Calories in PAPA JOHN'S 14" Pizza Pepperoni, Croûte originale

Generic food Repas et plats

PAPA JOHN'S 14" Pizza Pepperoni, Croûte originale contains 275 kcal per 100 g. A typical serving of 1 tranche (123 g) provides about 338 kcal.

Roughly 44 % of its calories come from carbohydrates, with 39 % from fat and 17 % from protein (estimated with general energy factors).

That is close to the median for produits alimentaires rapides on FoodFactly (263 kcal per 100 g).

100 g provides 53 % of the Daily Value for sélénium, 37 % of the Daily Value for Riboflavine (B2) and 36 % of the Daily Value for Thiamine (B1).

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

275kcal per 100 g
12 gprotein
30 gcarbohydrates
11,9 gfat
338kcal in 1 tranche (123 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 275 kcal
Total fat M 11,9 g 15 %
Saturated fat C 4,9 g 25 %
Cholesterol M 26 mg 9 %
Sodium M 671 mg 29 %
Total carbohydrates C 30 g 11 %
Dietary fiber M 1,2 g 4 %
Total sugars M 4,8 g
Protein M 12 g 24 %
Vitamine A ? 58 µg6 %
Vitamine C M 0 mg0 %
Vitamine D M 0 µg0 %
Vitamine E M 1,1 mg7 %
Vitamine K M 6,1 µg5 %
Thiamine (B1) M 0,43 mg36 %
Riboflavine (B2) M 0,49 mg37 %
Niacine (B3) M 3,2 mg20 %
Acide pantothénique (B5) M 0,27 mg5 %
Vitamine B6 M 0,16 mg10 %
Folate (B9) C 102 µg26 %
Vitamine B12 M 0,79 µg33 %
Calcium M 152 mg12 %
Fer M 2 mg11 %
Magnésium M 23 mg5 %
Phosphore M 196 mg16 %
Potassium M 150 mg3 %
Zinc M 1,3 mg12 %
Cuivre M 0,13 mg14 %
Manganèse M 0,35 mg15 %
Sélénium M 29,3 µg53 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 44 %Fat: 39 %275kcal / 100 g
  • Protein 17 %
  • Carbohydrates 44 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Sélénium53 %Riboflavine (B2)37 %Thiamine (B1)36 %Vitamine B1233 %Folate (B9)26 %Niacine (B3)20 %Phosphore16 %Manganèse15 %Cuivre14 %Zinc12 %

Nutritional insights

  • Protein12 gbelow the median for produits alimentaires rapides (median 12,1 g)
  • Fiber1,2 gbelow the median for produits alimentaires rapides (median 1,4 g)
  • Sugars4,8 gin the top quarter of produits alimentaires rapides (median 3,4 g)
  • Fat11,9 gbelow the median for produits alimentaires rapides (median 12,1 g)
  • Saturated fat4,9 gabove the median for produits alimentaires rapides (median 4 g)
  • Sodium671 mgabove the median for produits alimentaires rapides (median 566 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
  • Water43,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C3,9 g
Graisses polyinsaturées C2,2 g
Sugars and starch (7)
Étoile M21,8 g
Sucre M0,38 g
Glucose M1,4 g
Fructose M1,6 g
Lactose M0,23 g
Maltose M1,1 g
Galactose M0,08 g
Amino acids (18)
Tryptophane M0,13 g
Thréonine M0,48 g
Isoléucine M0,53 g
Leucine M1,1 g
Lysine M0,7 g
Méthionine M0,21 g
Cystine M0,16 g
Phénylalanine M0,66 g
Tyrosine M0,45 g
Valine M0,66 g
Arginine M0,51 g
Histidine M0,34 g
Alanine M0,49 g
Acide aspartique M0,9 g
Acide glutamique M3,4 g
Glycine M0,43 g
Proline M1,4 g
Sérine M0,69 g
Individual fatty acids (30)
EPA (omega-3, 20:5 n-3) M0 g
DHA (omega-3, 22:6 n-3) M0 g
ALA (omega-3, 18:3 n-3) M0,18 g
Acide linoléique (oméga-6, 18:2) M1,8 g
CFA 8:0 M0,051 g
SFA 10:0 M0,12 g
SFA 12:0 M0,14 g
SFA 14:0 M0,59 g
CFA 16:0 M2,6 g
SFA 18:0 M1,2 g
SFA 20:0 M0,021 g
MUFA 18:1 M3,6 g
PUFA 18:3 M0,18 g
PUFA 20:4 M0,019 g
SFA 22:0 M0,012 g
MUFA 14:1 M0,052 g
MUFA 16:1 M0,19 g
PUFA 18:4 M0,042 g
MUFA 20:1 M0,042 g
MUFA 22:1 M0,01 g
PUFA 22:5 n-3 (DPA) M0 g
SFA 15:0 M0,06 g
SFA 17:0 M0,064 g
SFA 24:0 M0 g
PUFA 20:2 n-6 c, c M0,015 g
PUFA 18:3 n-6 c,c,c M0 g
MUFA 17:1 M0,019 g
PUFA 20:3 M0,001 g
SFA 13:0 M0 g
MUFA 15:1 M0 g
Carotenoids (9)
Rétinol M52 µg
Vitamine D (D2 + D3), Unités internationales M0 IU
Tocophérol, bêta M0,06 mg
Tocophérol, gamma M1,2 mg
Tocophérol, delta M0,32 mg
Tocotriénol, alpha M0,07 mg
Tocotriénol, bêta M0 mg
Tocotriénol, gamma M0 mg
Tocotriénol, delta M0 mg
Other components (7)
Eau M43,6 g
Cendres M2,5 g
Énergie C1 150 kJ
Vitamine A, UI ?294 IU
Vitamine K (dihydrophylloquinone) M0 µg
Acide folique M43 µg
Folate, nourriture ?29 µg

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in PAPA JOHN'S 14" Pizza Pepperoni?

100 g of PAPA JOHN'S 14" Pizza Pepperoni has 275 kcal. 1 tranche (123 g): about 338 kcal. 1 tarte (1 021 g): about 2 808 kcal.

Is PAPA JOHN'S 14" Pizza Pepperoni high in protein?

PAPA JOHN'S 14" Pizza Pepperoni contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 14,7 g in 1 tranche (123 g). About 17 % of its calories come from protein. Compared with other produits alimentaires rapides, that is below the median (median 12,1 g).

How many carbs are in PAPA JOHN'S 14" Pizza Pepperoni?

PAPA JOHN'S 14" Pizza Pepperoni has 30 g of total carbohydrates per 100 g, including 1,2 g of fiber and 4,8 g of sugars.

How much fat is in PAPA JOHN'S 14" Pizza Pepperoni?

PAPA JOHN'S 14" Pizza Pepperoni contains 11,9 g of fat per 100 g, of which 4,9 g is saturated (25 % of the Daily Value).

What vitamins and minerals does PAPA JOHN'S 14" Pizza Pepperoni contain?

Per 100 g, the most notable amounts relative to the Daily Value are sélénium (53 % DV), Riboflavine (B2) (37 % DV), Thiamine (B1) (36 % DV), Vitamine B12 (33 % DV) and Folate (B9) (26 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in PAPA JOHN'S 14" Pizza Pepperoni?

100 g contains 671 mg of sodium, 29 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 173285. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.