Sauce salade
Packaged product Soupes et sauces Puget
Sauce salade contains 303 kcal per 100 g.
Roughly 96 % of its calories come from fat, with 4 % from carbohydrates and 0,1 % from alcohol (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 344 kcal per 100 g across 156 products.
100 g provides 1 450 094 % of the Daily Value for Folate (B9), 819 952 % of the Daily Value for Thiamine (B1) and 594 981 % of the Daily Value for Riboflavine (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 303 kcal | |
| Total fat L | 32 g | 41 % |
| Saturated fat L | 3,7 g | 19 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 880 mg | 38 % |
| Total carbohydrates L | 2,7 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 2,3 g | |
| Added sugars L | 1,1 g | 2 % |
| Protein L | 0 g | 0 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 2 mg | 2 % |
| Vitamine D L | 0,03 µg | 0,2 % |
| Vitamine E L | 8,1 mg | 54 % |
| Thiamine (B1) L | 9 839 mg | 819 952 % |
| Riboflavine (B2) L | 7 735 mg | 594 981 % |
| Niacine (B3) L | 8 254 mg | 51 585 % |
| Acide pantothénique (B5) L | 3 834 mg | 76 690 % |
| Vitamine B6 L | 8 802 mg | 517 739 % |
| Folate (B9) L | 5 800 375 µg | 1 450 094 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 12,7 mg | 1 % |
| Fer L | 0,32 mg | 2 % |
| Magnésium L | 6,7 mg | 2 % |
| Phosphore L | 11,3 mg | 0,9 % |
| Potassium L | 73,9 mg | 2 % |
| Zinc L | 6 518 mg | 59 253 % |
| Cuivre L | 3 061 mg | 340 067 % |
| Manganèse L | 0,18 mg | 8 % |
| Sélénium L | 3,5 µg | 6 % |
| Iodine L | 23,6 µg | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 4 %
- Fat 96 %
- Alcohol 0,1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of soupes et sauces (median 0,6 g)
- Fiber0 gin the lowest quarter of soupes et sauces (median 0,1 g)
- Sugars2,3 gbelow the median for soupes et sauces (median 5,4 g)
- Fat32 gbelow the median for soupes et sauces (median 34,1 g)
- Saturated fat3,7 gabove the median for soupes et sauces (median 3,3 g)
- Sodium880 mgabove the median for soupes et sauces (median 700 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
- Water60,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0,1 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 103 µg |
|---|
Other components (2)
| Eau L | 60,7 g |
|---|---|
| Alcool L | 0,035 g |
Product details
- Brand
- Puget
- Barcode
- 3265479725701
- Category
- Vinaigrettes
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, huile d'olive vierge extra 18%, huile de colza 14%, vinaigre de vin rouge, vinaigre de Xérès, Vinaigre Balsamique de Modène 3,4% (vinaigre de vin, Mout de raisin concentré), ciboulette 3,4%, purée de tomates mi concentrée, échalote 2,38%, sel, ail, sucre, poivre noir, épaississant : gomme xanthane, arôme naturel de ciboulette, piment de Cayenne.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile d'oliveHuile de colza (canola)VinaigreTomatesSelAileSucre
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sauce salade?
100 g of Sauce salade has 303 kcal.
How much protein is in Sauce salade?
Sauce salade contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 0,6 g).
How many carbs are in Sauce salade?
Sauce salade has 2,7 g of total carbohydrates per 100 g, including 0 g of fiber and 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sauce salade?
Sauce salade contains 32 g of fat per 100 g, of which 3,7 g is saturated (19 % of the Daily Value).
What vitamins and minerals does Sauce salade contain?
Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (1 450 094 % DV), Thiamine (B1) (819 952 % DV), Riboflavine (B2) (594 981 % DV), Vitamine B6 (517 739 % DV) and cuivre (340 067 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sauce salade?
100 g contains 880 mg of sodium, 38 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3265479725701. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.