Spaghetti Glutenfrei

Packaged product Boissons Rewe

Spaghetti Glutenfrei contains 356 kcal per 100 g. A serving, 80 g ungekocht (80 g) provides about 285 kcal.

Roughly 86 % of its calories come from carbohydrates, with 8 % from protein and 6 % from fat (estimated with general energy factors).

That is close to the median for boissons on FoodFactly (354 kcal per 100 g).

100 g provides 51 % of the Daily Value for manganèse, 22 % of the Daily Value for Thiamine (B1) and 18 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Spaghetti Glutenfrei by Rewe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
356kcal per 100 g
6,8 gprotein
76 gcarbohydrates
2,3 gfat
285kcal in serving, 80 g ungekocht (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 356 kcal
Total fat L 2,3 g 3 %
Saturated fat L 0,8 g 4 %
Cholesterol L 0 mg 0 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 76 g 28 %
Dietary fiber L 2,9 g 10 %
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 6,8 g 14 %
Vitamine A L 0 µg0 %
Vitamine C L 0,12 mg0,1 %
Vitamine D L 0,064 µg0,3 %
Vitamine E L 0,64 mg4 %
Thiamine (B1) L 0,26 mg22 %
Riboflavine (B2) L 0,045 mg3 %
Niacine (B3) L 2,1 mg13 %
Acide pantothénique (B5) L 0,51 mg10 %
Vitamine B6 L 0,17 mg10 %
Folate (B9) L 29,4 µg7 %
Vitamine B12 L 0 µg0 %
Calcium L 6,7 mg0,5 %
Fer L 0,9 mg5 %
Magnésium L 70,7 mg17 %
Phosphore L 188 mg15 %
Potassium L 186 mg4 %
Zinc L 0,91 mg8 %
Cuivre L 0,16 mg18 %
Manganèse L 1,2 mg51 %
Sélénium L 6,6 µg12 %
Iodine L 5,3 µg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 86 %Fat: 6 %356kcal / 100 g
  • Protein 8 %
  • Carbohydrates 86 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse51 %Thiamine (B1)22 %Cuivre18 %Magnésium17 %Phosphore15 %Niacine (B3)13 %Sélénium12 %Acide pantothénique...10 %Vitamine B610 %Zinc8 %

Nutritional insights

  • Protein6,8 gin the lowest quarter of boissons (median 12,1 g)
  • Fiber2,9 gin the lowest quarter of boissons (median 3,5 g)
  • Sugars0,5 gin the lowest quarter of boissons (median 3 g)
  • Fat2,3 gin the top quarter of boissons (median 1,7 g)
  • Saturated fat0,8 gin the top quarter of boissons (median 0,3 g)
  • Sodium4 mgabove the median for boissons (median 3,8 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
  • Water10,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L67,1 g
Carotenoids (1)
Bêta-carotène L48,5 µg
Other components (2)
Eau L10,9 g
Alcool L0 g

Product details

Brand
Rewe
Barcode
4388844079366
Quantity
500g
Label serving
80 g ungekocht
Category
Spaghetti
Packaging
Plastic,bag
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Maismehl 50%, Reismehl 49,5%, Emulgator (Mono - und Diglyceride von Speisefettsäuren 0,5%)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Riz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spaghetti Glutenfrei?

100 g of Spaghetti Glutenfrei has 356 kcal. Serving, 80 g ungekocht (80 g): about 285 kcal.

How much protein is in Spaghetti Glutenfrei?

Spaghetti Glutenfrei contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value), or 5,4 g in serving, 80 g ungekocht (80 g). About 8 % of its calories come from protein. Compared with other boissons, that is in the lowest quarter (median 12,1 g).

How many carbs are in Spaghetti Glutenfrei?

Spaghetti Glutenfrei has 76 g of total carbohydrates per 100 g, including 2,9 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spaghetti Glutenfrei?

Spaghetti Glutenfrei contains 2,3 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Spaghetti Glutenfrei contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (51 % DV), Thiamine (B1) (22 % DV), cuivre (18 % DV), magnésium (17 % DV) and phosphore (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spaghetti Glutenfrei?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4388844079366. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.