Safari-Nuggets
Packaged product Volailles Culinea
Safari-Nuggets contains 213 kcal per 100 g. A serving, 1 portion, 200 g (200 g) provides about 426 kcal.
Roughly 47 % of its calories come from fat, with 28 % from protein and 25 % from carbohydrates (estimated with general energy factors).
That is close to the median for volailles on FoodFactly (221 kcal per 100 g).
100 g provides 36 % of the Daily Value for Niacine (B3), 35 % of the Daily Value for chlorure and 20 % of the Daily Value for Vitamine E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 213 kcal | |
| Total fat L | 11 g | 14 % |
| Saturated fat L | 1,4 g | 7 % |
| Cholesterol L | 75,5 mg | 25 % |
| Sodium L | 315 mg | 14 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 0,8 g | |
| Added sugars L | 0,4 g | 0,8 % |
| Protein L | 15 g | 30 % |
| Vitamine A L | 30,6 µg | 3 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine D L | 0,97 µg | 5 % |
| Vitamine E L | 3 mg | 20 % |
| Thiamine (B1) L | 0,078 mg | 6 % |
| Riboflavine (B2) L | 0,12 mg | 9 % |
| Niacine (B3) L | 5,7 mg | 36 % |
| Acide pantothénique (B5) L | 0,76 mg | 15 % |
| Vitamine B6 L | 0,23 mg | 14 % |
| Folate (B9) L | 7,5 µg | 2 % |
| Vitamine B12 L | 0,34 µg | 14 % |
| Calcium L | 27,7 mg | 2 % |
| Fer L | 0,8 mg | 4 % |
| Magnésium L | 36,5 mg | 9 % |
| Phosphore L | 167 mg | 13 % |
| Potassium L | 320 mg | 7 % |
| Zinc L | 1,1 mg | 10 % |
| Cuivre L | 0,045 mg | 5 % |
| Manganèse L | 0,24 mg | 11 % |
| Sélénium L | 4,7 µg | 9 % |
| Iodine L | 16,8 µg | 11 % |
| Chlorure L | 814 mg | 35 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 25 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15 gin the top quarter of volailles (median 13 g)
- Fiber1 gbelow the median for volailles (median 1,4 g)
- Sugars0,8 gbelow the median for volailles (median 1,1 g)
- Saturated fat1,4 gin the lowest quarter of volailles (median 1,8 g)
- Sodium315 mgin the lowest quarter of volailles (median 480 mg)
- Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
- Water49,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 8,9 g |
|---|---|
| Graisses polyinsaturées L | 4,2 g |
Sugars and starch (1)
| Étoile L | 11 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,006 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,023 g |
| ALA (omega-3, 18:3 n-3) L | 0,84 g |
| Acide linoléique (oméga-6, 18:2) L | 3,3 g |
Carotenoids (1)
| Bêta-carotène L | 4,9 µg |
|---|
Other components (2)
| Eau L | 49,9 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Culinea
- Barcode
- 20813727
- Quantity
- 400g
- Label serving
- 1 portion (200 g)
- Category
- Pigeons de poulet reconstitués
- Packaging
- Plastic,Cardboard
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
65% Hähnchenbrustfleisch (fein zerkleinert), 20% Panade (_Weizenmehl_, modifizierte Stārke (enthält _Weizen_), _Weizengluten_, Hefe, Gewürz), Trinkwasser, Rapsöl, Speisesalz, getrockneter Glukosesirup, Gewürzextrakte, Dextrose, Zwiebelpulver, Knoblauchpulver
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de colza (canola)SelSirop de glucoseOignonAileFarine de froment (blé)Levure
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Safari Nuggets Chef Select | 213 | 15 g | 13 g | 11 g |
| Tegel chicken nuggets Tegel | 214 | 12,2 g | 17,1 g | 10,3 g |
| Chicken Nuggets Home bargains | 214 | 14 g | 17 g | 9,8 g |
| Nuggets de Poulet Cora | 212 | 15 g | 16 g | 9,4 g |
| Nuggets de poulet Cora | 212 | 15 g | 16 g | 9,4 g |
| Chicken Nuggets Edeka | 212 | 13 g | 16 g | 10,6 g |
| Nuggets AIA | 215 | 15 g | 14 g | 11 g |
| Nagghy aia | 215 | 15 g | 14 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Safari-Nuggets?
100 g of Safari-Nuggets has 213 kcal. Serving, 1 portion, 200 g (200 g): about 426 kcal.
Is Safari-Nuggets high in protein?
Safari-Nuggets contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 30 g in serving, 1 portion, 200 g (200 g). About 28 % of its calories come from protein. Compared with other volailles, that is among the highest quarter (median 13 g).
How many carbs are in Safari-Nuggets?
Safari-Nuggets has 13 g of total carbohydrates per 100 g, including 1 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Safari-Nuggets?
Safari-Nuggets contains 11 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).
What vitamins and minerals does Safari-Nuggets contain?
Per 100 g, the most notable amounts relative to the Daily Value are Niacine (B3) (36 % DV), chlorure (35 % DV), Vitamine E (20 % DV), Acide pantothénique (B5) (15 % DV) and Vitamine B12 (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Safari-Nuggets?
100 g contains 315 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20813727. License: ODbL 1.0 (Open Food Facts). Source record dated 17 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.