Sablés Amandes
Packaged product Sucres et desserts Chabrior
Sablés Amandes contains 488 kcal per 100 g. A serving, 33,3 g (33,3 g) provides about 162 kcal.
Roughly 53 % of its calories come from carbohydrates, with 41 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (487 kcal per 100 g).
100 g provides 55 % of the Daily Value for manganèse, 26 % of the Daily Value for cuivre and 19 % of the Daily Value for Vitamine E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 488 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 12 g | 60 % |
| Cholesterol L | 42,1 mg | 14 % |
| Sodium L | 272 mg | 12 % |
| Total carbohydrates L | 63 g | 23 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 24 g | |
| Added sugars L | 24 g | 48 % |
| Protein L | 7,4 g | 15 % |
| Vitamine A L | 130 µg | 14 % |
| Vitamine C L | 0,13 mg | 0,1 % |
| Vitamine D L | 0,28 µg | 1 % |
| Vitamine E L | 2,8 mg | 19 % |
| Thiamine (B1) L | 0,15 mg | 12 % |
| Riboflavine (B2) L | 0,074 mg | 6 % |
| Niacine (B3) L | 0,34 mg | 2 % |
| Acide pantothénique (B5) L | 0,29 mg | 6 % |
| Vitamine B6 L | 0,066 mg | 4 % |
| Folate (B9) L | 17,6 µg | 4 % |
| Vitamine B12 L | 0,035 µg | 1 % |
| Calcium L | 38,8 mg | 3 % |
| Fer L | 1,4 mg | 8 % |
| Magnésium L | 60,1 mg | 14 % |
| Phosphore L | 155 mg | 12 % |
| Potassium L | 205 mg | 4 % |
| Zinc L | 1,2 mg | 11 % |
| Cuivre L | 0,23 mg | 26 % |
| Manganèse L | 1,3 mg | 55 % |
| Sélénium L | 8 µg | 15 % |
| Iodine L | 6 µg | 4 % |
| Chlorure L | 58,2 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 53 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,4 gin the top quarter of sucres et desserts (median 6,4 g)
- Fiber1,9 gbelow the median for sucres et desserts (median 2,9 g)
- Sugars24 gbelow the median for sucres et desserts (median 25 g)
- Fat22 gbelow the median for sucres et desserts (median 22,4 g)
- Saturated fat12 gbelow the median for sucres et desserts (median 13 g)
- Sodium272 mgabove the median for sucres et desserts (median 216 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
- Water9,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 6,7 g |
|---|---|
| Graisses polyinsaturées L | 1,8 g |
Sugars and starch (1)
| Étoile L | 29,6 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,007 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,007 g |
| ALA (omega-3, 18:3 n-3) L | 0,1 g |
| Acide linoléique (oméga-6, 18:2) L | 0,66 g |
Carotenoids (1)
| Bêta-carotène L | 33,4 µg |
|---|
Other components (2)
| Eau L | 9,6 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Chabrior
- Barcode
- 3250392259594
- Quantity
- 200 g
- Label serving
- 33,3 g
- Category
- Cookies en pain court
- Packaging
- en:etui-en-carton,en:sachet-plastique
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé** 50 %, sucre de canne roux* * 24%, beurre (dont lait), amandes 8%, ceufs, poudre de lait écrémé**, poudres à lever: carbonates de sodium carbonates d'ammonium, arôme naturel de citron 0,3%, sel de Guérande. **Issus de l'agriculture biologique. Traces éventuelles d'autres céréales contenant du gluten, graines de sésame, soja, lupin, moutarde, arachides et autres fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreBeurreAmandesSelTourteaux
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sablé au chocolat Mercier | 488 | 5,4 g | 50,4 g | 28,3 g |
| Sablés Pur Beurre Les Renardises | 488 | 4,7 g | 74 g | 19 g |
| Sables roses chunks'chocolat Fossier | 488 | 6,9 g | 65 g | 22 g |
| Les sablés bio Les P'tits Amoureux | 488 | 7,5 g | 74 g | 18 g |
| Cuori Prada | 488 | 7,5 g | 65,5 g | 20,9 g |
| Galettes Pur Beurre BDG+ | 488 | 4,7 g | 73,7 g | 19,2 g |
| Rewe Glutenfrei Laktosefrei chocolatecookies Rewe | 488 | 5,6 g | 58 g | 26 g |
| Palets et galettes pur beurre LE GLAZIK Le Glazik | 488 | 6,9 g | 67,4 g | 20,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sablés Amandes?
100 g of Sablés Amandes has 488 kcal. Serving, 33,3 g (33,3 g): about 162 kcal.
How much protein is in Sablés Amandes?
Sablés Amandes contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value), or 2,5 g in serving, 33,3 g (33,3 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 6,4 g).
How many carbs are in Sablés Amandes?
Sablés Amandes has 63 g of total carbohydrates per 100 g, including 1,9 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sablés Amandes?
Sablés Amandes contains 22 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).
What vitamins and minerals does Sablés Amandes contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (55 % DV), cuivre (26 % DV), Vitamine E (19 % DV), sélénium (15 % DV) and Vitamine A (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sablés Amandes?
100 g contains 272 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3250392259594. License: ODbL 1.0 (Open Food Facts). Source record dated 12 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.