Sablés Gourmands
Packaged product Sucres et desserts Maison Taillefer
Sablés Gourmands contains 495 kcal per 100 g. A serving, 50 g (50 g) provides about 247 kcal.
Roughly 52 % of its calories come from carbohydrates, with 42 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (487 kcal per 100 g).
100 g provides 49 % of the Daily Value for manganèse, 23 % of the Daily Value for Vitamine A and 17 % of the Daily Value for cuivre.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 495 kcal | |
| Total fat L | 23,3 g | 30 % |
| Saturated fat L | 16,5 g | 83 % |
| Cholesterol L | 130 mg | 43 % |
| Sodium L | 192 mg | 8 % |
| Total carbohydrates L | 64,2 g | 23 % |
| Dietary fiber L | 3,5 g | 12 % |
| Total sugars L | 19,5 g | |
| Added sugars L | 19,2 g | 38 % |
| Protein L | 7,1 g | 14 % |
| Vitamine A L | 207 µg | 23 % |
| Vitamine C L | 0,13 mg | 0,1 % |
| Vitamine D L | 0,8 µg | 4 % |
| Vitamine E L | 1,3 mg | 8 % |
| Thiamine (B1) L | 0,14 mg | 12 % |
| Riboflavine (B2) L | 0,094 mg | 7 % |
| Niacine (B3) L | 0,038 mg | 0,2 % |
| Acide pantothénique (B5) L | 0,55 mg | 11 % |
| Vitamine B6 L | 0,085 mg | 5 % |
| Folate (B9) L | 19,6 µg | 5 % |
| Vitamine B12 L | 0,28 µg | 12 % |
| Calcium L | 30 mg | 2 % |
| Fer L | 1,5 mg | 8 % |
| Magnésium L | 39,6 mg | 9 % |
| Phosphore L | 152 mg | 12 % |
| Potassium L | 171 mg | 4 % |
| Zinc L | 1,2 mg | 11 % |
| Cuivre L | 0,15 mg | 17 % |
| Manganèse L | 1,1 mg | 49 % |
| Sélénium L | 7,9 µg | 14 % |
| Iodine L | 10,2 µg | 7 % |
| Chlorure L | 28,8 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 52 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,1 gabove the median for sucres et desserts (median 6,4 g)
- Fiber3,5 gabove the median for sucres et desserts (median 2,9 g)
- Sugars19,5 gin the lowest quarter of sucres et desserts (median 25 g)
- Fat23,3 gabove the median for sucres et desserts (median 22,4 g)
- Saturated fat16,5 gin the top quarter of sucres et desserts (median 13 g)
- Sodium192 mgbelow the median for sucres et desserts (median 216 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water21,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 6,8 g |
|---|---|
| Graisses polyinsaturées L | 1,5 g |
Sugars and starch (1)
| Étoile L | 30,2 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,005 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,022 g |
| ALA (omega-3, 18:3 n-3) L | 0,13 g |
| Acide linoléique (oméga-6, 18:2) L | 0,95 g |
Carotenoids (1)
| Bêta-carotène L | 42,8 µg |
|---|
Other components (2)
| Eau L | 21,3 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Maison Taillefer
- Barcode
- 3564884013633
- Quantity
- /
- Label serving
- 50 g
- Category
- Cookies en pain court
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_ (origine France) 50,6%, _beurre_ concentré: 20,6%, sucre, _œufs_ frais, sirop de sucre inverti, poudre à lever: diphosphates, carbonates de sodium, sel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreOeufSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sables à la fleur de sel DV SAS | 495 | 6,4 g | 66 g | 22 g |
| Sable Marius | 495 | 6,9 g | 63 g | 23 g |
| Sablés Pralines Biscuiterie Beaujolaise | 495 | 6 g | 68 g | 21 g |
| Assortiment galettes palets DV SAS | 495 | 6,6 g | 66 g | 23 g |
| Céréaloco choco lait quatres céréales La Vie Claire | 495 | 7,4 g | 58 g | 25 g |
| Sablés pralines Biscuiterie Beaujolaise | 495 | 6 g | 68 g | 21 g |
| Sablés aux pommes Biscuiterie de l abbaye | 495 | 5 g | 66 g | 23 g |
| Sablés normands Biscuiterie de l'Abbaye | 495 | 5 g | 66 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sablés Gourmands?
100 g of Sablés Gourmands has 495 kcal. Serving, 50 g (50 g): about 247 kcal.
How much protein is in Sablés Gourmands?
Sablés Gourmands contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 3,6 g in serving, 50 g (50 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 6,4 g).
How many carbs are in Sablés Gourmands?
Sablés Gourmands has 64,2 g of total carbohydrates per 100 g, including 3,5 g of fiber and 19,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sablés Gourmands?
Sablés Gourmands contains 23,3 g of fat per 100 g, of which 16,5 g is saturated (83 % of the Daily Value).
What vitamins and minerals does Sablés Gourmands contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (49 % DV), Vitamine A (23 % DV), cuivre (17 % DV), sélénium (14 % DV) and phosphore (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sablés Gourmands?
100 g contains 192 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564884013633. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.