Pâte Basque Au Piments D'espelette

Packaged product Viande Mainjolle

Pâte Basque Au Piments D'espelette contains 305 kcal per 100 g.

Roughly 77 % of its calories come from fat, with 18 % from protein and 5 % from carbohydrates (estimated with general energy factors).

That is close to the median for viande on FoodFactly (289 kcal per 100 g).

100 g provides 35 % of the Daily Value for Thiamine (B1), 28 % of the Daily Value for fer and 27 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pâte Basque Au Piments D'espelette by Mainjolle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
305kcal per 100 g
14 gprotein
3,7 gcarbohydrates
26 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 305 kcal
Total fat L 26 g 33 %
Saturated fat L 10 g 50 %
Cholesterol L 114 mg 38 %
Sodium L 680 mg 30 %
Total carbohydrates L 3,7 g 1 %
Dietary fiber L 0,14 g 0,5 %
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 14 g 28 %
Vitamine A L 2,3 µg0,3 %
Vitamine C L 7,3 mg8 %
Vitamine D L 0,26 µg1 %
Vitamine E L 0,12 mg0,8 %
Thiamine (B1) L 0,42 mg35 %
Riboflavine (B2) L 0,084 mg6 %
Niacine (B3) L 3,4 mg21 %
Acide pantothénique (B5) L 0,35 mg7 %
Vitamine B6 L 0,36 mg21 %
Folate (B9) L 5,6 µg1 %
Vitamine B12 L 0,3 µg13 %
Calcium L 9,9 mg0,8 %
Fer L 5 mg28 %
Magnésium L 19,9 mg5 %
Phosphore L 200 mg16 %
Potassium L 274 mg6 %
Zinc L 2,8 mg25 %
Cuivre L 0,25 mg27 %
Manganèse L 0,12 mg5 %
Sélénium L 8,4 µg15 %
Iodine L 23,7 µg16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 5 %Fat: 77 %305kcal / 100 g
  • Protein 18 %
  • Carbohydrates 5 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamine (B1)35 %Fer28 %Cuivre27 %Zinc25 %Niacine (B3)21 %Vitamine B621 %Phosphore16 %Iodine16 %Sélénium15 %Vitamine B1213 %

Nutritional insights

  • Protein14 gabove the median for viande (median 12 g)
  • Fiber0,14 gbelow the median for viande (median 0,31 g)
  • Sugars1 gabove the median for viande (median 0,8 g)
  • Fat26 gabove the median for viande (median 24,3 g)
  • Saturated fat10 gabove the median for viande (median 9,2 g)
  • Sodium680 mgabove the median for viande (median 672 mg)
  • Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels
  • Water66,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L2,7 g
Carotenoids (1)
Bêta-carotène L4,2 µg
Other components (2)
Eau L66,9 g
Alcool L0 g

Product details

Brand
Mainjolle
Barcode
2473674042443
Category
Pâtés de porc
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Maigre et gorge de porc, foie de porc, eau, oignon, fécule, sel, gélatine de porc, piment d'Espelette (0,5%), ail, Piment doux, E451i, E450i, E450iii, dextrose, E301, épices, arômes naturels de poivre.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OignonSelAile

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pâte Basque Au Piments D'espelette?

100 g of Pâte Basque Au Piments D'espelette has 305 kcal.

Is Pâte Basque Au Piments D'espelette high in protein?

Pâte Basque Au Piments D'espelette contains 14 g of protein per 100 g (28 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other viande, that is above the median (median 12 g).

How many carbs are in Pâte Basque Au Piments D'espelette?

Pâte Basque Au Piments D'espelette has 3,7 g of total carbohydrates per 100 g, including 0,14 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pâte Basque Au Piments D'espelette?

Pâte Basque Au Piments D'espelette contains 26 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

What vitamins and minerals does Pâte Basque Au Piments D'espelette contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (35 % DV), fer (28 % DV), cuivre (27 % DV), zinc (25 % DV) and Niacine (B3) (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pâte Basque Au Piments D'espelette?

100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2473674042443. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Source description: "PÂTE BASQUE AU PIMENTS D'ESPELETTE". Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.