P'TIT CHOCO Goût CARAMEL
Packaged product Sucres et desserts Carrefour
P'TIT CHOCO Goût CARAMEL contains 158 kcal per 100 g. A serving, 60 g (60 g) provides about 95 kcal.
Roughly 52 % of its calories come from carbohydrates, with 39 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (145 kcal per 100 g).
100 g provides 14 % of the Daily Value for iodine, 13 % of the Daily Value for Riboflavine (B2) and 13 % of the Daily Value for Vitamine B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 158 kcal | |
| Total fat L | 6,9 g | 9 % |
| Saturated fat L | 4,4 g | 22 % |
| Cholesterol L | 22,4 mg | 7 % |
| Sodium L | 160 mg | 7 % |
| Total carbohydrates L | 21 g | 8 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 18 g | |
| Added sugars L | 14,4 g | 29 % |
| Protein L | 3,5 g | 7 % |
| Vitamine A L | 56 µg | 6 % |
| Vitamine C L | 0,99 mg | 1 % |
| Vitamine D L | 0,099 µg | 0,5 % |
| Vitamine E L | 0,13 mg | 0,9 % |
| Thiamine (B1) L | 0,041 mg | 3 % |
| Riboflavine (B2) L | 0,17 mg | 13 % |
| Niacine (B3) L | 0,1 mg | 0,6 % |
| Acide pantothénique (B5) L | 0,34 mg | 7 % |
| Vitamine B6 L | 0,045 mg | 3 % |
| Folate (B9) L | 11,6 µg | 3 % |
| Vitamine B12 L | 0,32 µg | 13 % |
| Calcium L | 116 mg | 9 % |
| Fer L | 0,16 mg | 0,9 % |
| Magnésium L | 11,7 mg | 3 % |
| Phosphore L | 92,1 mg | 7 % |
| Potassium L | 149 mg | 3 % |
| Zinc L | 0,39 mg | 4 % |
| Cuivre L | 0,045 mg | 5 % |
| Manganèse L | 0,012 mg | 0,5 % |
| Sélénium L | 1,8 µg | 3 % |
| Iodine L | 21,7 µg | 14 % |
| Chlorure L | 209 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 52 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,5 gbelow the median for sucres et desserts (median 3,7 g)
- Fiber0,5 gin the lowest quarter of sucres et desserts (median 1 g)
- Sugars18 gabove the median for sucres et desserts (median 16,3 g)
- Fat6,9 gabove the median for sucres et desserts (median 5,5 g)
- Saturated fat4,4 gabove the median for sucres et desserts (median 3,6 g)
- Sodium160 mgin the top quarter of sucres et desserts (median 60 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
- Water72,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 1,4 g |
|---|---|
| Graisses polyinsaturées L | 0,16 g |
Sugars and starch (1)
| Étoile L | 0,092 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,001 g |
| ALA (omega-3, 18:3 n-3) L | 0,026 g |
| Acide linoléique (oméga-6, 18:2) L | 0,11 g |
Carotenoids (1)
| Bêta-carotène L | 24,9 µg |
|---|
Other components (2)
| Eau L | 72,8 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Carrefour
- Barcode
- 3560071003883
- Quantity
- 720 g 2x(6 x 60 g)
- Label serving
- 60 g
- Category
- Desserts de chocolat laitiers
- Packaging
- Plastic,pot,Cardboard
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Lait_* entier pasteurisé (71%), sucre, _crème_* pasteurisée, chocolat (3%) (sucre, pâte de cacao, cacao maigre en poudre, arôme naturel de vanille), amidon transformé de tapioca, _lait_* écrémé en poudre, cacao maigre en poudre, épaississant : carraghénanes, sel, arôme naturel. *Lait origine France.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crema de chocolate belga Eroski | 159 | 4,1 g | 22 g | 6,1 g |
| cara'kid Maîtres Laitiers | 159 | 3,5 g | 20,5 g | 6,9 g |
| Marmorette Splits Schoko 4er-Pack Dr. Oetker | 157 | 3,2 g | 17 g | 8,4 g |
| Viennois L'original chocolat 4 x 100 g Nestlé | 157 | 3,1 g | 17,3 g | 8,2 g |
| Danette Le Liégeois Chocolat Danone | 157 | 2,8 g | 19 g | 7,6 g |
| Danette le liegeois Danone | 157 | 2,9 g | 19,1 g | 7,5 g |
| Dalky Chocolate La Lechera | 157 | 3,1 g | 17,3 g | 8,2 g |
| Le Viennois Création Chocolat Nestlé | 160 | 3,2 g | 19,5 g | 7,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in P'TIT CHOCO Goût CARAMEL?
100 g of P'TIT CHOCO Goût CARAMEL has 158 kcal. Serving, 60 g (60 g): about 95 kcal.
How much protein is in P'TIT CHOCO Goût CARAMEL?
P'TIT CHOCO Goût CARAMEL contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 2,1 g in serving, 60 g (60 g). About 9 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 3,7 g).
How many carbs are in P'TIT CHOCO Goût CARAMEL?
P'TIT CHOCO Goût CARAMEL has 21 g of total carbohydrates per 100 g, including 0,5 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in P'TIT CHOCO Goût CARAMEL?
P'TIT CHOCO Goût CARAMEL contains 6,9 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).
What vitamins and minerals does P'TIT CHOCO Goût CARAMEL contain?
Per 100 g, the most notable amounts relative to the Daily Value are iodine (14 % DV), Riboflavine (B2) (13 % DV) and Vitamine B12 (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in P'TIT CHOCO Goût CARAMEL?
100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3560071003883. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.