Rudolph noses

Packaged product Sucres et desserts Tesco

Rudolph noses contains 488 kcal per 100 g. A serving, 13 g (13 g) provides about 63 kcal.

Roughly 54 % of its calories come from fat, with 43 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 388 kcal per 100 g across 9 171 products.

100 g provides 24 % of the Daily Value for Riboflavine (B2), 14 % of the Daily Value for calcium and 12 % of the Daily Value for phosphore.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rudolph noses by Tesco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
488kcal per 100 g
4,7 gprotein
51,6 gcarbohydrates
28,9 gfat
63kcal in serving, 13 g (13 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 488 kcal
Total fat L 28,9 g 37 %
Saturated fat L 17,8 g 89 %
Cholesterol L 14 mg 5 %
Sodium L 60 mg 3 %
Total carbohydrates L 51,6 g 19 %
Dietary fiber L 1,5 g 5 %
Total sugars L 34,8 g
Added sugars L 56,8 g 114 %
Protein L 4,7 g 9 %
Vitamine A L 7 µg0,8 %
Vitamine C L 0,3 mg0,3 %
Vitamine D L 0,027 µg0,1 %
Vitamine E L 0,68 mg5 %
Thiamine (B1) L 0,052 mg4 %
Riboflavine (B2) L 0,31 mg24 %
Niacine (B3) L 0,13 mg0,8 %
Acide pantothénique (B5) L 0,39 mg8 %
Vitamine B6 L 0,047 mg3 %
Folate (B9) L 6,4 µg2 %
Vitamine B12 L 0,11 µg4 %
Calcium L 178 mg14 %
Fer L 0,14 mg0,8 %
Magnésium L 17,3 mg4 %
Phosphore L 145 mg12 %
Potassium L 225 mg5 %
Zinc L 0,59 mg5 %
Cuivre L 0,004 mg0,4 %
Manganèse L 0,003 mg0,1 %
Sélénium L 3,5 µg6 %
Iodine L 3,5 µg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 43 %Fat: 54 %488kcal / 100 g
  • Protein 4 %
  • Carbohydrates 43 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavine (B2)24 %Calcium14 %Phosphore12 %Acide pantothénique...8 %Sélénium6 %Zinc5 %Potassium5 %Vitamine E5 %Vitamine B124 %Thiamine (B1)4 %

Nutritional insights

  • Protein4,7 gabove the median for sucres et desserts (median 2,9 g)
  • Fiber1,5 gabove the median for sucres et desserts (median 0 g)
  • Sugars34,8 gin the lowest quarter of sucres et desserts (median 54 g)
  • Fat28,9 gin the top quarter of sucres et desserts (median 1,7 g)
  • Saturated fat17,8 gin the top quarter of sucres et desserts (median 2,1 g)
  • Sodium60 mgabove the median for sucres et desserts (median 50 mg)
  • Protein per 100 kcal0,96 gprotein density, useful for comparing foods with different calorie levels
  • Water11,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L43 µg
Other components (2)
Eau L11,4 g
Alcool L0 g

Product details

Brand
Tesco
Barcode
5059697261763
Quantity
150g
Label serving
13 g
Category
Confiseries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

White Chocolate (Sugar, Cocoa Butter, Dried Whole _Milk_, Emulsifiers (_Soya_ Lecithins. Lecithins), Flavouring), Glucose Syrup, Evaporated _Milk_, Sugar, Cocoa Butter, Dried Whole _Milk_, Cocoa Mass, Invert Sugar Syrup, Flavouring, Maltodextrin, Colour (Iron Oxides and Hydroxides), Fruit, Plant and Vegetable Concentrates (Radish, Safflower, Sweet Potato, Apple, Blackcurrant, Lemon, Cherry), Preservative (Sorbic Acid), Emulsifiers (_Soya_ Lecithins, Lecithins), Acidity Regulator (Citric Acid).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sirop de glucoseLaitSucreBeurre de cacaoPommes

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rudolph noses?

100 g of Rudolph noses has 488 kcal. Serving, 13 g (13 g): about 63 kcal.

How much protein is in Rudolph noses?

Rudolph noses contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value), or 0,61 g in serving, 13 g (13 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 2,9 g).

How many carbs are in Rudolph noses?

Rudolph noses has 51,6 g of total carbohydrates per 100 g, including 1,5 g of fiber and 34,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rudolph noses?

Rudolph noses contains 28,9 g of fat per 100 g, of which 17,8 g is saturated (89 % of the Daily Value).

What vitamins and minerals does Rudolph noses contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (24 % DV), calcium (14 % DV) and phosphore (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Rudolph noses?

100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5059697261763. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.