Tartiflette
Packaged product Repas et plats Picard
Tartiflette contains 133 kcal per 100 g.
Roughly 55 % of its calories come from fat, with 27 % from carbohydrates and 18 % from protein (estimated with general energy factors).
That is less energy than the typical item in repas et plats on FoodFactly, where the median is 159 kcal per 100 g across 85 products.
100 g provides 15 % of the Daily Value for cuivre, 12 % of the Daily Value for chlorure and 12 % of the Daily Value for sélénium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 133 kcal | |
| Total fat L | 8 g | 10 % |
| Saturated fat L | 4,4 g | 22 % |
| Cholesterol L | 24,6 mg | 8 % |
| Sodium L | 256 mg | 11 % |
| Total carbohydrates L | 8,7 g | 3 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 1,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,8 g | 12 % |
| Vitamine A L | 38,4 µg | 4 % |
| Vitamine C L | 1,1 mg | 1 % |
| Vitamine D L | 0,13 µg | 0,6 % |
| Vitamine E L | 1,5 mg | 10 % |
| Thiamine (B1) L | 0,11 mg | 9 % |
| Riboflavine (B2) L | 0,12 mg | 9 % |
| Niacine (B3) L | 1 mg | 6 % |
| Acide pantothénique (B5) L | 0,49 mg | 10 % |
| Vitamine B6 L | 0,13 mg | 8 % |
| Folate (B9) L | 15,4 µg | 4 % |
| Vitamine B12 L | 0,18 µg | 8 % |
| Calcium L | 76,4 mg | 6 % |
| Fer L | 0,5 mg | 3 % |
| Magnésium L | 20,7 mg | 5 % |
| Phosphore L | 121 mg | 10 % |
| Potassium L | 417 mg | 9 % |
| Zinc L | 0,91 mg | 8 % |
| Cuivre L | 0,14 mg | 15 % |
| Manganèse L | 0,15 mg | 6 % |
| Sélénium L | 6,3 µg | 12 % |
| Iodine L | 13,9 µg | 9 % |
| Chlorure L | 269 mg | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 27 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,8 gbelow the median for repas et plats (median 6,1 g)
- Sugars1,6 gin the top quarter of repas et plats (median 1,3 g)
- Fat8 gbelow the median for repas et plats (median 9,6 g)
- Saturated fat4,4 gbelow the median for repas et plats (median 5,3 g)
- Sodium256 mgin the lowest quarter of repas et plats (median 300 mg)
- Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
- Water62,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 3,7 g |
|---|---|
| Graisses polyinsaturées L | 2,2 g |
Sugars and starch (1)
| Étoile L | 12,9 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,007 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,006 g |
| ALA (omega-3, 18:3 n-3) L | 0,12 g |
| Acide linoléique (oméga-6, 18:2) L | 2 g |
Carotenoids (1)
| Bêta-carotène L | 20,6 µg |
|---|
Other components (2)
| Eau L | 62,7 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Picard
- Barcode
- 3270160861774
- Quantity
- 900 g
- Category
- Tartiflettes
- Packaging
- Cardboard,frozen
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pomme de terre précuite salée (pomme de terre 51,4%, sel), lardon fumé au bois de hêtre 12% (poitrine. de porc (origine: France*), eau, sel, légumes déshydratés (blette, carotte), arôme naturel, ferments), Reblochon AOP**11,1% (LAIT cru, sel, ferments, présure animale, colorant: norbixine de rocou), crème fraîche liquide légère (LAIT), eau, oignon 5,1%, fécule de pomme de terre, LAIT entier en poudre, huile de tournesol, purée d'ail, sel, poivre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Pommes de terreCrèmeOignonHuile de tournesolAileSelLait
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| La tartiflette au Reblochon cuisinée aux petits oignons Fleury Michon | 133 | 4,2 g | 12 g | 7,3 g |
| Tartiflette au Reblochon de Savoie AOP La Belle Chaurienne | 134 | 5,3 g | 9,8 g | 7,8 g |
| Tartiflette Pierre clot Pierre Clot | 131 | 4,1 g | 15 g | 6,1 g |
| Tartiflette 900g Netto | 136 | 5,4 g | 12 g | 8,5 g |
| Tartiflette EntreMont | 130 | 5,1 g | 11 g | 6,9 g |
| Tartiflette Côté Table | 129 | 4,8 g | 10 g | 7,4 g |
| Tartiflette au reblochon.AOP Qualité Traiteur | 138 | 5,5 g | 11 g | 7,5 g |
| Tartiflette Lidl | 126 | 5,7 g | 10,1 g | 6,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tartiflette?
100 g of Tartiflette has 133 kcal.
How much protein is in Tartiflette?
Tartiflette contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 6,1 g).
How many carbs are in Tartiflette?
Tartiflette has 8,7 g of total carbohydrates per 100 g, including 1,5 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tartiflette?
Tartiflette contains 8 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).
What vitamins and minerals does Tartiflette contain?
Per 100 g, the most notable amounts relative to the Daily Value are cuivre (15 % DV), chlorure (12 % DV) and sélénium (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tartiflette?
100 g contains 256 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3270160861774. License: ODbL 1.0 (Open Food Facts). Source record dated 30 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.