Quark

Packaged product Produits laitiers et oeufs Sainsbury's

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Quark contains 249 kcal per 100 g. A serving, 30 g (30 g) provides about 75 kcal.

Roughly 65 % of its calories come from protein, with 27 % from carbohydrates and 7 % from fat (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 219 kcal per 100 g across 1 309 products.

100 g provides 57 % of the Daily Value for Vitamine B12, 48 % of the Daily Value for calcium and 36 % of the Daily Value for phosphore.

The values are as declared on the product label and entered by Open Food Facts contributors.

Quark by Sainsbury's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
249kcal per 100 g
10 gprotein
4,2 gcarbohydrates
0,5 gfat
75kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 249 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Cholesterol L 89,8 mg 30 %
Sodium L 60 mg 3 %
Total carbohydrates L 4,2 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 4,2 g
Added sugars L 0 g 0 %
Protein L 10 g 20 %
Vitamine A L 226 µg25 %
Vitamine C L 0,057 mg0,1 %
Vitamine D L 0,29 µg1 %
Vitamine E L 0,55 mg4 %
Thiamine (B1) L 0,035 mg3 %
Riboflavine (B2) L 0,41 mg32 %
Niacine (B3) L 1 mg6 %
Acide pantothénique (B5) L 0,51 mg10 %
Vitamine B6 L 0,11 mg6 %
Folate (B9) L 34,4 µg9 %
Vitamine B12 L 1,4 µg57 %
Calcium L 626 mg48 %
Fer L 0,27 mg2 %
Magnésium L 29,2 mg7 %
Phosphore L 454 mg36 %
Potassium L 122 mg3 %
Zinc L 2,9 mg26 %
Cuivre L 0,13 mg14 %
Manganèse L 0,028 mg1 %
Sélénium L 7,8 µg14 %
Iodine L 23,1 µg15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 65 %Carbohydrates: 27 %Fat: 7 %249kcal / 100 g
  • Protein 65 %
  • Carbohydrates 27 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B1257 %Calcium48 %Phosphore36 %Riboflavine (B2)32 %Zinc26 %Vitamine A25 %Iodine15 %Cuivre14 %Sélénium14 %Acide pantothénique...10 %

Nutritional insights

  • Protein10 gin the top quarter of produits laitiers et oeufs (median 7,1 g)
  • Fiber0 gin the lowest quarter of produits laitiers et oeufs (median 0,042 g)
  • Sugars4,2 gabove the median for produits laitiers et oeufs (median 3,3 g)
  • Fat0,5 gin the lowest quarter of produits laitiers et oeufs (median 18 g)
  • Saturated fat0,1 gin the lowest quarter of produits laitiers et oeufs (median 11,9 g)
  • Sodium60 mgin the lowest quarter of produits laitiers et oeufs (median 320 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
  • Water46,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,008 g
Carotenoids (1)
Bêta-carotène L78 µg
Other components (2)
Eau L46,2 g
Alcool L0 g

Product details

Brand
Sainsbury's
Barcode
00424707
Quantity
250 g
Label serving
30 g
Category
Fromages à la crème
Packaging
Plastic,pot,en:chilled
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Quark (Cows' Milk).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Lait

Similar products

FoodCaloriesProteinCarbsFat
Knoblauch Frischkäse Milfina 249 6 g 4 g 23 g
Cremi Knoblauch Hofburger 249 6 g 4 g 23 g
Frischkäse natur Landmann 249 5,8 g 4,8 g 23 g
Crefee Frischkäsezubereitung grüner Pfeffer LIDL Milbona 249 6 g 3 g 23,5 g
Philadelphia original Mondelez 249 3,7 g 2,9 g 25 g
Творог Родная деревня 249 19,2 g 3,4 g 17,6 g
Frischkase Krauter Spar 249 7 g 3,2 g 23 g
Frischkäse mit feinen Kräutern Hallbauer 249 5 g 2,9 g 24,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Quark?

100 g of Quark has 249 kcal. Serving, 30 g (30 g): about 75 kcal.

Is Quark high in protein?

Quark contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 3 g in serving, 30 g (30 g). About 65 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 7,1 g).

How many carbs are in Quark?

Quark has 4,2 g of total carbohydrates per 100 g, including 0 g of fiber and 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Quark?

Quark contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Quark contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (57 % DV), calcium (48 % DV), phosphore (36 % DV), Riboflavine (B2) (32 % DV) and zinc (26 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Quark?

100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00424707. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.