Passata rustica
Packaged product Légumes Dawtona
Passata rustica contains 38 kcal per 100 g.
Roughly 76 % of its calories come from carbohydrates, with 19 % from protein and 6 % from fat (estimated with general energy factors).
That is more energy than the typical item in légumes on FoodFactly, where the median is 31 kcal per 100 g across 387 products.
100 g provides 1 211 120 % of the Daily Value for iodine and 17 % of the Daily Value for Vitamine C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 38 kcal | |
| Total fat L | 0,2 g | 0,3 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 128 mg | 6 % |
| Total carbohydrates L | 6,1 g | 2 % |
| Dietary fiber L | 2,1 g | 8 % |
| Total sugars L | 4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,5 g | 3 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 15,4 mg | 17 % |
| Vitamine D L | 0,001 µg | 0 % |
| Vitamine E L | 0,66 mg | 4 % |
| Thiamine (B1) L | 0,04 mg | 3 % |
| Riboflavine (B2) L | 0,019 mg | 1 % |
| Niacine (B3) L | 0,65 mg | 4 % |
| Acide pantothénique (B5) L | 0,21 mg | 4 % |
| Vitamine B6 L | 0,087 mg | 5 % |
| Folate (B9) L | 22,7 µg | 6 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 8,4 mg | 0,6 % |
| Fer L | 0,12 mg | 0,7 % |
| Magnésium L | 10,8 mg | 3 % |
| Phosphore L | 27,1 mg | 2 % |
| Potassium L | 257 mg | 5 % |
| Zinc L | 0,09 mg | 0,8 % |
| Cuivre L | 0,03 mg | 3 % |
| Manganèse L | 0,067 mg | 3 % |
| Sélénium L | 5 µg | 9 % |
| Iodine L | 1 816 680 µg | 1 211 120 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 76 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber2,1 gin the top quarter of légumes (median 1,3 g)
- Saturated fat0,1 gin the top quarter of légumes (median 0 g)
- Sodium128 mgabove the median for légumes (median 120 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
- Water93,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0,001 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 446 µg |
|---|
Other components (2)
| Eau L | 93,8 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Dawtona
- Barcode
- 5901713016287
- Quantity
- 690 g
- Category
- Tomates préparées
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomaten gezeefd Albert Heijn | 38 | 2 g | 6 g | 0 g |
| Tomacouli aux Tomates Fraîches saveur ail et fines herbes 500 g Panzani | 38 | 1,4 g | 7 g | 0,3 g |
| Coulis De Tomates Bio Priméal | 38 | 2 g | 6 g | 0,4 g |
| Passata Rustica EDEKA Italia | 38 | 1,5 g | 5,9 g | 0,3 g |
| Tomaten passiert Coop | 38 | 1,5 g | 7 g | 0 g |
| Tomacouli nature 1kg Panzani | 39 | 1,5 g | 6,9 g | 0,1 g |
| Passierte Tomaten/ Bio K Bio | 39 | 1,6 g | 5 g | 0,5 g |
| Coulis de tomates Louis Martin | 39 | 1,8 g | 6,2 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Passata rustica?
100 g of Passata rustica has 38 kcal.
How much protein is in Passata rustica?
Passata rustica contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value). About 19 % of its calories come from protein.
How many carbs are in Passata rustica?
Passata rustica has 6,1 g of total carbohydrates per 100 g, including 2,1 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Passata rustica?
Passata rustica contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
What vitamins and minerals does Passata rustica contain?
Per 100 g, the most notable amounts relative to the Daily Value are iodine (1 211 120 % DV) and Vitamine C (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Passata rustica?
100 g contains 128 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5901713016287. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.