Spaghetti bolognaise
Packaged product Aliments pour bébés Hipp
Spaghetti bolognaise contains 77 kcal per 100 g. A serving, 250 g (250 g) provides about 193 kcal.
Roughly 54 % of its calories come from carbohydrates, with 31 % from fat and 15 % from protein (estimated with general energy factors).
That is close to the median for aliments pour bébés on FoodFactly (71 kcal per 100 g).
100 g provides 11 % of the Daily Value for cuivre and 11 % of the Daily Value for manganèse.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 77 kcal | |
| Total fat L | 2,6 g | 3 % |
| Saturated fat L | 0,5 g | 3 % |
| Cholesterol L | 3,9 mg | 1 % |
| Sodium L | 194 mg | 8 % |
| Total carbohydrates L | 10,1 g | 4 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 1,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,9 g | 6 % |
| Vitamine A L | 0,15 µg | 0 % |
| Vitamine C L | 6,1 mg | 7 % |
| Vitamine D L | 0,013 µg | 0,1 % |
| Vitamine E L | 0,4 mg | 3 % |
| Thiamine (B1) L | 0,021 mg | 2 % |
| Riboflavine (B2) L | 0,017 mg | 1 % |
| Niacine (B3) L | 0,54 mg | 3 % |
| Acide pantothénique (B5) L | 0,12 mg | 2 % |
| Vitamine B6 L | 0,078 mg | 5 % |
| Folate (B9) L | 10,1 µg | 3 % |
| Vitamine B12 L | 0,094 µg | 4 % |
| Calcium L | 11,8 mg | 0,9 % |
| Fer L | 0,77 mg | 4 % |
| Magnésium L | 21,9 mg | 5 % |
| Phosphore L | 67,8 mg | 5 % |
| Potassium L | 182 mg | 4 % |
| Zinc L | 0,94 mg | 9 % |
| Cuivre L | 0,097 mg | 11 % |
| Manganèse L | 0,24 mg | 11 % |
| Sélénium L | 2,8 µg | 5 % |
| Iodine L | 8 µg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 54 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,9 gabove the median for aliments pour bébés (median 2 g)
- Fiber0,9 gin the lowest quarter of aliments pour bébés (median 1,8 g)
- Sugars1,5 gbelow the median for aliments pour bébés (median 4,4 g)
- Fat2,6 gabove the median for aliments pour bébés (median 0,5 g)
- Saturated fat0,5 gabove the median for aliments pour bébés (median 0,1 g)
- Sodium194 mgin the top quarter of aliments pour bébés (median 39 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
- Water71,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 17,7 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 258 µg |
|---|
Other components (2)
| Eau L | 71,7 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Hipp
- Barcode
- 4062300230842
- Quantity
- 250 g
- Label serving
- 250 g
- Category
- Aliments pour bébés
- Packaging
- Plastic
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomates 39%, Spaghetti cuites (semoule de blé dur, blanc d'oeuf de poule et oeuf de poule) 26% eau, viande de boeuf 5%, carottes, oignons, farine de riz, huile de tournesol, céleri, amidon de riz, sel iodé, herbes (romarin, origan), antioxidants (acide ascorbique, extraits à forte teneur tocophérol).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatesOignonRizHuile de tournesolSelOeuf
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baby Potato The Little Potato | 77 | 1,5 g | 15,9 g | 0,1 g |
| Aliments pour bébés, dessert, yaourt de pêche | 77 | 0,9 g | 17,6 g | 0,18 g |
| Aliments pour bébés, dîner, légumes et viande bovine, tendues | 77 | 2,2 g | 8,8 g | 3,6 g |
| Aliments pour bébés, dîner, lasagnes bovines, tout-petit | 77 | 4,2 g | 10 g | 2,1 g |
| Aliments pour bébés, dessert, yaourt de myrtilles, tendues | 77 | 0,5 g | 17,1 g | 0,7 g |
| Spigola con patate omogeneizzato Plasmon | 77 | 4,3 g | 9,2 g | 2,5 g |
| Omogeneizzato Manzo Nipiol | 77 | 5,1 g | 7,4 g | 3 g |
| Sapori di natura prugna omogeneizzato Plasmon | 77 | 0,6 g | 17,5 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spaghetti bolognaise?
100 g of Spaghetti bolognaise has 77 kcal. Serving, 250 g (250 g): about 193 kcal.
How much protein is in Spaghetti bolognaise?
Spaghetti bolognaise contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 7,3 g in serving, 250 g (250 g). About 15 % of its calories come from protein. Compared with other aliments pour bébés, that is above the median (median 2 g).
How many carbs are in Spaghetti bolognaise?
Spaghetti bolognaise has 10,1 g of total carbohydrates per 100 g, including 0,9 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spaghetti bolognaise?
Spaghetti bolognaise contains 2,6 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Spaghetti bolognaise contain?
Per 100 g, the most notable amounts relative to the Daily Value are cuivre (11 % DV) and manganèse (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Spaghetti bolognaise?
100 g contains 194 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4062300230842. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.