Panna da cucina

Packaged product Produits laitiers et oeufs MD

Panna da cucina contains 206 kcal per 100 g. A serving, 100 ml (100 g) provides about 206 kcal.

Roughly 87 % of its calories come from fat, with 8 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 240 kcal per 100 g across 986 products.

100 g provides 20 % of the Daily Value for Vitamine B12, 16 % of the Daily Value for iodine and 14 % of the Daily Value for Riboflavine (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Panna da cucina by MD, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
206kcal per 100 g
2,7 gprotein
3,9 gcarbohydrates
20 gfat
206kcal in serving, 100 ml (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 206 kcal
Total fat L 20 g 26 %
Saturated fat L 14 g 70 %
Cholesterol L 2,5 mg 0,8 %
Sodium L 32 mg 1 %
Total carbohydrates L 3,9 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 3,7 g
Added sugars L 0 g 0 %
Protein L 2,7 g 5 %
Vitamine A L 1,8 µg0,2 %
Vitamine C L 1,3 mg1 %
Vitamine D L 0,075 µg0,4 %
Vitamine E L 0,009 mg0,1 %
Thiamine (B1) L 0,043 mg4 %
Riboflavine (B2) L 0,18 mg14 %
Niacine (B3) L 0,092 mg0,6 %
Acide pantothénique (B5) L 0,36 mg7 %
Vitamine B6 L 0,044 mg3 %
Folate (B9) L 4,9 µg1 %
Vitamine B12 L 0,49 µg20 %
Calcium L 123 mg9 %
Fer L 0,03 mg0,2 %
Magnésium L 11,6 mg3 %
Phosphore L 99 mg8 %
Potassium L 157 mg3 %
Zinc L 0,42 mg4 %
Cuivre L 0,012 mg1 %
Manganèse L 0,006 mg0,2 %
Sélénium L 1,7 µg3 %
Iodine L 24,3 µg16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 8 %Fat: 87 %206kcal / 100 g
  • Protein 5 %
  • Carbohydrates 8 %
  • Fat 87 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B1220 %Iodine16 %Riboflavine (B2)14 %Calcium9 %Phosphore8 %Acide pantothénique...7 %Zinc4 %Thiamine (B1)4 %Potassium3 %Sélénium3 %

Nutritional insights

  • Protein2,7 gabove the median for produits laitiers et oeufs (median 2,4 g)
  • Sugars3,7 gabove the median for produits laitiers et oeufs (median 3,3 g)
  • Fat20 gbelow the median for produits laitiers et oeufs (median 21 g)
  • Saturated fat14 gbelow the median for produits laitiers et oeufs (median 15 g)
  • Sodium32 mgin the lowest quarter of produits laitiers et oeufs (median 40 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
  • Water90,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L7 µg
Other components (2)
Eau L90,8 g
Alcool L0 g

Product details

Brand
MD
Barcode
8019730002514
Quantity
100 ml
Label serving
100 ml
Category
Crèmes
Packaging
Paper,Tetra Pak
Nutri-Score
D as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

milk

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Lait

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Panna da cucina?

100 g of Panna da cucina has 206 kcal. Serving, 100 ml (100 g): about 206 kcal.

How much protein is in Panna da cucina?

Panna da cucina contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 2,7 g in serving, 100 ml (100 g). About 5 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 2,4 g).

How many carbs are in Panna da cucina?

Panna da cucina has 3,9 g of total carbohydrates per 100 g, including 0 g of fiber and 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Panna da cucina?

Panna da cucina contains 20 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).

What vitamins and minerals does Panna da cucina contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (20 % DV), iodine (16 % DV) and Riboflavine (B2) (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Panna da cucina?

100 g contains 32 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8019730002514. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.