Spaghetti

Packaged product Boissons Great value

Spaghetti contains 353 kcal per 100 g. A serving, 85.0 g (85 g) provides about 300 kcal.

Roughly 88 % of its calories come from carbohydrates, with 7 % from protein and 6 % from fat (estimated with general energy factors).

That is close to the median for boissons on FoodFactly (355 kcal per 100 g).

100 g provides 85 % of the Daily Value for manganèse, 25 % of the Daily Value for Thiamine (B1) and 24 % of the Daily Value for magnésium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Spaghetti by Great value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
353kcal per 100 g
5,9 gprotein
78,8 gcarbohydrates
2,4 gfat
300kcal in serving, 85.0 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 353 kcal
Total fat L 2,4 g 3 %
Saturated fat L 0,59 g 3 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 78,8 g 29 %
Dietary fiber L 2,4 g 8 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 5,9 g 12 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0,1 µg0,5 %
Vitamine E L 0,71 mg5 %
Thiamine (B1) L 0,3 mg25 %
Riboflavine (B2) L 0,028 mg2 %
Niacine (B3) L 0,53 mg3 %
Acide pantothénique (B5) L 0,82 mg16 %
Vitamine B6 L 0,15 mg9 %
Folate (B9) L 32,7 µg8 %
Vitamine B12 L 0 µg0 %
Calcium L 0 mg0 %
Fer L 0,85 mg5 %
Magnésium L 101 mg24 %
Phosphore L 271 mg22 %
Potassium L 255 mg5 %
Zinc L 1,3 mg12 %
Cuivre L 0,19 mg21 %
Manganèse L 1,9 mg85 %
Sélénium L 9 µg16 %
Iodine L 8,1 µg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 88 %Fat: 6 %353kcal / 100 g
  • Protein 7 %
  • Carbohydrates 88 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse85 %Thiamine (B1)25 %Magnésium24 %Phosphore22 %Cuivre21 %Acide pantothénique...16 %Sélénium16 %Zinc12 %Vitamine B69 %Folate (B9)8 %

Nutritional insights

  • Protein5,9 gin the lowest quarter of boissons (median 12,4 g)
  • Fiber2,4 gin the lowest quarter of boissons (median 3,6 g)
  • Sugars0 gin the lowest quarter of boissons (median 3 g)
  • Fat2,4 gin the top quarter of boissons (median 1,8 g)
  • Saturated fat0,59 gin the top quarter of boissons (median 0,3 g)
  • Sodium0 mgin the lowest quarter of boissons (median 2,2 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
  • Water10,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L65,1 g
Carotenoids (1)
Bêta-carotène L10,1 µg
Other components (2)
Eau L10,8 g
Alcool L0 g

Product details

Brand
Great value
Barcode
0628915641813
Quantity
340 g
Label serving
85.0 g
Category
Spaghetti
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

RICE FLOUR, BROWN RICE FLOUR, CORN FLOUR, QUINOA FLOUR, MONO AND DIGLYCERIDES.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Riz

Similar products

FoodCaloriesProteinCarbsFat
Thin Spaghetti Barilla 353 12,9 g 74,1 g 1,8 g
Spaghetti Pantanella 353 10,6 g 65,9 g 2,9 g
Spaghetti Italpasta 353 12,9 g 74,1 g 1,2 g
Spaghwtti Antica Pasta Di Grangnano 353 14,1 g 72,9 g 1,2 g
Spaghetti Panache 353 14,1 g 74,1 g 1,2 g
Wholewheat Organic No 141 Spaghetti Delverde 353 11,8 g 63,5 g 1,8 g
Spaghetti Barilla 353 12,9 g 74,1 g 1,8 g
Spaghetti President's Choice 353 12,9 g 74,1 g 1,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spaghetti?

100 g of Spaghetti has 353 kcal. Serving, 85.0 g (85 g): about 300 kcal.

How much protein is in Spaghetti?

Spaghetti contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 5 g in serving, 85.0 g (85 g). About 7 % of its calories come from protein. Compared with other boissons, that is in the lowest quarter (median 12,4 g).

How many carbs are in Spaghetti?

Spaghetti has 78,8 g of total carbohydrates per 100 g, including 2,4 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spaghetti?

Spaghetti contains 2,4 g of fat per 100 g, of which 0,59 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Spaghetti contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (85 % DV), Thiamine (B1) (25 % DV), magnésium (24 % DV), phosphore (22 % DV) and cuivre (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spaghetti?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0628915641813. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.