Tartiflette

Packaged product Repas et plats Peny

Tartiflette contains 125 kcal per 100 g. A serving, 300 g (300 g) provides about 376 kcal.

Roughly 45 % of its calories come from fat, with 32 % from protein and 22 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 159 kcal per 100 g across 85 products.

100 g provides 22 % of the Daily Value for Thiamine (B1), 18 % of the Daily Value for Niacine (B3) and 17 % of the Daily Value for Vitamine B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tartiflette by Peny, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
125kcal per 100 g
10 gprotein
6,9 gcarbohydrates
6,4 gfat
376kcal in serving, 300 g (300 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 125 kcal
Total fat L 6,4 g 8 %
Saturated fat L 2,9 g 15 %
Cholesterol L 42 mg 14 %
Sodium L 300 mg 13 %
Total carbohydrates L 6,9 g 3 %
Dietary fiber L 0,56 g 2 %
Total sugars L 0,5 g
Added sugars L 0,42 g 0,8 %
Protein L 10 g 20 %
Vitamine A L 36,8 µg4 %
Vitamine C L 0,95 mg1 %
Vitamine D L 0,22 µg1 %
Vitamine E L 0,14 mg0,9 %
Thiamine (B1) L 0,27 mg22 %
Riboflavine (B2) L 0,16 mg12 %
Niacine (B3) L 2,8 mg18 %
Acide pantothénique (B5) L 0,53 mg11 %
Vitamine B6 L 0,24 mg14 %
Folate (B9) L 16,8 µg4 %
Vitamine B12 L 0,4 µg17 %
Calcium L 85,6 mg7 %
Fer L 0,42 mg2 %
Magnésium L 17,9 mg4 %
Phosphore L 133 mg11 %
Potassium L 272 mg6 %
Zinc L 1,5 mg14 %
Cuivre L 0,064 mg7 %
Manganèse L 0,037 mg2 %
Sélénium L 6,5 µg12 %
Iodine L 7,8 µg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32 %Carbohydrates: 22 %Fat: 45 %Alcohol: 1 %125kcal / 100 g
  • Protein 32 %
  • Carbohydrates 22 %
  • Fat 45 %
  • Alcohol 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamine (B1)22 %Niacine (B3)18 %Vitamine B1217 %Vitamine B614 %Zinc14 %Riboflavine (B2)12 %Sélénium12 %Phosphore11 %Acide pantothénique...11 %Cuivre7 %

Nutritional insights

  • Protein10 gin the top quarter of repas et plats (median 6,1 g)
  • Fiber0,56 gin the lowest quarter of repas et plats (median 1,5 g)
  • Sugars0,5 gin the lowest quarter of repas et plats (median 1,3 g)
  • Fat6,4 gin the lowest quarter of repas et plats (median 9,6 g)
  • Saturated fat2,9 gin the lowest quarter of repas et plats (median 5,3 g)
  • Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
  • Water68,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L5,2 g
Carotenoids (1)
Bêta-carotène L14,6 µg
Other components (2)
Eau L68,6 g
Alcool L0,25 g

Product details

Brand
Peny
Barcode
3106220032399
Quantity
300 g e
Label serving
300 g
Category
Tartiflettes
Packaging
Metal,Recyclable Metals,Aluminium,canned
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pommes de terre 27 % (antioxydant : E300, conservateur : _disulfite_ de sodium), viande de porc traitée en salaison et précuite 25% (eau, sel, gélifiant : E407), eau, reblochon fondu (_reblochon_, eau, beurre, poudre de lactosérum (_lait_), sels émulsifiants : E331), lardons fumés 10% (poitrine de porc, eau, sel, sirop de glucose, acidifiant : E262-E326, antioxydant : E316-E301 , conservateur : E250, dextrose, arôme naturel)) _crème_ (stabilisant : E407), amidon modifié de maïs, matières grasses végétales (coprah, colza), vin blanc, arômes (_lait_), sel, gélifiants E412-E415, poivre.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pommes de terreCrèmeSelBeurreSirop de glucoseHuile de cocoHuile de colza (canola)

Similar products

FoodCaloriesProteinCarbsFat
Tartiflette Spar 125 4,5 g 10 g 7,4 g
Tartiflette Lidl 126 5,7 g 10,1 g 6,7 g
Tartiflette Côté Table 129 4,8 g 10 g 7,4 g
Tartiflette EntreMont 130 5,1 g 11 g 6,9 g
Tartiflette Pierre clot Pierre Clot 131 4,1 g 15 g 6,1 g
Tartiflette Picard 133 5,8 g 8,7 g 8 g
La tartiflette au Reblochon cuisinée aux petits oignons Fleury Michon 133 4,2 g 12 g 7,3 g
Tartiflette Toupargel 117 5,5 g 10 g 5,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tartiflette?

100 g of Tartiflette has 125 kcal. Serving, 300 g (300 g): about 376 kcal.

Is Tartiflette high in protein?

Tartiflette contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 30 g in serving, 300 g (300 g). About 32 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 6,1 g).

How many carbs are in Tartiflette?

Tartiflette has 6,9 g of total carbohydrates per 100 g, including 0,56 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tartiflette?

Tartiflette contains 6,4 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).

What vitamins and minerals does Tartiflette contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (22 % DV), Niacine (B3) (18 % DV), Vitamine B12 (17 % DV), Vitamine B6 (14 % DV) and zinc (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tartiflette?

100 g contains 300 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3106220032399. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.