Salsa fina
Packaged product Soupes et sauces Kraft
Salsa fina contains 356 kcal per 100 g.
Roughly 91 % of its calories come from fat, with 8 % from carbohydrates and 0,8 % from protein (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 935 products.
100 g provides 119 791 667 % of the Daily Value for Vitamine B12, 49 270 000 % of the Daily Value for Vitamine D and 2 275 000 % of the Daily Value for Folate (B9).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 356 kcal | |
| Total fat L | 37 g | 47 % |
| Saturated fat L | 4,1 g | 20 % |
| Cholesterol L | 7,1 mg | 2 % |
| Sodium L | 720 mg | 31 % |
| Total carbohydrates L | 7,3 g | 3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3 g | |
| Added sugars L | 0,5 g | 1 % |
| Protein L | 0,7 g | 1 % |
| Vitamine A L | 3 941 000 µg | 437 889 % |
| Vitamine C L | 0,052 mg | 0,1 % |
| Vitamine D L | 9 854 000 µg | 49 270 000 % |
| Vitamine E L | 20,6 mg | 138 % |
| Thiamine (B1) L | 6 775 mg | 564 583 % |
| Riboflavine (B2) L | 0,014 mg | 1 % |
| Niacine (B3) L | 0,004 mg | 0 % |
| Acide pantothénique (B5) L | 0,034 mg | 0,7 % |
| Vitamine B6 L | 0,004 mg | 0,2 % |
| Folate (B9) L | 9 100 000 µg | 2 275 000 % |
| Vitamine B12 L | 2 875 000 µg | 119 791 667 % |
| Calcium L | 6,9 mg | 0,5 % |
| Fer L | 0,15 mg | 0,8 % |
| Magnésium L | 2,4 mg | 0,6 % |
| Phosphore L | 12,5 mg | 1 % |
| Potassium L | 10,9 mg | 0,2 % |
| Zinc L | 0,065 mg | 0,6 % |
| Cuivre L | 0,016 mg | 2 % |
| Manganèse L | 0,059 mg | 3 % |
| Sélénium L | 3,5 µg | 6 % |
| Iodine L | 8 µg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,8 %
- Carbohydrates 8 %
- Fat 91 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,7 gbelow the median for soupes et sauces (median 1,3 g)
- Fiber0 gin the lowest quarter of soupes et sauces (median 0,5 g)
- Sugars3 gbelow the median for soupes et sauces (median 4 g)
- Fat37 gin the top quarter of soupes et sauces (median 4,2 g)
- Saturated fat4,1 gin the top quarter of soupes et sauces (median 0,5 g)
- Sodium720 mgabove the median for soupes et sauces (median 613 mg)
- Protein per 100 kcal0,2 gprotein density, useful for comparing foods with different calorie levels
- Water55,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 6,7 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 0,24 µg |
|---|
Other components (2)
| Eau L | 55,1 g |
|---|---|
| Alcool L | 0,021 g |
Product details
- Brand
- Kraft
- Barcode
- 8410066131365
- Quantity
- 430 ml
- Category
- produits alimentaires
- Packaging
- Glass,pot,es:green-dot
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, sunflower oil 36%, wine vinegar, modified starch, egg 4.1%, sugar, salt, egg yolk 1%, preservative (potassium sorbate), acidity corrector (lactic acid), thickener (xanthan gum, guar gum), antioxidant (calcium and disodium edta), coloring (paprika extract),
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de tournesolVinaigreOeufSucreSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce a la truffe d'été Signorini Tartufi | 356 | 3,2 g | 2,9 g | 36 g |
| Truffle Sauce Perugia Tartufi | 356 | 3,2 g | 2,9 g | 36 g |
| Pesto alla genovese La Ruffano | 356 | 4,2 g | 11,6 g | 30,4 g |
| Pesto mit Champignons & Sommer-Trüffel Giuliani Tartufi s.r.l. | 356 | 3,2 g | 2,9 g | 36 g |
| Maple Syrup Clarks | 356 | 0,4 g | 88 g | 0,5 g |
| Pesto alla genovese Natur pur | 356 | 6,4 g | 5,4 g | 34 g |
| Aderezo de Mayonesa McCORMICK | 356 | 0,9 g | 11,7 g | 33,9 g |
| Sauces au poivre vert Cora | 355 | 16 g | 46,1 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salsa fina?
100 g of Salsa fina has 356 kcal.
How much protein is in Salsa fina?
Salsa fina contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value). About 0,8 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 1,3 g).
How many carbs are in Salsa fina?
Salsa fina has 7,3 g of total carbohydrates per 100 g, including 0 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salsa fina?
Salsa fina contains 37 g of fat per 100 g, of which 4,1 g is saturated (20 % of the Daily Value).
What vitamins and minerals does Salsa fina contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (119 791 667 % DV), Vitamine D (49 270 000 % DV), Folate (B9) (2 275 000 % DV), Thiamine (B1) (564 583 % DV) and Vitamine A (437 889 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Salsa fina?
100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410066131365. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.