Soft-Ice-Becher - Karamellsauce
Packaged product Sucres et desserts Aldi
Soft-Ice-Becher - Karamellsauce contains 213 kcal per 100 g. A serving, 75.0 g (75 g) provides about 160 kcal.
Roughly 56 % of its calories come from carbohydrates, with 39 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (208 kcal per 100 g).
100 g provides 11 % of the Daily Value for Vitamine B12 and 10 % of the Daily Value for Vitamine E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 213 kcal | |
| Total fat L | 9,4 g | 12 % |
| Saturated fat L | 8,4 g | 42 % |
| Cholesterol L | 1,6 mg | 0,5 % |
| Sodium L | 25,3 mg | 1 % |
| Total carbohydrates L | 30 g | 11 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 30 g | |
| Added sugars L | 32 g | 64 % |
| Protein L | 2,9 g | 6 % |
| Vitamine A L | 1,6 µg | 0,2 % |
| Vitamine C L | 0,72 mg | 0,8 % |
| Vitamine D L | 0,043 µg | 0,2 % |
| Vitamine E L | 1,5 mg | 10 % |
| Thiamine (B1) L | 0,024 mg | 2 % |
| Riboflavine (B2) L | 0,11 mg | 8 % |
| Niacine (B3) L | 0,051 mg | 0,3 % |
| Acide pantothénique (B5) L | 0,2 mg | 4 % |
| Vitamine B6 L | 0,025 mg | 1 % |
| Folate (B9) L | 2,7 µg | 0,7 % |
| Vitamine B12 L | 0,27 µg | 11 % |
| Calcium L | 69,6 mg | 5 % |
| Fer L | 0,045 mg | 0,3 % |
| Magnésium L | 7 mg | 2 % |
| Phosphore L | 55,1 mg | 4 % |
| Potassium L | 91,3 mg | 2 % |
| Zinc L | 0,24 mg | 2 % |
| Cuivre L | 0,009 mg | 1 % |
| Manganèse L | 0,005 mg | 0,2 % |
| Sélénium L | 3,3 µg | 6 % |
| Iodine L | 14,3 µg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 56 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,9 gbelow the median for sucres et desserts (median 3,4 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 0,53 g)
- Sugars30 gin the top quarter of sucres et desserts (median 23 g)
- Fat9,4 gbelow the median for sucres et desserts (median 9,6 g)
- Saturated fat8,4 gin the top quarter of sucres et desserts (median 6,4 g)
- Sodium25,3 mgin the lowest quarter of sucres et desserts (median 60 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water52 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0,02 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 4 µg |
|---|
Other components (2)
| Eau L | 52 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Aldi
- Barcode
- 4061458190763
- Quantity
- 420 ml / 225 g
- Label serving
- 75.0 g
- Category
- Tubes à crème glacée
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Entrahmte Milch, Dextrose, Kokosöl, Zucker, gezuckerte Kondensmilch (Milch, Zucker), Wasser, Fruktose, Molkenerzeugnis, Karamellzuckersirup, Butter, Emulgator: Mono - und Diglyceride von Speisefettsäuren; modifizierte Maisstärke, Stabilisatoren: Johannisbrotkernmehl, Guarkernmehl; natürliches Vanillearoma, Speisesalz, natürliches Aroma, Verdickungsmittel: Xanthan; Säureregulator: Natriumcitrate. Das Produkt kann Spuren von Schalenfrüchten und Ei enthalten. ergestellt in Belgien. Mit entrahmter Milch aus der EU und Nicht-EU. it Karamellzuckersirup aus der EU und Nicht-EU. ques Eiskrem GmbH nauer Straße 20 A4, 52146 Würselen 140 ml = 420 ml :75 g = 225 ge Bre Fe - C F Кс E S
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LaitHuile de cocoSucreBeurreSel
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crème glacée / Dame Blanche Cactus | 213 | 2,5 g | 30,8 g | 8,8 g |
| Variegqto Tiramisù Consilia | 213 | 3,7 g | 30 g | 8,5 g |
| Nocciolato Consilia | 213 | 3,5 g | 28 g | 9,5 g |
| Caramelo salado Gelatelli | 213 | 2,1 g | 30,4 g | 9,2 g |
| affogato al caffé Penny | 213 | 2,6 g | 30 g | 9 g |
| Crème glacée Bourbon-Vanille Bofrost | 213 | 3,8 g | 25,5 g | 10,6 g |
| Gelatelli Brownie Gelatelli | 213 | 3,5 g | 31,8 g | 7,5 g |
| La Cremeria Senza Lattosio Nestlé | 213 | 2,8 g | 30 g | 8,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Soft-Ice-Becher - Karamellsauce?
100 g of Soft-Ice-Becher - Karamellsauce has 213 kcal. Serving, 75.0 g (75 g): about 160 kcal.
How much protein is in Soft-Ice-Becher - Karamellsauce?
Soft-Ice-Becher - Karamellsauce contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 2,2 g in serving, 75.0 g (75 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 3,4 g).
How many carbs are in Soft-Ice-Becher - Karamellsauce?
Soft-Ice-Becher - Karamellsauce has 30 g of total carbohydrates per 100 g, including 0 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Soft-Ice-Becher - Karamellsauce?
Soft-Ice-Becher - Karamellsauce contains 9,4 g of fat per 100 g, of which 8,4 g is saturated (42 % of the Daily Value).
What vitamins and minerals does Soft-Ice-Becher - Karamellsauce contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (11 % DV) and Vitamine E (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Soft-Ice-Becher - Karamellsauce?
100 g contains 25,3 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061458190763. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.