Paté de frango

Packaged product Viande Continente

Paté de frango contains 180 kcal per 100 g.

Roughly 59 % of its calories come from fat, with 24 % from protein and 16 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 268 kcal per 100 g across 146 products.

100 g provides 2 297 500 % of the Daily Value for Folate (B9), 49 % of the Daily Value for Vitamine E and 21 % of the Daily Value for Niacine (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Paté de frango by Continente, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
180kcal per 100 g
11 gprotein
7,5 gcarbohydrates
12 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 180 kcal
Total fat L 12 g 15 %
Saturated fat L 1,5 g 8 %
Cholesterol L 41 mg 14 %
Sodium L 608 mg 26 %
Total carbohydrates L 7,5 g 3 %
Dietary fiber L 0,03 g 0,1 %
Total sugars L 1,6 g
Added sugars L 0,76 g 2 %
Protein L 11 g 22 %
Vitamine A L 16,6 µg2 %
Vitamine C L 0,55 mg0,6 %
Vitamine D L 0,55 µg3 %
Vitamine E L 7,4 mg49 %
Thiamine (B1) L 0,054 mg4 %
Riboflavine (B2) L 0,06 mg5 %
Niacine (B3) L 3,3 mg21 %
Acide pantothénique (B5) L 0,48 mg10 %
Vitamine B6 L 0,18 mg11 %
Folate (B9) L 9 190 000 µg2 297 500 %
Vitamine B12 L 0,18 µg8 %
Calcium L 12 mg0,9 %
Fer L 0,48 mg3 %
Magnésium L 23,2 mg6 %
Phosphore L 94,5 mg8 %
Potassium L 237 mg5 %
Zinc L 0,63 mg6 %
Cuivre L 0,062 mg7 %
Manganèse L 0,19 mg8 %
Sélénium L 5 µg9 %
Iodine L 18,3 µg12 %
Chlorure L 0,15 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 16 %Fat: 59 %180kcal / 100 g
  • Protein 24 %
  • Carbohydrates 16 %
  • Fat 59 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)2 297 500 %Vitamine E49 %Niacine (B3)21 %Iodine12 %Vitamine B611 %Acide pantothénique...10 %Sélénium9 %Manganèse8 %Vitamine B128 %Phosphore8 %

Nutritional insights

  • Fiber0,03 gbelow the median for viande (median 0,7 g)
  • Sugars1,6 gin the top quarter of viande (median 0,9 g)
  • Fat12 gin the lowest quarter of viande (median 22,2 g)
  • Saturated fat1,5 gin the lowest quarter of viande (median 7,6 g)
  • Sodium608 mgbelow the median for viande (median 620 mg)
  • Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels
  • Water56,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L7,1 g
Carotenoids (1)
Bêta-carotène L1 µg
Other components (2)
Eau L56,6 g
Alcool L0 g

Product details

Brand
Continente
Barcode
5601312068457
Quantity
125 g
Category
Pâté
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Carne de Frango (35%), Água, Puré de Batata Reconstituído, Óleo de Girassol, Farinha de _Trigo_, Sal, Proteína de _Soja_, Aromas, Açúcar, Especiarias, Proteína Animal de Porco, Antioxidante (E300) e Conservante (E250).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pommes de terreHuile de tournesolFarine de froment (blé)SelSucre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Paté de frango?

100 g of Paté de frango has 180 kcal.

Is Paté de frango high in protein?

Paté de frango contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 24 % of its calories come from protein.

How many carbs are in Paté de frango?

Paté de frango has 7,5 g of total carbohydrates per 100 g, including 0,03 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Paté de frango?

Paté de frango contains 12 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).

What vitamins and minerals does Paté de frango contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (2 297 500 % DV), Vitamine E (49 % DV), Niacine (B3) (21 % DV), iodine (12 % DV) and Vitamine B6 (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Paté de frango?

100 g contains 608 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5601312068457. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.