Tomate - Basilikum
Packaged product Pain et produits cuits au four Blévita
Tomate - Basilikum contains 432 kcal per 100 g. A serving, 38 g (38 g) provides about 164 kcal.
Roughly 62 % of its calories come from carbohydrates, with 26 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (452 kcal per 100 g).
100 g provides 508 423 % of the Daily Value for Riboflavine (B2), 103 % of the Daily Value for manganèse and 45 % of the Daily Value for cuivre.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 432 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 1 g | 5 % |
| Cholesterol L | 0,21 mg | 0,1 % |
| Sodium L | 760 mg | 33 % |
| Total carbohydrates L | 65 g | 24 % |
| Dietary fiber L | 6 g | 21 % |
| Total sugars L | 3,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 13 g | 26 % |
| Vitamine A L | 0,2 µg | 0 % |
| Vitamine C L | 0,7 mg | 0,8 % |
| Vitamine D L | 0,079 µg | 0,4 % |
| Vitamine E L | 2,9 mg | 19 % |
| Thiamine (B1) L | 0,34 mg | 28 % |
| Riboflavine (B2) L | 6 610 mg | 508 423 % |
| Niacine (B3) L | 6,4 mg | 40 % |
| Acide pantothénique (B5) L | 0,83 mg | 17 % |
| Vitamine B6 L | 0,2 mg | 12 % |
| Folate (B9) L | 51,9 µg | 13 % |
| Vitamine B12 L | 0,066 µg | 3 % |
| Calcium L | 43,6 mg | 3 % |
| Fer L | 3 mg | 17 % |
| Magnésium L | 98 mg | 23 % |
| Phosphore L | 343 mg | 27 % |
| Potassium L | 367 mg | 8 % |
| Zinc L | 2,8 mg | 25 % |
| Cuivre L | 0,41 mg | 45 % |
| Manganèse L | 2,4 mg | 103 % |
| Sélénium L | 10,6 µg | 19 % |
| Iodine L | 29,4 µg | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 62 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13 gin the top quarter of pain et produits cuits au four (median 10 g)
- Fiber6 gabove the median for pain et produits cuits au four (median 3,5 g)
- Sugars3,5 gabove the median for pain et produits cuits au four (median 3,1 g)
- Fat12 gbelow the median for pain et produits cuits au four (median 16,7 g)
- Saturated fat1 gin the lowest quarter of pain et produits cuits au four (median 2,9 g)
- Sodium760 mgabove the median for pain et produits cuits au four (median 720 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
- Water12,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 52,3 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 14,9 µg |
|---|
Other components (2)
| Eau L | 12,5 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Blévita
- Barcode
- 7617400035636
- Quantity
- 228g
- Label serving
- 38 g
- Category
- Crackers (Apéritifs)
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
IMCE Klimaverträglichkeit Compatibilité climatique **** 口 Verpackung Umweltfreundliche ***** L'environnement Emballage respectueux de m-check.d Elaboré en Suisse MIGROS Industrie Hersteller/Produit par/Prodotto da: www.migros.ch CH-0800 24 0849 Migros France SAS, F-74160 Archamps Vertrieb/Distribution/Distribuzione: Migros-Genossenschafts-Bund, CH-8031 Zürich GM-INFOLINE MIGROS 1101813 ACON NERD SEX ZEN
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de tournesolTomatesSelLevure
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Original Crackers / Galletas Saladas / Biscoito Salgado Dux | 432 | 7,2 g | 61,2 g | 18 g |
| Cream Crackers Jacob's The Baker Brothers | 432 | 10 g | 67,7 g | 13,5 g |
| Crackers salati senza granelli di sale in superficie Decò | 432 | 9,8 g | 72 g | 11 g |
| Crackers Crich | 432 | 9,8 g | 72 g | 11 g |
| Mini crackers con sal El Horno de Aldi | 432 | 9,8 g | 72 g | 11 g |
| Blévita tomate-basilic Blévita | 432 | 13 g | 65 g | 12 g |
| Crackers integrales Prima | 432 | 12 g | 68 g | 12 g |
| Crackers Tomate - Herbes de Provence Joody | 432 | 16 g | 48,7 g | 17,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomate - Basilikum?
100 g of Tomate - Basilikum has 432 kcal. Serving, 38 g (38 g): about 164 kcal.
Is Tomate - Basilikum high in protein?
Tomate - Basilikum contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 4,9 g in serving, 38 g (38 g). About 12 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 10 g).
How many carbs are in Tomate - Basilikum?
Tomate - Basilikum has 65 g of total carbohydrates per 100 g, including 6 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomate - Basilikum?
Tomate - Basilikum contains 12 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
What vitamins and minerals does Tomate - Basilikum contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (508 423 % DV), manganèse (103 % DV), cuivre (45 % DV), Niacine (B3) (40 % DV) and Thiamine (B1) (28 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tomate - Basilikum?
100 g contains 760 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7617400035636. License: ODbL 1.0 (Open Food Facts). Source record dated 8 juin 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.