Sauce échalote

Packaged product Soupes et sauces Carrefour

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Sauce échalote contains 75 kcal per 100 g.

Roughly 49 % of its calories come from alcohol, with 29 % from fat and 19 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 117 kcal per 100 g across 25 223 products.

100 g provides 30 % of the Daily Value for chlorure and 15 % of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sauce échalote by Carrefour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
75kcal per 100 g
1 gprotein
6,9 gcarbohydrates
4,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 75 kcal
Total fat L 4,6 g 6 %
Saturated fat L 1,9 g 10 %
Cholesterol L 9,5 mg 3 %
Sodium L 440 mg 19 %
Total carbohydrates L 6,9 g 3 %
Dietary fiber L 1 g 4 %
Total sugars L 2,7 g
Added sugars L 1,8 g 4 %
Protein L 1 g 2 %
Vitamine A L 22,3 µg2 %
Vitamine C L 1,2 mg1 %
Vitamine D L 0,021 µg0,1 %
Vitamine E L 1,1 mg7 %
Thiamine (B1) L 0,11 mg9 %
Riboflavine (B2) L 0,03 mg2 %
Niacine (B3) L 0,21 mg1 %
Acide pantothénique (B5) L 0,1 mg2 %
Vitamine B6 L 0,027 mg2 %
Folate (B9) L 10,3 µg3 %
Vitamine B12 L 0,022 µg0,9 %
Calcium L 15,6 mg1 %
Fer L 0,11 mg0,6 %
Magnésium L 4,2 mg1 %
Phosphore L 26,6 mg2 %
Potassium L 61,3 mg1 %
Zinc L 0,15 mg1 %
Cuivre L 0,027 mg3 %
Manganèse L 0,048 mg2 %
Sélénium L 2,3 µg4 %
Iodine L 23,2 µg15 %
Chlorure L 679 mg30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 19 %Fat: 29 %Alcohol: 49 %75kcal / 100 g
  • Protein 3 %
  • Carbohydrates 19 %
  • Fat 29 %
  • Alcohol 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chlorure30 %Iodine15 %Thiamine (B1)9 %Vitamine E7 %Sélénium4 %Cuivre3 %Folate (B9)3 %Vitamine A2 %Riboflavine (B2)2 %Phosphore2 %

Nutritional insights

  • Protein1 gbelow the median for soupes et sauces (median 2,1 g)
  • Sugars2,7 gbelow the median for soupes et sauces (median 3,6 g)
  • Fat4,6 gabove the median for soupes et sauces (median 2,9 g)
  • Saturated fat1,9 gabove the median for soupes et sauces (median 0,8 g)
  • Sodium440 mgabove the median for soupes et sauces (median 424 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
  • Water72,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L1,2 g
Graisses polyinsaturées L1,1 g
Sugars and starch (1)
Étoile L4 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,002 g
DHA (omega-3, 22:6 n-3) L0,002 g
ALA (omega-3, 18:3 n-3) L0,012 g
Acide linoléique (oméga-6, 18:2) L1,1 g
Carotenoids (1)
Bêta-carotène L8,9 µg
Other components (2)
Eau L72,3 g
Alcool L9,9 g

Product details

Brand
Carrefour
Barcode
3560070661077
Quantity
300 ml
Category
Sauces échalote
Packaging
fr:tetrabrik
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, échalote 15%, crème (contient _lait_), vin blanc (contient _sulfites_), amidon de maïs, huile de tournesol, vinaigre de vin (contient _sulfites_), sel, sucre, poudre d'oignon, sirop de sucre caramélisé, extrait de levure, épaississant: gomme de guar, arôme naturel, poivre blanc.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CrèmeHuile de tournesolVinaigreSelSucreOignonLevure

Frequently asked questions

How many calories are in Sauce échalote?

100 g of Sauce échalote has 75 kcal.

How much protein is in Sauce échalote?

Sauce échalote contains 1 g of protein per 100 g (2 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 2,1 g).

How many carbs are in Sauce échalote?

Sauce échalote has 6,9 g of total carbohydrates per 100 g, including 1 g of fiber and 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sauce échalote?

Sauce échalote contains 4,6 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).

What vitamins and minerals does Sauce échalote contain?

Per 100 g, the most notable amounts relative to the Daily Value are chlorure (30 % DV) and iodine (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sauce échalote?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3560070661077. License: ODbL 1.0 (Open Food Facts). Source record dated 25 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.