Praline
Packaged product Sucres et desserts Neuhaus
Praline contains 526 kcal per 100 g.
Roughly 56 % of its calories come from fat, with 38 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (552 kcal per 100 g).
100 g provides 16 % of the Daily Value for Vitamine B12, 16 % of the Daily Value for Riboflavine (B2) and 11 % of the Daily Value for Vitamine E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 526 kcal | |
| Total fat L | 32 g | 41 % |
| Saturated fat L | 18 g | 90 % |
| Cholesterol L | 13,1 mg | 4 % |
| Sodium L | 68 mg | 3 % |
| Total carbohydrates L | 49,4 g | 18 % |
| Dietary fiber L | 0,48 g | 2 % |
| Total sugars L | 46,4 g | |
| Added sugars L | 52,7 g | 105 % |
| Protein L | 7,7 g | 15 % |
| Vitamine A L | 28 µg | 3 % |
| Vitamine C L | 1,2 mg | 1 % |
| Vitamine D L | 0,15 µg | 0,7 % |
| Vitamine E L | 1,7 mg | 11 % |
| Thiamine (B1) L | 0,051 mg | 4 % |
| Riboflavine (B2) L | 0,2 mg | 16 % |
| Niacine (B3) L | 0,2 mg | 1 % |
| Acide pantothénique (B5) L | 0,31 mg | 6 % |
| Vitamine B6 L | 0,043 mg | 3 % |
| Folate (B9) L | 6,9 µg | 2 % |
| Vitamine B12 L | 0,39 µg | 16 % |
| Calcium L | 127 mg | 10 % |
| Fer L | 0,26 mg | 1 % |
| Magnésium L | 22,6 mg | 5 % |
| Phosphore L | 118 mg | 9 % |
| Potassium L | 184 mg | 4 % |
| Zinc L | 0,61 mg | 6 % |
| Cuivre L | 0,067 mg | 7 % |
| Manganèse L | 0,12 mg | 5 % |
| Sélénium L | 4,8 µg | 9 % |
| Iodine L | 1,2 µg | 0,8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 38 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,7 gin the top quarter of sucres et desserts (median 6,2 g)
- Fiber0,48 gin the lowest quarter of sucres et desserts (median 2,1 g)
- Sugars46,4 gin the lowest quarter of sucres et desserts (median 51 g)
- Fat32 gbelow the median for sucres et desserts (median 34 g)
- Saturated fat18 gbelow the median for sucres et desserts (median 19 g)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
- Water0,82 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0,034 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 21 µg |
|---|
Other components (2)
| Eau L | 0,82 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Neuhaus
- Barcode
- 5413676610247
- Category
- Oeufs de chocolat remplis
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sucre, pâte de cacao, lait entier en poudre, beurre de cacao, amandes, noisettes, sirop de glucose, sirop de sucre inverti, eau, huile de tournesol, beurre concentré (lait), huile de palme, huile de palmiste, crème (lait), fraise, biscuit (farine de blé, sucre, farine de malt de froment, émulsifiant: lécithines de tournesol, amidon de blé, poudre à lever: carbonates de sodium, sel, arôme), arômes, émulsifiant: lécithines de soja;lait écrémé en poudre, stabilisant: glycérol de colza, sirop de glucose-fructose, sucre caramélisé, lait écrémé, huile de colza, acidifiant: acide citrique;épices, invertase, sel (Guérande), vanille, épaississant: pectines, poudre de cacao dégraissée. Traces possibles d'oeufs, de sésame, d'arachides et d'autres fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreBeurre de cacaoAmandesNoisettesSirop de glucoseHuile de tournesolHuile de palmeCrèmeLaitHuile de colza (canola)SelFarine de froment (blé)
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|---|---|---|---|---|
| Huevo con confites Bon o Bon | 526 | 8,9 g | 55 g | 30 g |
| œuf en chocolat Cémoi | 525 | 6,6 g | 55 g | 31 g |
| M&M’s choco eggs M&M's | 527 | 6,4 g | 60 g | 28 g |
| Milk Chocolate Eggs McCormicks | 528 | 5,6 g | 58,3 g | 33,3 g |
| Fein gefüllte Waffel Eier Oster Phantasie | 524 | 5,4 g | 58,6 g | 29,1 g |
| Oeufs chocolat au lait Cémoi | 524 | 6,4 g | 52 g | 32 g |
| Sachets de 45 méga oeufs au chocolat au lait pétillants et pralinés Cémoi | 524 | 6,4 g | 52 g | 32 g |
| Waffel-Eier Zartbitter Favorina | 524 | 5,4 g | 58,5 g | 29,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Praline?
100 g of Praline has 526 kcal.
How much protein is in Praline?
Praline contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 6,2 g).
How many carbs are in Praline?
Praline has 49,4 g of total carbohydrates per 100 g, including 0,48 g of fiber and 46,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Praline?
Praline contains 32 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).
What vitamins and minerals does Praline contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (16 % DV), Riboflavine (B2) (16 % DV) and Vitamine E (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Praline?
100 g contains 68 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5413676610247. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.