Spelt épeautre Dinkel

Packaged product Sucres et desserts Lima

Spelt épeautre Dinkel contains 371 kcal per 100 g.

Roughly 75 % of its calories come from carbohydrates, with 19 % from protein and 6 % from fat (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (372 kcal per 100 g).

100 g provides 129 % of the Daily Value for manganèse, 57 % of the Daily Value for cuivre and 43 % of the Daily Value for Niacine (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Spelt épeautre Dinkel by Lima, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
371kcal per 100 g
16,6 gprotein
66,5 gcarbohydrates
2,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 371 kcal
Total fat L 2,4 g 3 %
Saturated fat L 0,5 g 3 %
Cholesterol L 0 mg 0 %
Sodium L 100 mg 4 %
Total carbohydrates L 66,5 g 24 %
Dietary fiber L 10,7 g 38 %
Total sugars L 1,8 g
Added sugars L 0 g 0 %
Protein L 16,6 g 33 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 0,79 mg5 %
Thiamine (B1) L 0,36 mg30 %
Riboflavine (B2) L 0,11 mg8 %
Niacine (B3) L 6,8 mg43 %
Acide pantothénique (B5) L 1,1 mg21 %
Vitamine B6 L 0,23 mg14 %
Folate (B9) L 44,9 µg11 %
Vitamine B12 L 0 µg0 %
Calcium L 27,2 mg2 %
Fer L 4,4 mg25 %
Magnésium L 136 mg32 %
Phosphore L 401 mg32 %
Potassium L 388 mg8 %
Zinc L 3,3 mg30 %
Cuivre L 0,51 mg57 %
Manganèse L 3 mg129 %
Sélénium L 12,8 µg23 %
Iodine L 1,2 µg0,8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 75 %Fat: 6 %371kcal / 100 g
  • Protein 19 %
  • Carbohydrates 75 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse129 %Cuivre57 %Niacine (B3)43 %Magnésium32 %Phosphore32 %Thiamine (B1)30 %Zinc30 %Fer25 %Sélénium23 %Acide pantothénique...21 %

Nutritional insights

  • Protein16,6 gin the top quarter of sucres et desserts (median 12,6 g)
  • Fiber10,7 gabove the median for sucres et desserts (median 9 g)
  • Sugars1,8 gabove the median for sucres et desserts (median 1,3 g)
  • Fat2,4 gin the lowest quarter of sucres et desserts (median 2,8 g)
  • Saturated fat0,5 gbelow the median for sucres et desserts (median 0,6 g)
  • Sodium100 mgin the top quarter of sucres et desserts (median 20,2 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
  • Water11 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L52,7 g
Carotenoids (1)
Bêta-carotène L5 µg
Other components (2)
Eau L11 g
Alcool L0 g

Product details

Brand
Lima
Barcode
5411788047012
Category
Puffed spelt cakes
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

épeautre, sel marin. (=issu de l'agriculture biologique). Peut contenir des traces de sésame.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spelt épeautre Dinkel?

100 g of Spelt épeautre Dinkel has 371 kcal.

Is Spelt épeautre Dinkel high in protein?

Spelt épeautre Dinkel contains 16,6 g of protein per 100 g (33 % of the 50 g Daily Value). About 19 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 12,6 g).

How many carbs are in Spelt épeautre Dinkel?

Spelt épeautre Dinkel has 66,5 g of total carbohydrates per 100 g, including 10,7 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spelt épeautre Dinkel?

Spelt épeautre Dinkel contains 2,4 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Spelt épeautre Dinkel contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (129 % DV), cuivre (57 % DV), Niacine (B3) (43 % DV), magnésium (32 % DV) and phosphore (32 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spelt épeautre Dinkel?

100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5411788047012. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.