Spaghetti bolognaise

Packaged product Baby Foods Hipp

Spaghetti bolognaise contains 77 kcal per 100 g. A serving, 250 g (250 g) provides about 193 kcal.

Roughly 54% of its calories come from carbohydrates, with 31% from fat and 15% from protein (estimated with general energy factors).

That is close to the median for baby foods on FoodFactly (71 kcal per 100 g).

100 g provides 11% of the Daily Value for copper and 11% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Spaghetti bolognaise by Hipp, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
77kcal per 100 g
2.9 gprotein
10.1 gcarbohydrates
2.6 gfat
193kcal in serving, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 77 kcal
Total fat L 2.6 g 3%
Saturated fat L 0.5 g 3%
Cholesterol L 3.9 mg 1%
Sodium L 194 mg 8%
Total carbohydrates L 10.1 g 4%
Dietary fiber L 0.9 g 3%
Total sugars L 1.5 g
Added sugars L 0 g 0%
Protein L 2.9 g 6%
Vitamin A L 0.15 µg0%
Vitamin C L 6.1 mg7%
Vitamin D L 0.013 µg0.1%
Vitamin E L 0.4 mg3%
Thiamin (B1) L 0.021 mg2%
Riboflavin (B2) L 0.017 mg1%
Niacin (B3) L 0.54 mg3%
Pantothenic acid (B5) L 0.12 mg2%
Vitamin B6 L 0.078 mg5%
Folate (B9) L 10.1 µg3%
Vitamin B12 L 0.094 µg4%
Calcium L 11.8 mg0.9%
Iron L 0.77 mg4%
Magnesium L 21.9 mg5%
Phosphorus L 67.8 mg5%
Potassium L 182 mg4%
Zinc L 0.94 mg9%
Copper L 0.097 mg11%
Manganese L 0.24 mg11%
Selenium L 2.8 µg5%
Iodine L 8 µg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 54%Fat: 31%77kcal / 100 g
  • Protein 15%
  • Carbohydrates 54%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper11%Manganese11%Zinc9%Vitamin C7%Phosphorus5%Iodine5%Magnesium5%Selenium5%Vitamin B65%Iron4%

Nutritional insights

  • Protein2.9 gabove the median for baby foods (median 2.2 g)
  • Fiber0.9 gin the lowest quarter of baby foods (median 1.8 g)
  • Sugars1.5 gbelow the median for baby foods (median 4.2 g)
  • Fat2.6 gabove the median for baby foods (median 0.6 g)
  • Saturated fat0.5 gabove the median for baby foods (median 0.1 g)
  • Sodium194 mgin the top quarter of baby foods (median 36 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
  • Water71.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L17.7 g
Carotenoids (1)
Beta-carotene L258 µg
Other components (2)
Water L71.7 g
Alcohol L0 g

Product details

Brand
Hipp
Barcode
4062300230842
Quantity
250 g
Label serving
250 g
Category
Baby Foods
Packaging
Plastic
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomates 39%, Spaghetti cuites (semoule de blé dur, blanc d'oeuf de poule et oeuf de poule) 26% eau, viande de boeuf 5%, carottes, oignons, farine de riz, huile de tournesol, céleri, amidon de riz, sel iodé, herbes (romarin, origan), antioxidants (acide ascorbique, extraits à forte teneur tocophérol).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoOnionRiceSunflower oilSaltEgg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4062300230842. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Spaghetti bolognaise?

100 g of Spaghetti bolognaise has 77 kcal. Serving, 250 g (250 g): about 193 kcal.

How much protein is in Spaghetti bolognaise?

Spaghetti bolognaise contains 2.9 g of protein per 100 g (6% of the 50 g Daily Value), or 7.3 g in serving, 250 g (250 g). About 15% of its calories come from protein. Compared with other baby foods, that is above the median (median 2.2 g).

How many carbs are in Spaghetti bolognaise?

Spaghetti bolognaise has 10.1 g of total carbohydrates per 100 g, including 0.9 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spaghetti bolognaise?

Spaghetti bolognaise contains 2.6 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

What vitamins and minerals does Spaghetti bolognaise contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (11% DV) and manganese (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spaghetti bolognaise?

100 g contains 194 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.