Risotto Pfifferlinge
Packaged product Repas et plats Dr. Ana Collection
Risotto Pfifferlinge contains 337 kcal per 100 g.
Roughly 89 % of its calories come from carbohydrates, with 8 % from protein and 3 % from fat (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (332 kcal per 100 g).
100 g provides 42 % of the Daily Value for manganèse, 22 % of the Daily Value for cuivre and 19 % of the Daily Value for Vitamine C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 337 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 0,2 g | 1 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 10,8 mg | 0,5 % |
| Total carbohydrates L | 73,6 g | 27 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 2,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,4 g | 13 % |
| Vitamine A L | 0,094 µg | 0 % |
| Vitamine C L | 17,3 mg | 19 % |
| Vitamine D L | 0,05 µg | 0,2 % |
| Vitamine E L | 0,35 mg | 2 % |
| Thiamine (B1) L | 0,038 mg | 3 % |
| Riboflavine (B2) L | 0,11 mg | 8 % |
| Niacine (B3) L | 1 mg | 6 % |
| Acide pantothénique (B5) L | 0,42 mg | 8 % |
| Vitamine B6 L | 0,12 mg | 7 % |
| Folate (B9) L | 24,8 µg | 6 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 64,1 mg | 5 % |
| Fer L | 2 mg | 11 % |
| Magnésium L | 30,4 mg | 7 % |
| Phosphore L | 101 mg | 8 % |
| Potassium L | 243 mg | 5 % |
| Zinc L | 1,1 mg | 10 % |
| Cuivre L | 0,2 mg | 22 % |
| Manganèse L | 0,97 mg | 42 % |
| Sélénium L | 1,2 µg | 2 % |
| Iodine L | 1,4 µg | 0,9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 89 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,4 gbelow the median for repas et plats (median 6,6 g)
- Fiber2 gabove the median for repas et plats (median 1,4 g)
- Sugars2,5 gin the top quarter of repas et plats (median 1,4 g)
- Fat1 gin the lowest quarter of repas et plats (median 2,7 g)
- Saturated fat0,2 gin the lowest quarter of repas et plats (median 0,8 g)
- Sodium10,8 mgin the lowest quarter of repas et plats (median 358 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
- Water41,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 48,7 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 535 µg |
|---|
Other components (2)
| Eau L | 41,2 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Dr. Ana Collection
- Barcode
- 4260196873321
- Quantity
- 200 g
- Category
- Risottos
- Packaging
- bag
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Reis (Riso Superfino Arborio), Pfifferlinge*, Petersilie* und Salbei*. (*getrocknet)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Riz
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|---|---|---|---|---|
| Rice Risotto, Chicken Diamond | 336 | 7,4 g | 73,7 g | 1,3 g |
| Risotto Laselva | 338 | 7,5 g | 74 g | 0,9 g |
| Gallo Risotto de Champiñones Gallo | 338 | 8,4 g | 73 g | 1,3 g |
| Da Emilio Risotto pomodore e basilico Da Emilio | 338 | 8,9 g | 72 g | 1,1 g |
| Risotto 4 fromages avec riz carnaroli extra fin Bonori | 338 | 5,9 g | 68 g | 3 g |
| Risotto al limone Casale Paradiso | 336 | 8,2 g | 74 g | 0,5 g |
| Rissoto Funghi Porcini Derisotti | 336 | 6,4 g | 74,5 g | 1,1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Risotto Pfifferlinge?
100 g of Risotto Pfifferlinge has 337 kcal.
How much protein is in Risotto Pfifferlinge?
Risotto Pfifferlinge contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 6,6 g).
How many carbs are in Risotto Pfifferlinge?
Risotto Pfifferlinge has 73,6 g of total carbohydrates per 100 g, including 2 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Risotto Pfifferlinge?
Risotto Pfifferlinge contains 1 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
What vitamins and minerals does Risotto Pfifferlinge contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (42 % DV), cuivre (22 % DV), Vitamine C (19 % DV), fer (11 % DV) and zinc (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Risotto Pfifferlinge?
100 g contains 10,8 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4260196873321. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.