Pizza alla seconda
Packaged product Repas et plats Nestlé
Pizza alla seconda contains 238 kcal per 100 g.
Roughly 55 % of its calories come from carbohydrates, with 29 % from fat and 17 % from protein (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (233 kcal per 100 g).
100 g provides 1 204 896 % of the Daily Value for Folate (B9), 44 % of the Daily Value for manganèse and 42 % of the Daily Value for Thiamine (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 238 kcal | |
| Total fat L | 7,5 g | 10 % |
| Saturated fat L | 3,1 g | 16 % |
| Cholesterol L | 17 mg | 6 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 32 g | 12 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 2,4 g | |
| Added sugars L | 0,65 g | 1 % |
| Protein L | 9,7 g | 19 % |
| Vitamine A L | 37,7 µg | 4 % |
| Vitamine C L | 1,6 mg | 2 % |
| Vitamine D L | 0,15 µg | 0,8 % |
| Vitamine E L | 4,3 mg | 29 % |
| Thiamine (B1) L | 0,5 mg | 42 % |
| Riboflavine (B2) L | 0,11 mg | 8 % |
| Niacine (B3) L | 0,88 mg | 6 % |
| Acide pantothénique (B5) L | 0,44 mg | 9 % |
| Vitamine B6 L | 0,12 mg | 7 % |
| Folate (B9) L | 4 819 585 µg | 1 204 896 % |
| Vitamine B12 L | 0,5 µg | 21 % |
| Calcium L | 147 mg | 11 % |
| Fer L | 1,5 mg | 8 % |
| Magnésium L | 46,4 mg | 11 % |
| Phosphore L | 211 mg | 17 % |
| Potassium L | 330 mg | 7 % |
| Zinc L | 1,7 mg | 16 % |
| Cuivre L | 0,16 mg | 18 % |
| Manganèse L | 1 mg | 44 % |
| Sélénium L | 8,8 µg | 16 % |
| Iodine L | 25,7 µg | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 55 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,7 gbelow the median for repas et plats (median 9,9 g)
- Fiber2 gbelow the median for repas et plats (median 2,1 g)
- Sugars2,4 gbelow the median for repas et plats (median 2,7 g)
- Fat7,5 gbelow the median for repas et plats (median 7,6 g)
- Saturated fat3,1 gbelow the median for repas et plats (median 3,5 g)
- Sodium520 mgabove the median for repas et plats (median 480 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
- Water41,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 24,8 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 57,8 µg |
|---|
Other components (2)
| Eau L | 41,8 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Nestlé
- Barcode
- 8000300387384
- Quantity
- 650 g
- Category
- Pizzas Margherita
- Packaging
- Plastic,en:pe-polyethylene,en:hdpe-high-density-polyethylene,Cardboard,Non-corrugated cardboard
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farina di FRUMENTO, MOZZARELLA 21,5% (LATTE, sale, fermenti lattici, caglio), passata di pomodoro 16,9%, acqua, olio di semi di girasole, sale, olio di oliva, destrosio, origano, lievito di birra. Può contenere: SOIA, PESCE, CROSTACEI.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)TomatesHuile de tournesolSelHuile d'oliveLevureLait
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Margherita surgelata Mantua Surgelati | 238 | 8,7 g | 28,8 g | 9,3 g |
| Pizza Tradizionale Margherita Dr. Oetker | 238 | 9,9 g | 32 g | 7,5 g |
| Wood Fired Pizza Mizzarella Di Bufala Margherita Marks & Spencers | 238 | 11 g | 26 g | 9,7 g |
| Margherita, mozzarella, tomates cerises et sauce basilic Auchan | 238 | 8,7 g | 28 g | 9,9 g |
| Italian wood-fired Margherita Pizza Bettergoods | 237 | 10,8 g | 31,7 g | 7,9 g |
| Pizza Magherita DeSpar | 239 | 11 g | 29 g | 8,3 g |
| Margherita Banza | 239 | 9,8 g | 29,4 g | 10,4 g |
| Margherita Pizzetta Crosta Mollica | 239 | 10,5 g | 29,3 g | 8,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza alla seconda?
100 g of Pizza alla seconda has 238 kcal.
How much protein is in Pizza alla seconda?
Pizza alla seconda contains 9,7 g of protein per 100 g (19 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 9,9 g).
How many carbs are in Pizza alla seconda?
Pizza alla seconda has 32 g of total carbohydrates per 100 g, including 2 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza alla seconda?
Pizza alla seconda contains 7,5 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).
What vitamins and minerals does Pizza alla seconda contain?
Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (1 204 896 % DV), manganèse (44 % DV), Thiamine (B1) (42 % DV), Vitamine E (29 % DV) and Vitamine B12 (21 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pizza alla seconda?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000300387384. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.