Potato Omelette with onion

Packaged product Pain et produits cuits au four Sol&Mar

Potato Omelette with onion contains 155 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 155 kcal.

Roughly 54 % of its calories come from fat, with 35 % from carbohydrates and 12 % from protein (estimated with general energy factors).

That is less energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 288 kcal per 100 g across 149 products.

100 g provides 25 % of the Daily Value for Vitamine E, 17 % of the Daily Value for Vitamine B12 and 15 % of the Daily Value for Acide pantothénique (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

Potato Omelette with onion by Sol&Mar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
155kcal per 100 g
4,5 gprotein
13,1 gcarbohydrates
9 gfat
155kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 155 kcal
Total fat L 9 g 12 %
Saturated fat L 1,4 g 7 %
Cholesterol L 109 mg 36 %
Sodium L 380 mg 17 %
Total carbohydrates L 13,1 g 5 %
Dietary fiber L 1,9 g 7 %
Total sugars L 1,1 g
Added sugars L 0 g 0 %
Protein L 4,5 g 9 %
Vitamine A L 50,1 µg6 %
Vitamine C L 2,1 mg2 %
Vitamine D L 0,52 µg3 %
Vitamine E L 3,7 mg25 %
Thiamine (B1) L 0,058 mg5 %
Riboflavine (B2) L 0,14 mg11 %
Niacine (B3) L 0,89 mg6 %
Acide pantothénique (B5) L 0,74 mg15 %
Vitamine B6 L 0,23 mg13 %
Folate (B9) L 29,4 µg7 %
Vitamine B12 L 0,4 µg17 %
Calcium L 27,9 mg2 %
Fer L 0,65 mg4 %
Magnésium L 13 mg3 %
Phosphore L 80,4 mg6 %
Potassium L 247 mg5 %
Zinc L 0,39 mg4 %
Cuivre L 0,053 mg6 %
Manganèse L 0,06 mg3 %
Sélénium L 3,8 µg7 %
Iodine L 8,4 µg6 %
Chlorure L 39,8 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 35 %Fat: 54 %155kcal / 100 g
  • Protein 12 %
  • Carbohydrates 35 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E25 %Vitamine B1217 %Acide pantothénique...15 %Vitamine B613 %Riboflavine (B2)11 %Folate (B9)7 %Sélénium7 %Phosphore6 %Cuivre6 %Iodine6 %

Nutritional insights

  • Protein4,5 gin the lowest quarter of pain et produits cuits au four (median 7,3 g)
  • Fiber1,9 gin the lowest quarter of pain et produits cuits au four (median 3,3 g)
  • Sugars1,1 gbelow the median for pain et produits cuits au four (median 1,3 g)
  • Fat9 gabove the median for pain et produits cuits au four (median 7,5 g)
  • Saturated fat1,4 gbelow the median for pain et produits cuits au four (median 1,5 g)
  • Sodium380 mgbelow the median for pain et produits cuits au four (median 440 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
  • Water73,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L2,6 g
Graisses polyinsaturées L3,7 g
Sugars and starch (1)
Étoile L7,9 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,001 g
DHA (omega-3, 22:6 n-3) L0,025 g
ALA (omega-3, 18:3 n-3) L0,026 g
Acide linoléique (oméga-6, 18:2) L3,7 g
Carotenoids (1)
Bêta-carotène L5 µg
Other components (2)
Eau L73,8 g
Alcool L0 g

Product details

Brand
Sol&Mar
Barcode
20645366
Quantity
500 g
Label serving
1 serving (100 g)
Category
Tortilles
Packaging
Plastic,fresh
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

50 % pommes de terre, 28 % œufs pasteurisés (_œufs_, sel), 15,5 % oignons grillés (oignons, huile d'olive, jus de citron), huile de tournesol, huile d'olive.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pommes de terreOeufOignonHuile de tournesolHuile d'oliveSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Potato Omelette with onion?

100 g of Potato Omelette with onion has 155 kcal. Serving, 1 serving, 100 g (100 g): about 155 kcal.

How much protein is in Potato Omelette with onion?

Potato Omelette with onion contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 4,5 g in serving, 1 serving, 100 g (100 g). About 12 % of its calories come from protein. Compared with other pain et produits cuits au four, that is in the lowest quarter (median 7,3 g).

How many carbs are in Potato Omelette with onion?

Potato Omelette with onion has 13,1 g of total carbohydrates per 100 g, including 1,9 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Potato Omelette with onion?

Potato Omelette with onion contains 9 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).

What vitamins and minerals does Potato Omelette with onion contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (25 % DV), Vitamine B12 (17 % DV), Acide pantothénique (B5) (15 % DV), Vitamine B6 (13 % DV) and Riboflavine (B2) (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Potato Omelette with onion?

100 g contains 380 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20645366. License: ODbL 1.0 (Open Food Facts). Source record dated 17 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.