Valencianas

Packaged product Sweets og Desserter Dulcesol

Valencianas contains 457 kcal per 100 g. A serving, 29 g (29 g) provides about 133 kcal.

Roughly 49 % of its calories come from fat, with 46 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (443 kcal per 100 g).

100 g provides 81 % of the Daily Value for Vitamin E, 32 % of the Daily Value for mangan and 13 % of the Daily Value for selen.

The values are as declared on the product label and entered by Open Food Facts contributors.

Valencianas by Dulcesol, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
457kcal per 100 g
5,4 gprotein
52 gcarbohydrates
25 gfat
133kcal in serving, 29 g (29 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 457 kcal
Total fat L 25 g 32 %
Saturated fat L 3,4 g 17 %
Cholesterol L 19,9 mg 7 %
Sodium L 280 mg 12 %
Total carbohydrates L 52 g 19 %
Dietary fiber L 1,3 g 5 %
Total sugars L 28 g
Added sugars L 21,9 g 44 %
Protein L 5,4 g 11 %
Vitamin A L 9,1 µg1 %
Vitamin C L 0,084 mg0,1 %
Vitamin D L 0,16 µg0,8 %
Vitamin E L 12,1 mg81 %
Thiamin (B1) L 0,09 mg8 %
Riboflavin (B2) L 0,09 mg7 %
Niacin (B3) L 0,033 mg0,2 %
Pantothensyre (B5) L 0,27 mg5 %
Vitamin B6 L 0,045 mg3 %
Folat (B9) L 11,1 µg3 %
Vitamin B12 L 0,085 µg4 %
Calcium L 14,6 mg1 %
Jern L 0,86 mg5 %
Magnesium L 26,9 mg6 %
Phosphor L 86,1 mg7 %
Kalium L 126 mg3 %
Zink L 0,7 mg6 %
Kobber L 0,1 mg11 %
Mangan L 0,74 mg32 %
Selen L 7,4 µg13 %
Jod L 15 µg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 46 %Fat: 49 %457kcal / 100 g
  • Protein 5 %
  • Carbohydrates 46 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E81 %Mangan32 %Selen13 %Kobber11 %Jod10 %Thiamin (B1)8 %Riboflavin (B2)7 %Phosphor7 %Magnesium6 %Zink6 %

Nutritional insights

  • Protein5,4 gbelow the median for sweets og desserter (median 5,6 g)
  • Sugars28 gabove the median for sweets og desserter (median 27 g)
  • Fat25 gabove the median for sweets og desserter (median 23 g)
  • Sodium280 mgbelow the median for sweets og desserter (median 311 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water20,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L19,9 g
Carotenoids (1)
Betacaroten L2,2 µg
Other components (2)
Vand L20,3 g
Alkohol L0 g

Product details

Brand
Dulcesol
Barcode
8410087002026
Quantity
350 g
Label serving
29 g
Category
Madeleiner
Packaging
es:100-embase-biodegradable
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Harina de _trigo_, azúcar, aceite de girasol, clara de _huevo_ 14%, _huevo_ 5%, humectante (sorbitol), gasificantes (carbonatos de sodio, ácido tartárico [L(+)-]), jarabe de glucosa y fructosa, aromas, sal.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerSolsikkeolieÆgSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Valencianas?

100 g of Valencianas has 457 kcal. Serving, 29 g (29 g): about 133 kcal.

How much protein is in Valencianas?

Valencianas contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,6 g in serving, 29 g (29 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,6 g).

How many carbs are in Valencianas?

Valencianas has 52 g of total carbohydrates per 100 g, including 1,3 g of fiber and 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Valencianas?

Valencianas contains 25 g of fat per 100 g, of which 3,4 g is saturated (17 % of the Daily Value).

What vitamins and minerals does Valencianas contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (81 % DV), mangan (32 % DV), selen (13 % DV) and kobber (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Valencianas?

100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8410087002026. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.