Tentation
Packaged product Sucres et desserts Aiguebelle
Tentation contains 565 kcal per 100 g. A serving, 100 g (100 g) provides about 565 kcal.
Roughly 57 % of its calories come from fat, with 36 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (547 kcal per 100 g).
100 g provides 46 % of the Daily Value for Vitamine B12, 35 % of the Daily Value for Riboflavine (B2) and 28 % of the Daily Value for phosphore.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 565 kcal | |
| Total fat L | 36 g | 46 % |
| Saturated fat L | 21,4 g | 107 % |
| Cholesterol L | 18,3 mg | 6 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 50,5 g | 18 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 44,7 g | |
| Added sugars L | 31,3 g | 63 % |
| Protein L | 9,9 g | 20 % |
| Vitamine A L | 36,3 µg | 4 % |
| Vitamine C L | 2,5 mg | 3 % |
| Vitamine D L | 0,19 µg | 0,9 % |
| Vitamine E L | 1,9 mg | 13 % |
| Thiamine (B1) L | 0,12 mg | 10 % |
| Riboflavine (B2) L | 0,45 mg | 35 % |
| Niacine (B3) L | 0,26 mg | 2 % |
| Acide pantothénique (B5) L | 0,92 mg | 18 % |
| Vitamine B6 L | 0,12 mg | 7 % |
| Folate (B9) L | 12,7 µg | 3 % |
| Vitamine B12 L | 1,1 µg | 46 % |
| Calcium L | 345 mg | 27 % |
| Fer L | 0,3 mg | 2 % |
| Magnésium L | 38,7 mg | 9 % |
| Phosphore L | 348 mg | 28 % |
| Potassium L | 484 mg | 10 % |
| Zinc L | 1,3 mg | 12 % |
| Cuivre L | 0,064 mg | 7 % |
| Manganèse L | 0,1 mg | 4 % |
| Sélénium L | 5,9 µg | 11 % |
| Iodine L | 2,5 µg | 2 % |
| Chlorure L | 318 mg | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 36 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,9 gin the top quarter of sucres et desserts (median 7 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 2 g)
- Sugars44,7 gin the lowest quarter of sucres et desserts (median 50,9 g)
- Fat36 gabove the median for sucres et desserts (median 33,3 g)
- Saturated fat21,4 gabove the median for sucres et desserts (median 20 g)
- Sodium80 mgbelow the median for sucres et desserts (median 83 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
- Water0,92 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 12,5 g |
|---|---|
| Graisses polyinsaturées L | 2,2 g |
Sugars and starch (1)
| Étoile L | 0,005 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0,16 g |
| Acide linoléique (oméga-6, 18:2) L | 1,8 g |
Carotenoids (1)
| Bêta-carotène L | 26,5 µg |
|---|
Other components (2)
| Eau L | 0,92 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Aiguebelle
- Barcode
- 6111017042489
- Quantity
- 100g
- Label serving
- 100 g
- Category
- Chocolats de lait
- Packaging
- en:cardboard-box
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sucre,beurre de cacao,_lait_ entier en poudre,masse de cacao,_lait_ écrémé en poudre,_noisettes_(2%),émulsifiant :lécithine de _soja_ (E322),arôme artificiel:vanilline. "peut contenir des traces de fruits secs"
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreBeurre de cacaoNoisettes
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat au lait 32% J. D. Gross | 565 | 7,6 g | 50,9 g | 36,8 g |
| Chocolat lait - Orange Chocolat des Princes | 565 | 6,7 g | 52,2 g | 36,1 g |
| Chocolat au lait Yves Thuries | 565 | 6,5 g | 53 g | 36 g |
| Chocolatina jet Jet | 565 | 6,6 g | 56 g | 35 g |
| Melk Chocolade Hazelnoot Hema | 565 | 7,9 g | 47,7 g | 37,1 g |
| Milka Oreo Milka | 565 | 5 g | 55 g | 35,5 g |
| Chocolat au lait 60 pièces Cailler | 565 | 8,8 g | 51,5 g | 35,6 g |
| Cailler's Milk chocolate Nestlé | 565 | 8,8 g | 51,5 g | 35,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tentation?
100 g of Tentation has 565 kcal. Serving, 100 g (100 g): about 565 kcal.
How much protein is in Tentation?
Tentation contains 9,9 g of protein per 100 g (20 % of the 50 g Daily Value), or 9,9 g in serving, 100 g (100 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 7 g).
How many carbs are in Tentation?
Tentation has 50,5 g of total carbohydrates per 100 g, including 0 g of fiber and 44,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tentation?
Tentation contains 36 g of fat per 100 g, of which 21,4 g is saturated (107 % of the Daily Value).
What vitamins and minerals does Tentation contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (46 % DV), Riboflavine (B2) (35 % DV), phosphore (28 % DV), calcium (27 % DV) and Acide pantothénique (B5) (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tentation?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6111017042489. License: ODbL 1.0 (Open Food Facts). Source record dated 29 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.