Pizza Figs And Cheese

Packaged product Repas et plats Taverna Giuseppe

Pizza Figs And Cheese contains 260 kcal per 100 g. A serving, 100 g (100 g) provides about 260 kcal.

Roughly 51 % of its calories come from carbohydrates, with 33 % from fat and 15 % from protein (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 230 kcal per 100 g across 1 589 products.

100 g provides 79 % of the Daily Value for iodine, 48 % of the Daily Value for Vitamine E and 30 % of the Daily Value for Thiamine (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pizza Figs And Cheese by Taverna Giuseppe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
260kcal per 100 g
9,9 gprotein
32,9 gcarbohydrates
9,5 gfat
260kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 260 kcal
Total fat L 9,5 g 12 %
Saturated fat L 4,8 g 24 %
Cholesterol L 0,011 mg 0 %
Sodium L 531 mg 23 %
Total carbohydrates L 32,9 g 12 %
Dietary fiber L 1,7 g 6 %
Total sugars L 3,2 g
Added sugars L 0 g 0 %
Protein L 9,9 g 20 %
Vitamine A L 0,33 µg0 %
Vitamine C L 0,01 mg0 %
Vitamine D L 0,021 µg0,1 %
Vitamine E L 7,3 mg48 %
Thiamine (B1) L 0,36 mg30 %
Riboflavine (B2) L 0,031 mg2 %
Niacine (B3) L 0,58 mg4 %
Acide pantothénique (B5) L 0,16 mg3 %
Vitamine B6 L 0,076 mg4 %
Folate (B9) L 22 µg5 %
Vitamine B12 L 0,011 µg0,4 %
Calcium L 17,1 mg1 %
Fer L 0,92 mg5 %
Magnésium L 34,5 mg8 %
Phosphore L 119 mg10 %
Potassium L 166 mg4 %
Zinc L 0,94 mg9 %
Cuivre L 0,16 mg18 %
Manganèse L 0,43 mg19 %
Sélénium L 1,8 µg3 %
Iodine L 118 µg79 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 51 %Fat: 33 %260kcal / 100 g
  • Protein 15 %
  • Carbohydrates 51 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine79 %Vitamine E48 %Thiamine (B1)30 %Manganèse19 %Cuivre18 %Phosphore10 %Zinc9 %Magnésium8 %Folate (B9)5 %Fer5 %

Nutritional insights

  • Protein9,9 gabove the median for repas et plats (median 9,7 g)
  • Fiber1,7 gbelow the median for repas et plats (median 2 g)
  • Sugars3,2 gabove the median for repas et plats (median 3 g)
  • Fat9,5 gabove the median for repas et plats (median 8,4 g)
  • Saturated fat4,8 gin the top quarter of repas et plats (median 3,5 g)
  • Sodium531 mgin the top quarter of repas et plats (median 456 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
  • Water33,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L31,8 g
Carotenoids (1)
Bêta-carotène L0,43 µg
Other components (2)
Eau L33,8 g
Alcool L0 g

Product details

Brand
Taverna Giuseppe
Barcode
20570132
Quantity
360 g
Label serving
100 g
Category
Pizzerias congelées
Packaging
Cardboard
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

50% pasta: farina di grano tenero tipo "0", acqua, olio di semi di girasole, sale, lievito, lievito naturale di frumento disidratato, farina di grano tenero maltato, agente antiagglomerante: carbonato di caloio; agente di trattamento della farina: acido ascorbico; enzimi (contengono frumento). 50% farcitura: 19,4% fichi, acqua, panna, 11,1% formagglo Pecorino, 11,1% mozzarella (latte, sale, fermenti lattici, caglio, correttore di acidità: acido citrico), 11,1% formaggio Gorgonzola DOP, latte scremato reidratato, 2,8% formaggio grattugiato (latte, sale, caglio), yogurt (latte scremato, fermenti lattici vivi), 1,6% crema con "Aceto Balsamico di Modena IGP" (mosto d'uva concentrato, 30% "Aceto Balsamico di Modena IGP" (aceto di vino, mosto d'uva cotto, colorante: caramello solfito-ammoniacale (contiene solfiti)), sciroppo di glucosio, amido modificato di mais), amido modificato di mais, 1,3% mascarpone (crema di latte, correttore di acidità: acido citrico), zucchero, scalogno, sale, pepe bianco. Può contenere tracce di sola.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de tournesolSelLevureCrèmeLaitVinaigreSirop de glucoseSucreFarine de froment (blé)

Similar products

FoodCaloriesProteinCarbsFat
Pizza jamón y queso Hiper Dino 260 10 g 27 g 12 g
Pizza masa fina 4 quesos Hacendado 260 11,2 g 29,6 g 9,9 g
Pizza 4 Fromages Thiriet 260 10 g 22 g 14 g
Four cheese pizza Sainsbury's 260 11,5 g 33,1 g 8,6 g
Extra Thin Crispy Base Mozzarella Pizza Aldi Carlos 260 12 g 25,5 g 11,9 g
Grandiosa X-tra Allt Hämtpizza Bolognese Grandiosa 260 10 g 25 g 13 g
4 Käse Steinofen Pizza Gut & Günstig 260 12,5 g 29,4 g 10,3 g
Original Thin Pepperoni Pizza Mama Cozzi's 261 11,6 g 26,1 g 12,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pizza Figs And Cheese?

100 g of Pizza Figs And Cheese has 260 kcal. Serving, 100 g (100 g): about 260 kcal.

How much protein is in Pizza Figs And Cheese?

Pizza Figs And Cheese contains 9,9 g of protein per 100 g (20 % of the 50 g Daily Value), or 9,9 g in serving, 100 g (100 g). About 15 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 9,7 g).

How many carbs are in Pizza Figs And Cheese?

Pizza Figs And Cheese has 32,9 g of total carbohydrates per 100 g, including 1,7 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pizza Figs And Cheese?

Pizza Figs And Cheese contains 9,5 g of fat per 100 g, of which 4,8 g is saturated (24 % of the Daily Value).

What vitamins and minerals does Pizza Figs And Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (79 % DV), Vitamine E (48 % DV), Thiamine (B1) (30 % DV), manganèse (19 % DV) and cuivre (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pizza Figs And Cheese?

100 g contains 531 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20570132. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.