Real Mayonnaise

Packaged product Soupes et sauces Hellmann's

Real Mayonnaise contains 714 kcal per 100 g. A serving, 1 tbsp, 14 g (14 g) provides about 100 kcal.

Roughly 100 % of its calories come from fat, with 0 % from alcohol and 0 % from protein (estimated with general energy factors).

That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 117 kcal per 100 g across 25 223 products.

100 g provides 31 % of the Daily Value for Vitamine E and 19 % of the Daily Value for chlorure.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Real Mayonnaise by Hellmann's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
714kcal per 100 g
0 gprotein
0 gcarbohydrates
78,6 gfat
100kcal in serving, 1 tbsp, 14 g (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 714 kcal
Total fat L 78,6 g 101 %
Saturated fat L 10,7 g 54 %
Trans fat L 0 g
Cholesterol L 36 mg 12 %
Sodium L 679 mg 30 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0,12 g
Added sugars L 0,11 g 0,2 %
Protein L 0 g 0 %
Vitamine A L 3,7 µg0,4 %
Vitamine C L 0,004 mg0 %
Vitamine D L 0,028 µg0,1 %
Vitamine E L 4,7 mg31 %
Thiamine (B1) L 0,002 mg0,1 %
Riboflavine (B2) L 0,006 mg0,5 %
Niacine (B3) L 0 mg0 %
Acide pantothénique (B5) L 0,032 mg0,6 %
Vitamine B6 L 0,003 mg0,2 %
Folate (B9) L 1,4 µg0,3 %
Vitamine B12 L 0,032 µg1 %
Choline L 0 mg0 %
Calcium L 3,5 mg0,3 %
Fer L 0,061 mg0,3 %
Magnésium L 1,6 mg0,4 %
Phosphore L 2,7 mg0,2 %
Potassium L 3,4 mg0,1 %
Zinc L 0,1 mg0,9 %
Cuivre L 0,008 mg0,9 %
Manganèse L 0,013 mg0,5 %
Sélénium L 4,5 µg8 %
Iodine L 0 µg0 %
Fluorure L 0 µg
Chlorure L 438 mg19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100 %714kcal / 100 g
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E31 %Chlorure19 %Sélénium8 %Vitamine B121 %Cuivre0,9 %Zinc0,9 %Acide pantothénique...0,6 %Manganèse0,5 %Riboflavine (B2)0,5 %Vitamine A0,4 %

Nutritional insights

  • Protein0 gin the lowest quarter of soupes et sauces (median 2,1 g)
  • Fiber0 gin the lowest quarter of soupes et sauces (median 1 g)
  • Sugars0,12 gin the lowest quarter of soupes et sauces (median 3,6 g)
  • Fat78,6 gin the top quarter of soupes et sauces (median 2,9 g)
  • Saturated fat10,7 gin the top quarter of soupes et sauces (median 0,8 g)
  • Sodium679 mgabove the median for soupes et sauces (median 424 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water22,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L17,9 g
Graisses polyinsaturées L42,9 g
Sugars and starch (1)
Étoile L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0,002 g
ALA (omega-3, 18:3 n-3) L5,3 g
Acide linoléique (oméga-6, 18:2) L39,8 g
Carotenoids (1)
Bêta-carotène L0,63 µg
Other components (2)
Eau L22,2 g
Alcool L0,001 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 714 kcal714 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 78,6 g78,6 g
Fiber 0 gn/a
Sugars 0,12 gn/a
Sodium 679 mg679 mg

Product details

Brand
Hellmann's
Barcode
0048001437234
Quantity
14 g
Label serving
1 tbsp (14 g)
Category
Soupes et sauces
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SOYBEAN OIL, WATER, WHOLE EGGS AND EGG YOLKS (WHOLE EGGS AND EGG YOLKS), VINEGAR, SALT, SUGAR, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY), NATURAL FLAVORS.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OeufVinaigreSelSucre

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Organic Mayonnaise With Soybean Oil Woodstock 714 0 g 0 g 78,6 g
Real Mayonnaise Best Foods 714 0 g 0 g 78,6 g
Real Mayonnaise Best Foods 714 0 g 0 g 78,6 g
Organic Mayonnaise Hellmann's 714 0 g 0 g 78,6 g
REAL Mayonnaise Hellmann's 714 0 g 0 g 78,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Real Mayonnaise?

100 g of Real Mayonnaise has 714 kcal. Serving, 1 tbsp, 14 g (14 g): about 100 kcal.

How much protein is in Real Mayonnaise?

Real Mayonnaise contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 14 g (14 g). About 0 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 2,1 g).

How many carbs are in Real Mayonnaise?

Real Mayonnaise has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0,12 g of sugars.

How much fat is in Real Mayonnaise?

Real Mayonnaise contains 78,6 g of fat per 100 g, of which 10,7 g is saturated (54 % of the Daily Value).

What vitamins and minerals does Real Mayonnaise contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (31 % DV) and chlorure (19 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Real Mayonnaise?

100 g contains 679 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2023389. License: CC0 1.0 (U.S. public domain). Source record dated 19 novembre 2020. Imported 6 novembre 2026.
  • Open Food Facts, record 0048001437234. License: ODbL 1.0 (Open Food Facts). Source record dated 28 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.