Pizza bolognaise
Packaged product Repas et plats Thiriet
Pizza bolognaise contains 214 kcal per 100 g. A serving, 400 g (400 g) provides about 856 kcal.
Roughly 49 % of its calories come from carbohydrates, with 32 % from fat and 19 % from protein (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (230 kcal per 100 g).
100 g provides 31 % of the Daily Value for manganèse, 23 % of the Daily Value for zinc and 21 % of the Daily Value for Vitamine B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 214 kcal | |
| Total fat L | 7,4 g | 9 % |
| Saturated fat L | 3 g | 15 % |
| Cholesterol L | 21,7 mg | 7 % |
| Sodium L | 380 mg | 17 % |
| Total carbohydrates L | 26 g | 9 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 4 g | |
| Added sugars L | 1,1 g | 2 % |
| Protein L | 10 g | 20 % |
| Vitamine A L | 22,5 µg | 2 % |
| Vitamine C L | 2,3 mg | 3 % |
| Vitamine D L | 0,12 µg | 0,6 % |
| Vitamine E L | 1,4 mg | 9 % |
| Thiamine (B1) L | 0,13 mg | 11 % |
| Riboflavine (B2) L | 0,075 mg | 6 % |
| Niacine (B3) L | 1,2 mg | 7 % |
| Acide pantothénique (B5) L | 0,33 mg | 7 % |
| Vitamine B6 L | 0,13 mg | 8 % |
| Folate (B9) L | 29 µg | 7 % |
| Vitamine B12 L | 0,51 µg | 21 % |
| Calcium L | 72,7 mg | 6 % |
| Fer L | 1,7 mg | 10 % |
| Magnésium L | 35,3 mg | 8 % |
| Phosphore L | 145 mg | 12 % |
| Potassium L | 333 mg | 7 % |
| Zinc L | 2,5 mg | 23 % |
| Cuivre L | 0,14 mg | 15 % |
| Manganèse L | 0,71 mg | 31 % |
| Sélénium L | 6,6 µg | 12 % |
| Iodine L | 17,8 µg | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 49 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gabove the median for repas et plats (median 9,7 g)
- Fiber1,9 gbelow the median for repas et plats (median 2 g)
- Sugars4 gin the top quarter of repas et plats (median 3 g)
- Fat7,4 gbelow the median for repas et plats (median 8,4 g)
- Saturated fat3 gbelow the median for repas et plats (median 3,5 g)
- Sodium380 mgin the lowest quarter of repas et plats (median 456 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
- Water55,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 18 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 57,2 µg |
|---|
Other components (2)
| Eau L | 55,1 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Thiriet
- Barcode
- 3292590824921
- Quantity
- 400g
- Label serving
- 400 g
- Category
- Pizzerias congelées
- Packaging
- frozen,fr:boite-carton,fr:sachet-plastique
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé (_Gluten_), purée de tomate, viande bovine cuite (origine France) 15%, eau, mozzarella (_Lait_) 10%, oignon 3,8%, huile de colza, crème fraîche (_Lait_), sucre, sel, crème (_Lait_), dextrose, levure de boulangerie, amidons, épices, fromage bleu (_Lait_), amidon de blé (_Gluten_), plantes aromatiques, oignons rôtis 0,05% (oignon 0,04%, huile de tournesol), jus de légumes concentré (champignon de Paris, tomate, carotte, oignon, poivron, ail), huile de tournesol. Les pourcentages sont exprimés sur le produit total. Présence éventuelle de céleri.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)TomatesOignonHuile de colza (canola)CrèmeSucreSelLevureHuile de tournesolAile
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| BELLA NAPOLI Pizza Campanella Nestlé | 214 | 11 g | 27 g | 6,6 g |
| Sloppy Giuseppe Pizza Pizza Express | 214 | 10,4 g | 28,5 g | 6 g |
| Thin & Crispy BBQ Recipe Chicken Pizza Screamin' Sicilian | 214 | 11,1 g | 25,4 g | 7,1 g |
| Quatro formaggi pizzas Mmmh! Alfredo | 214 | 10,5 g | 21,1 g | 9,1 g |
| Pizza tonno & spinaci La Sirena | 214 | 11 g | 26 g | 6,8 g |
| Pizza mit gegrilltem Gemüse und Mozzarella K.-W. Krümmel GmbH | 214 | 7,4 g | 29 g | 6,9 g |
| Gran Pizzeria Hawaii Italpizza | 214 | 9,4 g | 28,3 g | 6,6 g |
| Pizza verduras Italpizza SpA | 214 | 7,9 g | 28 g | 7,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza bolognaise?
100 g of Pizza bolognaise has 214 kcal. Serving, 400 g (400 g): about 856 kcal.
Is Pizza bolognaise high in protein?
Pizza bolognaise contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 40 g in serving, 400 g (400 g). About 19 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 9,7 g).
How many carbs are in Pizza bolognaise?
Pizza bolognaise has 26 g of total carbohydrates per 100 g, including 1,9 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza bolognaise?
Pizza bolognaise contains 7,4 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).
What vitamins and minerals does Pizza bolognaise contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (31 % DV), zinc (23 % DV), Vitamine B12 (21 % DV), cuivre (15 % DV) and sélénium (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pizza bolognaise?
100 g contains 380 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3292590824921. License: ODbL 1.0 (Open Food Facts). Source record dated 23 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.