 % |
| Niacine (B3) L | 0,033 mg | 0,2 % |
| Acide pantothénique (B5) L | 0,27 mg | 5 % |
| Vitamine B6 L | 0,045 mg | 3 % |
| Folate (B9) L | 11,1 µg | 3 % |
| Vitamine B12 L | 0,085 µg | 4 % |
| Calcium L | 14,6 mg | 1 % |
| Fer L | 0,86 mg | 5 % |
| Magnésium L | 26,9 mg | 6 % |
| Phosphore L | 86,1 mg | 7 % |
| Potassium L | 126 mg | 3 % |
| Zinc L | 0,7 mg | 6 % |
| Cuivre L | 0,1 mg | 11 % |
| Manganèse L | 0,74 mg | 32 % |
| Sélénium L | 7,4 µg | 13 % |
| Iodine L | 15 µg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 46 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,4 gbelow the median for sucres et desserts (median 5,6 g)
- Sugars28 gabove the median for sucres et desserts (median 27 g)
- Fat25 gabove the median for sucres et desserts (median 23 g)
- Sodium280 mgbelow the median for sucres et desserts (median 311 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
- Water20,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 19,9 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 2,2 µg |
|---|
Other components (2)
| Eau L | 20,3 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Dulcesol
- Barcode
- 8410087002026
- Quantity
- 350 g
- Label serving
- 29 g
- Category
- Madeleines
- Packaging
- es:100-embase-biodegradable
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Harina de _trigo_, azúcar, aceite de girasol, clara de _huevo_ 14%, _huevo_ 5%, humectante (sorbitol), gasificantes (carbonatos de sodio, ácido tartárico [L(+)-]), jarabe de glucosa y fructosa, aromas, sal.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreHuile de tournesolOeufSel
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|---|---|---|---|---|
| Madeleine coquille nature bio LE STER LE PÂTISSIER | 457 | 6,5 g | 59 g | 21 g |
| Madeleines Jeanette Halloween Biscuiterie Jeannette | 457 | 6,2 g | 48 g | 27 g |
| Jeannette 1850 Biscuiterie Jeannette | 457 | 6,2 g | 48 g | 27 g |
| 8 madeleines nature sans gluten Biscuiterie Jeannette | 457 | 6,2 g | 48 g | 27 g |
| Magdalenas sin gluten Airos | 457 | 3,8 g | 51 g | 26 g |
| Mini magdalenas con pepitas de chocolate con leche MERCADONA | 457 | 5,4 g | 54 g | 24 g |
| Magdalenas castillo de moriles | 457 | 5,6 g | 45 g | 28 g |
| Magdalenas caseras Ortiz-Sañudo | 457 | 0 g | 50,9 g | 25,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Valencianas?
100 g of Valencianas has 457 kcal. Serving, 29 g (29 g): about 133 kcal.
How much protein is in Valencianas?
Valencianas contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,6 g in serving, 29 g (29 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,6 g).
How many carbs are in Valencianas?
Valencianas has 52 g of total carbohydrates per 100 g, including 1,3 g of fiber and 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Valencianas?
Valencianas contains 25 g of fat per 100 g, of which 3,4 g is saturated (17 % of the Daily Value).
What vitamins and minerals does Valencianas contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (81 % DV), manganèse (32 % DV), sélénium (13 % DV) and cuivre (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Valencianas?
100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410087002026. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.