Selchkarree

Packaged product Viande Allinger

Selchkarree contains 157 kcal per 100 g. A serving, 25 g (25 g) provides about 39 kcal.

Roughly 49 % of its calories come from fat, with 48 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 263 kcal per 100 g across 3 300 products.

100 g provides 63 % of the Daily Value for Thiamine (B1), 39 % of the Daily Value for Niacine (B3) and 27 % of the Daily Value for sélénium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Selchkarree by Allinger, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
157kcal per 100 g
19 gprotein
1,1 gcarbohydrates
8,7 gfat
39kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 157 kcal
Total fat L 8,7 g 11 %
Saturated fat L 3,1 g 16 %
Cholesterol L 73,3 mg 24 %
Sodium L 1 000 mg 43 %
Total carbohydrates L 1,1 g 0,4 %
Dietary fiber L 0 g 0 %
Total sugars L 1,1 g
Added sugars L 0 g 0 %
Protein L 19 g 38 %
Vitamine A L 4,3 µg0,5 %
Vitamine C L 0,25 mg0,3 %
Vitamine D L 0,48 µg2 %
Vitamine E L 0,11 mg0,8 %
Thiamine (B1) L 0,76 mg63 %
Riboflavine (B2) L 0,15 mg12 %
Niacine (B3) L 6,3 mg39 %
Acide pantothénique (B5) L 0,63 mg13 %
Vitamine B6 L 0,34 mg20 %
Folate (B9) L 6,7 µg2 %
Vitamine B12 L 0,55 µg23 %
Calcium L 9,7 mg0,7 %
Fer L 0,82 mg5 %
Magnésium L 26,8 mg6 %
Phosphore L 211 mg17 %
Potassium L 355 mg8 %
Zinc L 2,2 mg20 %
Cuivre L 0,065 mg7 %
Manganèse L 0,012 mg0,5 %
Sélénium L 14,9 µg27 %
Iodine L 5,3 µg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 48 %Carbohydrates: 3 %Fat: 49 %157kcal / 100 g
  • Protein 48 %
  • Carbohydrates 3 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamine (B1)63 %Niacine (B3)39 %Sélénium27 %Vitamine B1223 %Zinc20 %Vitamine B620 %Phosphore17 %Acide pantothénique...13 %Riboflavine (B2)12 %Potassium8 %

Nutritional insights

  • Protein19 gin the top quarter of viande (median 14,3 g)
  • Sugars1,1 gabove the median for viande (median 0,7 g)
  • Fat8,7 gin the lowest quarter of viande (median 21,7 g)
  • Saturated fat3,1 gin the lowest quarter of viande (median 8,1 g)
  • Sodium1 000 mgin the top quarter of viande (median 800 mg)
  • Protein per 100 kcal12,1 gprotein density, useful for comparing foods with different calorie levels
  • Water59 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L0 µg
Other components (2)
Eau L59 g
Alcool L0 g

Product details

Brand
Allinger
Barcode
4099200025575
Quantity
150g
Label serving
25 g
Category
Saucisses
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

94% Schweinefleisch, Trinkwasser, Nitritpökelsalz (Speisesalz, Konservierungsstoff: Natriumnitrit), Stabilisatoren: Di - Polyphosphate, Maltodextrin, Gewürzextrakte, Geschmacksverstärker: Mononatriumglutamat, Antioxidationsmittel: Natriumascorbat, Säureregulator: Natriumbicarbonat, Aroma, Rauch.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Selchkarree?

100 g of Selchkarree has 157 kcal. Serving, 25 g (25 g): about 39 kcal.

Is Selchkarree high in protein?

Selchkarree contains 19 g of protein per 100 g (38 % of the 50 g Daily Value), or 4,8 g in serving, 25 g (25 g). About 48 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 14,3 g).

How many carbs are in Selchkarree?

Selchkarree has 1,1 g of total carbohydrates per 100 g, including 0 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Selchkarree?

Selchkarree contains 8,7 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).

What vitamins and minerals does Selchkarree contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (63 % DV), Niacine (B3) (39 % DV), sélénium (27 % DV), Vitamine B12 (23 % DV) and zinc (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Selchkarree?

100 g contains 1 000 mg of sodium, 43 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4099200025575. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.