Panettone classico
Packaged product Sucres et desserts Bauli
Panettone classico contains 362 kcal per 100 g.
Roughly 63 % of its calories come from carbohydrates, with 30 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (375 kcal per 100 g).
100 g provides 116 % of the Daily Value for Thiamine (B1), 27 % of the Daily Value for manganèse and 23 % of the Daily Value for Folate (B9).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 362 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 7,4 g | 37 % |
| Cholesterol L | 96,7 mg | 32 % |
| Sodium L | 188 mg | 8 % |
| Total carbohydrates L | 56 g | 20 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 29 g | |
| Added sugars L | 22,5 g | 45 % |
| Protein L | 6,5 g | 13 % |
| Vitamine A L | 116 µg | 13 % |
| Vitamine C L | 0,69 mg | 0,8 % |
| Vitamine D L | 0,53 µg | 3 % |
| Vitamine E L | 0,76 mg | 5 % |
| Thiamine (B1) L | 1,4 mg | 116 % |
| Riboflavine (B2) L | 0,21 mg | 16 % |
| Niacine (B3) L | 2,1 mg | 13 % |
| Acide pantothénique (B5) L | 0,99 mg | 20 % |
| Vitamine B6 L | 0,16 mg | 9 % |
| Folate (B9) L | 93,3 µg | 23 % |
| Vitamine B12 L | 0,31 µg | 13 % |
| Calcium L | 48 mg | 4 % |
| Fer L | 1,5 mg | 9 % |
| Magnésium L | 37,2 mg | 9 % |
| Phosphore L | 216 mg | 17 % |
| Potassium L | 322 mg | 7 % |
| Zinc L | 1,6 mg | 14 % |
| Cuivre L | 0,15 mg | 17 % |
| Manganèse L | 0,62 mg | 27 % |
| Sélénium L | 6,7 µg | 12 % |
| Iodine L | 10 µg | 7 % |
| Chlorure L | 75 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 63 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,5 gbelow the median for sucres et desserts (median 6,8 g)
- Fiber3 gin the top quarter of sucres et desserts (median 2 g)
- Sugars29 gin the top quarter of sucres et desserts (median 26 g)
- Fat12 gin the lowest quarter of sucres et desserts (median 15 g)
- Saturated fat7,4 gin the lowest quarter of sucres et desserts (median 9 g)
- Sodium188 mgabove the median for sucres et desserts (median 172 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
- Water35,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 3,3 g |
|---|---|
| Graisses polyinsaturées L | 0,72 g |
Sugars and starch (1)
| Étoile L | 14 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,006 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,022 g |
| ALA (omega-3, 18:3 n-3) L | 0,073 g |
| Acide linoléique (oméga-6, 18:2) L | 0,58 g |
Carotenoids (1)
| Bêta-carotène L | 22,2 µg |
|---|
Other components (2)
| Eau L | 35,1 g |
|---|---|
| Alcool L | 0 g |
Product details
Ingredients
Farina di GRANO tenero tipo "0", uvetta sultanina (17,3%), UOVA fresche, scorze d'arancia candite (13,6%) [scorze d'arancia, sciroppo di glucosio - fruttosio, zucchero, acidificanti: acido citrico], zucchero, BURRO (LATTE), lievito naturale (FRUMENTO), emulsionanti: mono - e digliceridi degli acidi grassi; sale, aromi. Può contenere SOIA, SENAPE, FRUTTA A GUSCIO.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)OeufSucreBeurreLevureSel
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|---|---|---|---|---|
| Panettone pur beurre Artigiani d'Italia | 362 | 6,4 g | 50 g | 16 g |
| Panettone classique biologique Sans marque | 362 | 7,4 g | 51 g | 15 g |
| Panettone Artisanal Classique Avec Glaçage Flamigni | 362 | 7,2 g | 54 g | 13 g |
| Panettone clásico Casa Losito | 362 | 4,5 g | 61,7 g | 10,1 g |
| Panettone Chocolate and Fig 1KG Flamigni | 362 | 6,1 g | 52 g | 12,2 g |
| Panettone pur beurre Boîte U | 362 | 7,2 g | 55 g | 12 g |
| Panettone Pasticceria Del Casato | 362 | 6,1 g | 54,7 g | 13,2 g |
| Bio Panettone V-Love | 362 | 6,5 g | 54 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Panettone classico?
100 g of Panettone classico has 362 kcal.
How much protein is in Panettone classico?
Panettone classico contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 6,8 g).
How many carbs are in Panettone classico?
Panettone classico has 56 g of total carbohydrates per 100 g, including 3 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Panettone classico?
Panettone classico contains 12 g of fat per 100 g, of which 7,4 g is saturated (37 % of the Daily Value).
What vitamins and minerals does Panettone classico contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (116 % DV), manganèse (27 % DV), Folate (B9) (23 % DV), Acide pantothénique (B5) (20 % DV) and phosphore (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Panettone classico?
100 g contains 188 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001720425847. License: ODbL 1.0 (Open Food Facts). Source record dated 31 octobre 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.