Salata Yoghurt Dressing Zero%

Packaged product Soupes et sauces Remia

Salata Yoghurt Dressing Zero% contains 33 kcal per 100 g. A serving, 30 ml (30 g) provides about 10 kcal.

Roughly 81 % of its calories come from carbohydrates, with 10 % from fat and 9 % from protein (estimated with general energy factors).

That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 935 products.

100 g provides 15 % of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salata Yoghurt Dressing Zero% by Remia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
33kcal per 100 g
0,7 gprotein
6,6 gcarbohydrates
0,35 gfat
10kcal in serving, 30 ml (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 33 kcal
Total fat L 0,35 g 0,4 %
Saturated fat L 0 g 0 %
Cholesterol L 2,6 mg 0,9 %
Sodium L 590 mg 26 %
Total carbohydrates L 6,6 g 2 %
Dietary fiber L 0,36 g 1 %
Total sugars L 3,9 g
Added sugars L 0 g 0 %
Protein L 0,7 g 1 %
Vitamine A L 2,2 µg0,2 %
Vitamine C L 0,91 mg1 %
Vitamine D L 0,16 µg0,8 %
Vitamine E L 0,023 mg0,2 %
Thiamine (B1) L 0,008 mg0,7 %
Riboflavine (B2) L 0,053 mg4 %
Niacine (B3) L 0,045 mg0,3 %
Acide pantothénique (B5) L 0,063 mg1 %
Vitamine B6 L 0,013 mg0,8 %
Folate (B9) L 5,5 µg1 %
Vitamine B12 L 0,066 µg3 %
Calcium L 32,2 mg2 %
Fer L 0,21 mg1 %
Magnésium L 6,9 mg2 %
Phosphore L 28,6 mg2 %
Potassium L 54,2 mg1 %
Zinc L 0,11 mg1 %
Cuivre L 0,015 mg2 %
Manganèse L 0,081 mg4 %
Sélénium L 0,72 µg1 %
Iodine L 22,6 µg15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 81 %Fat: 10 %Alcohol: 1 %33kcal / 100 g
  • Protein 9 %
  • Carbohydrates 81 %
  • Fat 10 %
  • Alcohol 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine15 %Riboflavine (B2)4 %Manganèse4 %Vitamine B123 %Calcium2 %Phosphore2 %Cuivre2 %Magnésium2 %Folate (B9)1 %Sélénium1 %

Nutritional insights

  • Protein0,7 gbelow the median for soupes et sauces (median 1,3 g)
  • Fiber0,36 gbelow the median for soupes et sauces (median 0,5 g)
  • Sugars3,9 gbelow the median for soupes et sauces (median 4 g)
  • Fat0,35 gbelow the median for soupes et sauces (median 4,2 g)
  • Saturated fat0 gin the lowest quarter of soupes et sauces (median 0,5 g)
  • Sodium590 mgbelow the median for soupes et sauces (median 613 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
  • Water85,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L4,8 g
Carotenoids (1)
Bêta-carotène L17,6 µg
Other components (2)
Eau L85,8 g
Alcool L0,06 g

Product details

Brand
Remia
Barcode
8710448634812
Quantity
250 ml
Label serving
30 ml
Category
produits alimentaires
Packaging
Plastic
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, vinegar, yogurt 20%, corn starch, salt, parsley 0.3%, paprika, thickeners: xanthan gum and locust bean gum, natural flavouring sweetener: sucralose,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinaigreSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salata Yoghurt Dressing Zero%?

100 g of Salata Yoghurt Dressing Zero% has 33 kcal. Serving, 30 ml (30 g): about 10 kcal.

How much protein is in Salata Yoghurt Dressing Zero%?

Salata Yoghurt Dressing Zero% contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,21 g in serving, 30 ml (30 g). About 9 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 1,3 g).

How many carbs are in Salata Yoghurt Dressing Zero%?

Salata Yoghurt Dressing Zero% has 6,6 g of total carbohydrates per 100 g, including 0,36 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salata Yoghurt Dressing Zero%?

Salata Yoghurt Dressing Zero% contains 0,35 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Salata Yoghurt Dressing Zero% contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salata Yoghurt Dressing Zero%?

100 g contains 590 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8710448634812. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.