Ratatouille

Packaged product Repas et plats Florette

Ratatouille contains 70 kcal per 100 g.

Roughly 67 % of its calories come from fat, with 26 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 62 kcal per 100 g across 347 products.

100 g provides 25 % of the Daily Value for Vitamine C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ratatouille by Florette, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
70kcal per 100 g
1,1 gprotein
4,3 gcarbohydrates
4,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 70 kcal
Total fat L 4,9 g 6 %
Saturated fat L 0,6 g 3 %
Cholesterol L 0 mg 0 %
Sodium L 332 mg 14 %
Total carbohydrates L 4,3 g 2 %
Dietary fiber L 2 g 7 %
Total sugars L 2,9 g
Added sugars L 0 g 0 %
Protein L 1,1 g 2 %
Vitamine A L 0 µg0 %
Vitamine C L 22,1 mg25 %
Vitamine D L 0,033 µg0,2 %
Vitamine E L 0,83 mg6 %
Thiamine (B1) L 0,039 mg3 %
Riboflavine (B2) L 0,063 mg5 %
Niacine (B3) L 0,47 mg3 %
Acide pantothénique (B5) L 0,15 mg3 %
Vitamine B6 L 0,14 mg8 %
Folate (B9) L 36,3 µg9 %
Vitamine B12 L 0 µg0 %
Calcium L 16,9 mg1 %
Fer L 0,29 mg2 %
Magnésium L 12,5 mg3 %
Phosphore L 31,2 mg2 %
Potassium L 235 mg5 %
Zinc L 0,2 mg2 %
Cuivre L 0,055 mg6 %
Manganèse L 0,14 mg6 %
Sélénium L 4,2 µg8 %
Iodine L 12,7 µg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 26 %Fat: 67 %70kcal / 100 g
  • Protein 7 %
  • Carbohydrates 26 %
  • Fat 67 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine C25 %Folate (B9)9 %Iodine8 %Vitamine B68 %Sélénium8 %Manganèse6 %Cuivre6 %Vitamine E6 %Potassium5 %Riboflavine (B2)5 %

Nutritional insights

  • Protein1,1 gbelow the median for repas et plats (median 1,2 g)
  • Fiber2 gabove the median for repas et plats (median 1,8 g)
  • Sugars2,9 gin the lowest quarter of repas et plats (median 3,6 g)
  • Fat4,9 gabove the median for repas et plats (median 3,5 g)
  • Saturated fat0,6 gabove the median for repas et plats (median 0,5 g)
  • Sodium332 mgabove the median for repas et plats (median 280 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
  • Water91,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,16 g
Carotenoids (1)
Bêta-carotène L599 µg
Other components (2)
Eau L91,9 g
Alcool L0 g

Product details

Brand
Florette
Barcode
3422440006980
Quantity
2 x 175 g
Label serving
175
Category
Ratatouille
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Courgettes 29%, pulpe de tomate 25%, aubergines , oignons, poivrons rouges 11%, sel, huile d'olive, ail, thym, amidon de riz.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatesOignonSelHuile d'oliveAile

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Ratatouille à la Provençale Nos Régions Ont du Talent 70 1,2 g 5 g 4,3 g
Vegetable Ratatouille M&S Food 70 1,5 g 6,5 g 3,8 g
Ratatouille Bio Freshona 70 1,2 g 6,1 g 4,2 g
Ratatouille à l'huile d'olive Delhaize 71 1,1 g 4 g 4,9 g
Ratatouille à la Provençale La Conserverie Familiale 71 1,1 g 4 g 4,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ratatouille?

100 g of Ratatouille has 70 kcal.

How much protein is in Ratatouille?

Ratatouille contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 1,2 g).

How many carbs are in Ratatouille?

Ratatouille has 4,3 g of total carbohydrates per 100 g, including 2 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ratatouille?

Ratatouille contains 4,9 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Ratatouille contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (25 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ratatouille?

100 g contains 332 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3422440006980. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.