Tartimousse
Packaged product Sucres et desserts Graine de choc
Tartimousse contains 291 kcal per 100 g. A serving, 5 g (5 g) provides about 15 kcal.
Roughly 58 % of its calories come from carbohydrates, with 29 % from fat and 13 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 546 kcal per 100 g across 2 004 products.
100 g provides 71 % of the Daily Value for cuivre, 51 % of the Daily Value for manganèse and 27 % of the Daily Value for magnésium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 291 kcal | |
| Total fat L | 8,9 g | 11 % |
| Saturated fat L | 1 g | 5 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 84 mg | 4 % |
| Total carbohydrates L | 40 g | 15 % |
| Dietary fiber L | 8,2 g | 29 % |
| Total sugars L | 35 g | |
| Added sugars L | 31,5 g | 63 % |
| Protein L | 8,7 g | 17 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 1,2 mg | 1 % |
| Vitamine D L | 0,076 µg | 0,4 % |
| Vitamine E L | 1,8 mg | 12 % |
| Thiamine (B1) L | 0,28 mg | 24 % |
| Riboflavine (B2) L | 0,16 mg | 12 % |
| Niacine (B3) L | 1,3 mg | 8 % |
| Acide pantothénique (B5) L | 0,63 mg | 13 % |
| Vitamine B6 L | 0,19 mg | 11 % |
| Folate (B9) L | 9,8 µg | 2 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 63 mg | 5 % |
| Fer L | 4,4 mg | 24 % |
| Magnésium L | 113 mg | 27 % |
| Phosphore L | 236 mg | 19 % |
| Potassium L | 650 mg | 14 % |
| Zinc L | 1,8 mg | 16 % |
| Cuivre L | 0,64 mg | 71 % |
| Manganèse L | 1,2 mg | 51 % |
| Sélénium L | 3 µg | 5 % |
| Iodine L | 5,4 µg | 4 % |
| Chlorure L | 132 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 58 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,7 gin the top quarter of sucres et desserts (median 6,3 g)
- Fiber8,2 gin the top quarter of sucres et desserts (median 3,6 g)
- Sugars35 gin the lowest quarter of sucres et desserts (median 51 g)
- Fat8,9 gin the lowest quarter of sucres et desserts (median 33,3 g)
- Saturated fat1 gin the lowest quarter of sucres et desserts (median 6,9 g)
- Sodium84 mgin the top quarter of sucres et desserts (median 40 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
- Water12,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 5,2 g |
|---|---|
| Graisses polyinsaturées L | 0,89 g |
Sugars and starch (1)
| Étoile L | 0,21 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,001 g |
| ALA (omega-3, 18:3 n-3) L | 0,006 g |
| Acide linoléique (oméga-6, 18:2) L | 0,6 g |
Carotenoids (1)
| Bêta-carotène L | 1,9 µg |
|---|
Other components (2)
| Eau L | 12,3 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Graine de choc
- Barcode
- 3770012968342
- Quantity
- 220 g
- Label serving
- 5 g
- Category
- Pâtes à tartiner pour le cacao et les noisettes
- Packaging
- Glass,Jar
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Purée de féveroles* (44 %), sucre de betterave non raffiné*, pâte de noisette* Italie 11%, Farine de tourteau de noisette * 4 %, eau, poudre de cacao* dégraissé 2,5%, jus de citron* Italie, sel
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| ET TOC! Noisette cacao Et toc | 291 | 8,7 g | 40 g | 8,9 g |
| Pâte a tartiner chocolat intense Michel et Augustin | 291 | 5,1 g | 32 g | 15 g |
| Tartimouss! chocolat noir Tartimouss! | 288 | 7,1 g | 45 g | 7 g |
| Et TOC! Chocolat noir Et TOC! | 288 | 7,1 g | 45 g | 7 g |
| Pate à tartiner Chantale Florent | 297 | 2,7 g | 8,8 g | 85,9 g |
| Chocolate Brownie Kirkland signature | 283 | 36,7 g | 36,7 g | 6,7 g |
| Tartimouss noisette cacao et lait Graine de Choc | 299 | 8,9 g | 41 g | 9,9 g |
| Pure Pâte à Tartiner Nutripure | 283 | 8,6 g | 30 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tartimousse?
100 g of Tartimousse has 291 kcal. Serving, 5 g (5 g): about 15 kcal.
How much protein is in Tartimousse?
Tartimousse contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value), or 0,44 g in serving, 5 g (5 g). About 13 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 6,3 g).
How many carbs are in Tartimousse?
Tartimousse has 40 g of total carbohydrates per 100 g, including 8,2 g of fiber and 35 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tartimousse?
Tartimousse contains 8,9 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
What vitamins and minerals does Tartimousse contain?
Per 100 g, the most notable amounts relative to the Daily Value are cuivre (71 % DV), manganèse (51 % DV), magnésium (27 % DV), fer (24 % DV) and Thiamine (B1) (24 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tartimousse?
100 g contains 84 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3770012968342. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.