Panettone Pear & Chocolate
Packaged product Sucres et desserts Deluxe
Panettone Pear & Chocolate contains 394 kcal per 100 g. A serving, 83 g (83 g) provides about 327 kcal.
Roughly 52 % of its calories come from carbohydrates, with 40 % from fat and 8 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (375 kcal per 100 g).
100 g provides 56 % of the Daily Value for manganèse, 26 % of the Daily Value for cuivre and 18 % of the Daily Value for sélénium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 394 kcal | |
| Total fat L | 17,2 g | 22 % |
| Saturated fat L | 11 g | 55 % |
| Cholesterol L | 62,6 mg | 21 % |
| Sodium L | 220 mg | 10 % |
| Total carbohydrates L | 50,8 g | 18 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 23,2 g | |
| Added sugars L | 14,4 g | 29 % |
| Protein L | 7,4 g | 15 % |
| Vitamine A L | 76 µg | 8 % |
| Vitamine C L | 0,83 mg | 0,9 % |
| Vitamine D L | 0,34 µg | 2 % |
| Vitamine E L | 0,9 mg | 6 % |
| Thiamine (B1) L | 0,16 mg | 13 % |
| Riboflavine (B2) L | 0,054 mg | 4 % |
| Niacine (B3) L | 0,11 mg | 0,7 % |
| Acide pantothénique (B5) L | 0,46 mg | 9 % |
| Vitamine B6 L | 0,088 mg | 5 % |
| Folate (B9) L | 22,7 µg | 6 % |
| Vitamine B12 L | 0,17 µg | 7 % |
| Calcium L | 28,8 mg | 2 % |
| Fer L | 1,6 mg | 9 % |
| Magnésium L | 50 mg | 12 % |
| Phosphore L | 156 mg | 12 % |
| Potassium L | 219 mg | 5 % |
| Zinc L | 1,3 mg | 12 % |
| Cuivre L | 0,24 mg | 26 % |
| Manganèse L | 1,3 mg | 56 % |
| Sélénium L | 9,7 µg | 18 % |
| Iodine L | 21,4 µg | 14 % |
| Chlorure L | 376 mg | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 52 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,4 gin the top quarter of sucres et desserts (median 6,8 g)
- Fiber3,1 gin the top quarter of sucres et desserts (median 2 g)
- Sugars23,2 gbelow the median for sucres et desserts (median 26 g)
- Fat17,2 gabove the median for sucres et desserts (median 15 g)
- Saturated fat11 gin the top quarter of sucres et desserts (median 9 g)
- Sodium220 mgin the top quarter of sucres et desserts (median 172 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
- Water27,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 3,1 g |
|---|---|
| Graisses polyinsaturées L | 0,92 g |
Sugars and starch (1)
| Étoile L | 32,6 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,007 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,018 g |
| ALA (omega-3, 18:3 n-3) L | 0,078 g |
| Acide linoléique (oméga-6, 18:2) L | 0,79 g |
Carotenoids (1)
| Bêta-carotène L | 21,4 µg |
|---|
Other components (2)
| Eau L | 27,7 g |
|---|---|
| Alcool L | 0 g |
Product details
Ingredients
Farine de blé, 15% poire confite (8,2% dé de poire, sirop de glucose-fructose, sucre, arômes naturels, acidifiant: acide citrique), beurre (lait), oeuf frais, sucre, 7% pépite de chocolat (sucre, pâte de cacao, beurre de cacao, émulsifiant: lécithines; arôme naturel de vanille), jaune d' œuf frais, poudre de lait entier réhydratée, levain naturel (farine de blé, eau), émulsifiant: mono - et diglycérides d'acides gras; sirop de glucose, arômes naturels, beurre de cacao, sel. Traces éventuelles de fruits à coque, de soja et de moutarde.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)BeurreOeufSucreLaitSirop de glucoseBeurre de cacaoSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini Panettone Auchan | 394 | 8,2 g | 51 g | 17 g |
| Panettone con albicocche Carrefour | 394 | 7,2 g | 52 g | 17 g |
| Chocolate Panettone Favorina | 394 | 7 g | 51,3 g | 17,3 g |
| Panettone Veneziana Carrefour | 394 | 6,2 g | 58 g | 15 g |
| Panettone Éric Kaiser | 394 | 6,1 g | 60 g | 14 g |
| Panettone Classico L'arte delle specialità | 394 | 6 g | 51 g | 18 g |
| Panettone Melegari Melegatti | 394 | 7,3 g | 44 g | 20 g |
| Panettone al limone Di Costa | 394 | 7 g | 55 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Panettone Pear & Chocolate?
100 g of Panettone Pear & Chocolate has 394 kcal. Serving, 83 g (83 g): about 327 kcal.
How much protein is in Panettone Pear & Chocolate?
Panettone Pear & Chocolate contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value), or 6,1 g in serving, 83 g (83 g). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 6,8 g).
How many carbs are in Panettone Pear & Chocolate?
Panettone Pear & Chocolate has 50,8 g of total carbohydrates per 100 g, including 3,1 g of fiber and 23,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Panettone Pear & Chocolate?
Panettone Pear & Chocolate contains 17,2 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).
What vitamins and minerals does Panettone Pear & Chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (56 % DV), cuivre (26 % DV), sélénium (18 % DV), chlorure (16 % DV) and iodine (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Panettone Pear & Chocolate?
100 g contains 220 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20633264. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.