Qualité & Prix Marbled Cake
Packaged product Sucres et desserts Qualité & Prix
Qualité & Prix Marbled Cake contains 393 kcal per 100 g. A serving, 50 g (50 g) provides about 197 kcal.
Roughly 50 % of its calories come from carbohydrates, with 44 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (434 kcal per 100 g).
100 g provides 14 % of the Daily Value for Vitamine B12, 14 % of the Daily Value for Vitamine E and 12 % of the Daily Value for manganèse.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 393 kcal | |
| Total fat L | 19 g | 24 % |
| Saturated fat L | 5 g | 25 % |
| Cholesterol L | 99,7 mg | 33 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 49 g | 18 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 29 g | |
| Added sugars L | 53,1 g | 106 % |
| Protein L | 6 g | 12 % |
| Vitamine A L | 62,4 µg | 7 % |
| Vitamine C L | 0,03 mg | 0 % |
| Vitamine D L | 0,49 µg | 2 % |
| Vitamine E L | 2,1 mg | 14 % |
| Thiamine (B1) L | 0,044 mg | 4 % |
| Riboflavine (B2) L | 0,12 mg | 9 % |
| Niacine (B3) L | 0,024 mg | 0,1 % |
| Acide pantothénique (B5) L | 0,43 mg | 9 % |
| Vitamine B6 L | 0,048 mg | 3 % |
| Folate (B9) L | 11,2 µg | 3 % |
| Vitamine B12 L | 0,35 µg | 14 % |
| Calcium L | 24 mg | 2 % |
| Fer L | 0,79 mg | 4 % |
| Magnésium L | 12,6 mg | 3 % |
| Phosphore L | 75,2 mg | 6 % |
| Potassium L | 76,4 mg | 2 % |
| Zinc L | 0,48 mg | 4 % |
| Cuivre L | 0,054 mg | 6 % |
| Manganèse L | 0,27 mg | 12 % |
| Sélénium L | 4,6 µg | 8 % |
| Iodine L | 6,3 µg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 50 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gin the top quarter of sucres et desserts (median 5,6 g)
- Fiber1 gin the lowest quarter of sucres et desserts (median 1,8 g)
- Sugars29 gin the top quarter of sucres et desserts (median 28 g)
- Fat19 gin the lowest quarter of sucres et desserts (median 23 g)
- Saturated fat5 gabove the median for sucres et desserts (median 3,5 g)
- Sodium200 mgin the lowest quarter of sucres et desserts (median 244 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
- Water19,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 7,3 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 5,2 µg |
|---|
Other components (2)
| Eau L | 19,9 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Qualité & Prix
- Barcode
- 7610846239781
- Quantity
- 400 g
- Label serving
- 50 g
- Category
- Gâteaux de marbre
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, whole egg (open-air eggs (Europe)), white flour (wheat), rapeseed oil, butter (Switzerland), humectants (E 420, E 422), soybean meal, starch, starch modified carrot (E 1414, E 1412), lean cocoa powder, egg white powder (farmed eggs on the ground), wheat stalk fiber, baking powders (E 500, E 331), skimmed milk powder, emulsifier (E 330), flavoring.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreOeufFarine de froment (blé)Huile de colza (canola)Beurre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gâteau marbré Yarden | 391 | 6 g | 52 g | 18 g |
| Tiger cake Dan Cake | 396 | 3 g | 59 g | 17 g |
| Mini Marble Slices American Classic | 387 | 4,5 g | 45,3 g | 15,1 g |
| Le Pompon - Gâteau Cœur cacao Ker Cadélac | 386 | 5,7 g | 60 g | 13 g |
| Marbré Biscuiterie de Saint-Julien | 386 | 6,6 g | 49,3 g | 17,7 g |
| Backmischung Marmor mit Glasur Dr. Oetker | 402 | 6 g | 44 g | 22 g |
| Gluten Free Marble Cake GreenLite | 382 | 3,3 g | 49,7 g | 18 g |
| Marbré Conditess Feine Kuchen | 405 | 5,3 g | 48,6 g | 20,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Qualité & Prix Marbled Cake?
100 g of Qualité & Prix Marbled Cake has 393 kcal. Serving, 50 g (50 g): about 197 kcal.
How much protein is in Qualité & Prix Marbled Cake?
Qualité & Prix Marbled Cake contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 3 g in serving, 50 g (50 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,6 g).
How many carbs are in Qualité & Prix Marbled Cake?
Qualité & Prix Marbled Cake has 49 g of total carbohydrates per 100 g, including 1 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Qualité & Prix Marbled Cake?
Qualité & Prix Marbled Cake contains 19 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
What vitamins and minerals does Qualité & Prix Marbled Cake contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (14 % DV), Vitamine E (14 % DV) and manganèse (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Qualité & Prix Marbled Cake?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610846239781. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.