Schinkenrotwurst

Packaged product Viande Eggelbusch

Schinkenrotwurst contains 260 kcal per 100 g.

Roughly 79 % of its calories come from fat, with 20 % from protein and 0,9 % from carbohydrates (estimated with general energy factors).

That is close to the median for viande on FoodFactly (250 kcal per 100 g).

100 g provides 55 % of the Daily Value for Thiamine (B1), 35 % of the Daily Value for Niacine (B3) and 32 % of the Daily Value for Vitamine B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Schinkenrotwurst by Eggelbusch, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
260kcal per 100 g
13 gprotein
0,6 gcarbohydrates
23 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 260 kcal
Total fat L 23 g 29 %
Saturated fat L 8,6 g 43 %
Cholesterol L 76,6 mg 26 %
Sodium L 800 mg 35 %
Total carbohydrates L 0,6 g 0,2 %
Dietary fiber L 0 g 0 %
Total sugars L 0,6 g
Added sugars L 0 g 0 %
Protein L 13 g 26 %
Vitamine A L 7,5 µg0,8 %
Vitamine C L 7,3 mg8 %
Vitamine D L 0,59 µg3 %
Vitamine E L 0,53 mg4 %
Thiamine (B1) L 0,66 mg55 %
Riboflavine (B2) L 0,14 mg11 %
Niacine (B3) L 5,6 mg35 %
Acide pantothénique (B5) L 0,76 mg15 %
Vitamine B6 L 0,32 mg19 %
Folate (B9) L 12,7 µg3 %
Vitamine B12 L 0,76 µg32 %
Calcium L 8,2 mg0,6 %
Fer L 0,79 mg4 %
Magnésium L 23,3 mg6 %
Phosphore L 192 mg15 %
Potassium L 374 mg8 %
Zinc L 2,4 mg22 %
Cuivre L 0,064 mg7 %
Manganèse L 0,032 mg1 %
Sélénium L 12,9 µg23 %
Iodine L 7,8 µg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 0,9 %Fat: 79 %260kcal / 100 g
  • Protein 20 %
  • Carbohydrates 0,9 %
  • Fat 79 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamine (B1)55 %Niacine (B3)35 %Vitamine B1232 %Sélénium23 %Zinc22 %Vitamine B619 %Phosphore15 %Acide pantothénique...15 %Riboflavine (B2)11 %Vitamine C8 %

Nutritional insights

  • Protein13 gbelow the median for viande (median 14 g)
  • Fiber0 gin the lowest quarter of viande (median 0,047 g)
  • Fat23 gabove the median for viande (median 21 g)
  • Saturated fat8,6 gbelow the median for viande (median 8,7 g)
  • Sodium800 mgbelow the median for viande (median 880 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
  • Water51,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L0 µg
Other components (2)
Eau L51,6 g
Alcool L0 g

Product details

Brand
Eggelbusch
Barcode
4017453306142
Quantity
100 g
Category
Wurstaufschnitt
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Schweinefleisch/-speck 69 %, Schweineschwarten, Schweineblut (Blut, Säureregulator: Natriumcitrat, Speisesalz, Dextrose, Kräuter, Gewürzextrakte, Gewürzaromen, Stabilisator: Triphosphat, Antioxidationsmittel: Natriumascorbat, Konservierungsstoff: Natriumnitrit.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

Similar products

FoodCaloriesProteinCarbsFat
Jagdwurst mit Knoblauch Dulano 260 13 g 1 g 22,5 g
Schinken-Lyoner XXL Aldi 262 13 g 0,5 g 23 g
Mini-Teller - Paprika-Schinkenwurst Aldi 264 11 g 1 g 24 g
Paprika-Lyoner Hofmaier 264 11 g 1 g 24 g
Paprikalyoner Aldi 264 11 g 1 g 24 g
Pizzafleischkäse Rewe 255 13 g 0,9 g 22 g
Do NOT add English, municorn-user! And stop deleting correct brandnames and add bullshit, you moron. Güldenhof 266 21 g 0,5 g 20 g
Lyoner mit Paprika, Ei & Pistazien Wolf 266 10,9 g 1 g 24 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Schinkenrotwurst?

100 g of Schinkenrotwurst has 260 kcal.

Is Schinkenrotwurst high in protein?

Schinkenrotwurst contains 13 g of protein per 100 g (26 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other viande, that is below the median (median 14 g).

How many carbs are in Schinkenrotwurst?

Schinkenrotwurst has 0,6 g of total carbohydrates per 100 g, including 0 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Schinkenrotwurst?

Schinkenrotwurst contains 23 g of fat per 100 g, of which 8,6 g is saturated (43 % of the Daily Value).

What vitamins and minerals does Schinkenrotwurst contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (55 % DV), Niacine (B3) (35 % DV), Vitamine B12 (32 % DV), sélénium (23 % DV) and zinc (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Schinkenrotwurst?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4017453306142. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.