Calories in Crevettes et nouilles à base de soja

Generic food Repas et plats

Crevettes et nouilles à base de soja contains 141 kcal per 100 g. A typical serving of 1 tasse (224 g) provides about 316 kcal.

Roughly 47 % of its calories come from fat, with 29 % from protein and 24 % from carbohydrates (estimated with general energy factors).

That is close to the median for mélanges de sauce à base de friture et de soja on FoodFactly (144 kcal per 100 g).

100 g provides 37 % of the Daily Value for sélénium, 28 % of the Daily Value for Vitamine B12 and 15 % of the Daily Value for cuivre.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

141kcal per 100 g
10,2 gprotein
8,2 gcarbohydrates
7,3 gfat
316kcal in 1 tasse (224 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 141 kcal
Total fat C 7,3 g 9 %
Saturated fat C 1,1 g 5 %
Cholesterol C 82 mg 27 %
Sodium C 276 mg 12 %
Total carbohydrates C 8,2 g 3 %
Dietary fiber C 0,6 g 2 %
Total sugars C 0,87 g
Protein C 10,2 g 20 %
Vitamine A C 38 µg4 %
Vitamine C C 1,8 mg2 %
Vitamine D C 0 µg0 %
Vitamine E C 2,1 mg14 %
Vitamine K C 18,1 µg15 %
Thiamine (B1) C 0,03 mg3 %
Riboflavine (B2) C 0,03 mg2 %
Niacine (B3) C 1,4 mg9 %
Vitamine B6 C 0,15 mg9 %
Folate (B9) C 16 µg4 %
Vitamine B12 C 0,66 µg28 %
Choline C 56,8 mg10 %
Calcium C 52 mg4 %
Fer C 0,4 mg2 %
Magnésium C 21 mg5 %
Phosphore C 143 mg11 %
Potassium C 144 mg3 %
Zinc C 0,8 mg7 %
Cuivre C 0,14 mg15 %
Sélénium C 20,6 µg37 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29 %Carbohydrates: 24 %Fat: 47 %141kcal / 100 g
  • Protein 29 %
  • Carbohydrates 24 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Sélénium37 %Vitamine B1228 %Cuivre15 %Vitamine K15 %Vitamine E14 %Phosphore11 %Choline10 %Niacine (B3)9 %Vitamine B69 %Zinc7 %

Nutritional insights

  • Protein10,2 gbelow the median for mélanges de sauce à base de friture et de soja (median 10,4 g)
  • Fiber0,6 gin the lowest quarter of mélanges de sauce à base de friture et de soja (median 1 g)
  • Sugars0,87 gin the lowest quarter of mélanges de sauce à base de friture et de soja (median 1,6 g)
  • Fat7,3 gbelow the median for mélanges de sauce à base de friture et de soja (median 8 g)
  • Saturated fat1,1 gbelow the median for mélanges de sauce à base de friture et de soja (median 1,7 g)
  • Sodium276 mgabove the median for mélanges de sauce à base de friture et de soja (median 274 mg)
  • Protein per 100 kcal7,2 gprotein density, useful for comparing foods with different calorie levels
  • Water72,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C2,9 g
Graisses polyinsaturées C2,8 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,066 g
DHA (omega-3, 22:6 n-3) C0,069 g
Acide linoléique (oméga-6, 18:2) C2,3 g
SFA 4:0 C0 g
SFA 6:0 C0 g
CFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0,004 g
SFA 14:0 C0,015 g
CFA 16:0 C0,75 g
SFA 18:0 C0,25 g
MUFA 18:1 C2,8 g
PUFA 18:3 C0,29 g
PUFA 20:4 C0,029 g
MUFA 16:1 C0,042 g
PUFA 18:4 C0 g
MUFA 20:1 C0,047 g
MUFA 22:1 C0,001 g
PUFA 22:5 n-3 (DPA) C0,007 g
Carotenoids (6)
Bêta-carotène C30 µg
Lycopène C0 µg
Lutéine + zéaxanthine C57 µg
Rétinol C35 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C0 µg
Other components (8)
Eau C72,6 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C0 µg
Folate, nourriture C16 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in crevettes et nouilles à base de soja?

100 g of crevettes et nouilles à base de soja has 141 kcal. 1 tasse (224 g): about 316 kcal.

Is crevettes et nouilles à base de soja high in protein?

Crevettes et nouilles à base de soja contains 10,2 g of protein per 100 g (20 % of the 50 g Daily Value), or 22,8 g in 1 tasse (224 g). About 29 % of its calories come from protein. Compared with other mélanges de sauce à base de friture et de soja, that is below the median (median 10,4 g).

How many carbs are in crevettes et nouilles à base de soja?

Crevettes et nouilles à base de soja has 8,2 g of total carbohydrates per 100 g, including 0,6 g of fiber and 0,87 g of sugars.

How much fat is in crevettes et nouilles à base de soja?

Crevettes et nouilles à base de soja contains 7,3 g of fat per 100 g, of which 1,1 g is saturated (5 % of the Daily Value).

What vitamins and minerals does crevettes et nouilles à base de soja contain?

Per 100 g, the most notable amounts relative to the Daily Value are sélénium (37 % DV), Vitamine B12 (28 % DV), cuivre (15 % DV), Vitamine K (15 % DV) and Vitamine E (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in crevettes et nouilles à base de soja?

100 g contains 276 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2706557. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.