Sriracha
Packaged product Soupes et sauces Brand Masters BV
Sriracha contains 97 kcal per 100 g.
Roughly 88 % of its calories come from carbohydrates, with 7 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 86 kcal per 100 g across 525 products.
100 g provides 354 % of the Daily Value for manganèse, 61 % of the Daily Value for cuivre and 52 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 97 kcal | |
| Total fat L | 0,7 g | 0,9 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1 440 mg | 63 % |
| Total carbohydrates L | 21 g | 8 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 18 g | |
| Added sugars L | 8,1 g | 16 % |
| Protein L | 1,1 g | 2 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0,29 mg | 0,3 % |
| Vitamine D L | 0,073 µg | 0,4 % |
| Vitamine E L | 1 mg | 7 % |
| Thiamine (B1) L | 0,068 mg | 6 % |
| Riboflavine (B2) L | 0,004 mg | 0,3 % |
| Niacine (B3) L | 0,25 mg | 2 % |
| Acide pantothénique (B5) L | 0,99 mg | 20 % |
| Vitamine B6 L | 0,14 mg | 8 % |
| Folate (B9) L | 12,2 µg | 3 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 263 mg | 20 % |
| Fer L | 9,3 mg | 52 % |
| Magnésium L | 107 mg | 25 % |
| Phosphore L | 99,9 mg | 8 % |
| Potassium L | 891 mg | 19 % |
| Zinc L | 0,56 mg | 5 % |
| Cuivre L | 0,55 mg | 61 % |
| Manganèse L | 8,2 mg | 354 % |
| Sélénium L | 6 µg | 11 % |
| Iodine L | 39,8 µg | 27 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 88 %
- Fat 7 %
- Alcohol 0,4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,1 gabove the median for soupes et sauces (median 0,7 g)
- Fiber1,1 gabove the median for soupes et sauces (median 0,67 g)
- Sugars18 gabove the median for soupes et sauces (median 9 g)
- Fat0,7 gabove the median for soupes et sauces (median 0,5 g)
- Sodium1 440 mgabove the median for soupes et sauces (median 1 167 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water35,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 5,7 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 328 µg |
|---|
Other components (2)
| Eau L | 35,6 g |
|---|---|
| Alcool L | 0,06 g |
Product details
- Brand
- Brand Masters BV
- Barcode
- 8720618986276
- Category
- Sauces chaudes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sriracha?
100 g of Sriracha has 97 kcal.
How much protein is in Sriracha?
Sriracha contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 0,7 g).
How many carbs are in Sriracha?
Sriracha has 21 g of total carbohydrates per 100 g, including 1,1 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sriracha?
Sriracha contains 0,7 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
What vitamins and minerals does Sriracha contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (354 % DV), cuivre (61 % DV), fer (52 % DV), iodine (27 % DV) and magnésium (25 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sriracha?
100 g contains 1 440 mg of sodium, 63 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8720618986276. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.