Real Mayonnaise
Packaged product Soupes et sauces Stokes
Real Mayonnaise contains 695 kcal per 100 g. A serving, 1 sachet, 32 ml (32 g) provides about 222 kcal.
Roughly 98 % of its calories come from fat, with 2 % from carbohydrates and 0,8 % from protein (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 935 products.
100 g provides 116 % of the Daily Value for Vitamine E, 54 % of the Daily Value for chlorure and 17 % of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 695 kcal | |
| Total fat L | 75,8 g | 97 % |
| Saturated fat L | 5,6 g | 28 % |
| Cholesterol L | 70,6 mg | 24 % |
| Sodium L | 216 mg | 9 % |
| Total carbohydrates L | 2,7 g | 1 % |
| Dietary fiber L | 0,008 g | 0 % |
| Total sugars L | 1,5 g | |
| Added sugars L | 3,7 g | 7 % |
| Protein L | 1,4 g | 3 % |
| Vitamine A L | 32,3 µg | 4 % |
| Vitamine C L | 0,005 mg | 0 % |
| Vitamine D L | 0,34 µg | 2 % |
| Vitamine E L | 17,4 mg | 116 % |
| Thiamine (B1) L | 0,012 mg | 1 % |
| Riboflavine (B2) L | 0,081 mg | 6 % |
| Niacine (B3) L | 0,021 mg | 0,1 % |
| Acide pantothénique (B5) L | 0,28 mg | 6 % |
| Vitamine B6 L | 0,028 mg | 2 % |
| Folate (B9) L | 6,2 µg | 2 % |
| Vitamine B12 L | 0,26 µg | 11 % |
| Calcium L | 20,2 mg | 2 % |
| Fer L | 0,39 mg | 2 % |
| Magnésium L | 12 mg | 3 % |
| Phosphore L | 38,6 mg | 3 % |
| Potassium L | 29,3 mg | 0,6 % |
| Zinc L | 0,21 mg | 2 % |
| Cuivre L | 0,019 mg | 2 % |
| Manganèse L | 0,015 mg | 0,6 % |
| Sélénium L | 4 µg | 7 % |
| Iodine L | 25 µg | 17 % |
| Chlorure L | 1 240 mg | 54 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,8 %
- Carbohydrates 2 %
- Fat 98 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,4 gabove the median for soupes et sauces (median 1,3 g)
- Fiber0,008 gbelow the median for soupes et sauces (median 0,5 g)
- Sugars1,5 gin the lowest quarter of soupes et sauces (median 4 g)
- Fat75,8 gin the top quarter of soupes et sauces (median 4,2 g)
- Saturated fat5,6 gin the top quarter of soupes et sauces (median 0,5 g)
- Sodium216 mgin the lowest quarter of soupes et sauces (median 613 mg)
- Protein per 100 kcal0,2 gprotein density, useful for comparing foods with different calorie levels
- Water23,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 39,1 g |
|---|---|
| Graisses polyinsaturées L | 16,2 g |
Sugars and starch (1)
| Étoile L | 0,044 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,017 g |
| ALA (omega-3, 18:3 n-3) L | 4,4 g |
| Acide linoléique (oméga-6, 18:2) L | 11,8 g |
Carotenoids (1)
| Bêta-carotène L | 12,3 µg |
|---|
Other components (2)
| Eau L | 23,7 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Stokes
- Barcode
- 5060092690331
- Quantity
- 345g
- Label serving
- 1 sachet (32 ml)
- Category
- produits alimentaires
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rapeseed Oil (75%), Free Range Pasteurised Whole Egg (12%), Water, Extra Virgin Olive Oil (5%), Unrefined Raw Cane Sugar, Acid: Acetic Acid, Sea Salt, Mustard
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de colza (canola)OeufHuile d'oliveSucreSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce Americaine La William | 695 | 2,5 g | 2,3 g | 75 g |
| SO organic Mayonnaise Sainsbury's | 695 | 1,1 g | 6,7 g | 73,8 g |
| Real mayonnaise Stokes | 695 | 1,4 g | 1,5 g | 76 g |
| Américaine Chef La William | 696 | 2,5 g | 2,4 g | 75 g |
| Mayonnaise très pauvre en sodium Bioster | 696 | 1,6 g | 2,7 g | 75,4 g |
| AMORA Mayonnaise Bio Standard Flacon Souple 280g Amora | 696 | 1,2 g | 1,6 g | 77 g |
| Mayonnaise artisanale Delhaize | 696 | 1,2 g | 0,5 g | 77 g |
| Mayonnaise à la moutarde de Dijon Natur Avenir | 696 | 1,6 g | 2,7 g | 75,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Real Mayonnaise?
100 g of Real Mayonnaise has 695 kcal. Serving, 1 sachet, 32 ml (32 g): about 222 kcal.
How much protein is in Real Mayonnaise?
Real Mayonnaise contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,45 g in serving, 1 sachet, 32 ml (32 g). About 0,8 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 1,3 g).
How many carbs are in Real Mayonnaise?
Real Mayonnaise has 2,7 g of total carbohydrates per 100 g, including 0,008 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Real Mayonnaise?
Real Mayonnaise contains 75,8 g of fat per 100 g, of which 5,6 g is saturated (28 % of the Daily Value).
What vitamins and minerals does Real Mayonnaise contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (116 % DV), chlorure (54 % DV), iodine (17 % DV) and Vitamine B12 (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Real Mayonnaise?
100 g contains 216 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 novembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060092690331. License: ODbL 1.0 (Open Food Facts). Source record dated 4 novembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.